Oven cooked, with chips and peas, salt and vinegar. Bloody lovely still after all these years.

@Dantheman87

7 ай бұрын

They're rank hhaha

@Spudchucker92

Ай бұрын

Yes, smashed up internal organs rolled into a ball and served in gravy sounds fantastic

The same as findus crispy pancakes used to be really good years ago but in order to keep the price low the meat that used to be in them has been replaced with slurry. I'm amazed anyone buys them anymore.

@bettygraham818

2 жыл бұрын

I had forgotten them but yes, they were good when they first came out.

@pab777

2 жыл бұрын

Yes Findus was good years back.

@deanroberts2021

2 жыл бұрын

@@pab777 as a kid in the 90s I remember them having real minced beef in them, tried them a year ago and I can only describe the contents as Brown slime, not even a trace of real meat.

@shingerz

2 жыл бұрын

Your so right about them I tried them thinking they would be the same as old but they are awful

@PrimalRampage74

2 жыл бұрын

it was horse meat. They got found out years ago.

I used to eat these as a kid Gareth... I must admit i quite liked them at the time... However, when i tried them as an adult years later... They didn't taste anything like i remembered them... It's the same with the Westler Tinned Burgers you tried the other day... I used to eat those too... I also had the Tinned Fray Bentos Meatballs... They just don't taste the same as when we were kids... Maybe it's just our taste buds that have changed over time... A bit like kids always hated eating their Vegetables... But as an adult we all quite enjoy them... Sometimes a memory of how good some foods tasted when growing up... Simply don't live up to expectations when we try them again years later... I remember as a kid... I used to love drinking Barr Tizer... Then a few years ago i saw some on offer in the supermarket... And i thought it would bring back some happy memories... So i bought them... But unfortunately they were a big disappointment... They should have just remained a happy childhood memory... Oh well it was a lesson well learnt... Thanks for the review Gareth... All the best... Cheers mate. 🍺

@BaldFoodieGuy

2 жыл бұрын

Cheers Rick, maybe I should of done them in the oven. I been told taste better. 😋😋😋👍

@jimmorris5700

2 жыл бұрын

No Rick you just been very poor , I know ha ha ha ha ha Everything tastes good when you’re hungry lol

@viper23906

2 жыл бұрын

Rick your right im 55 and food when i was a kid eating the same things westlers burgers was a treat now were saturated in food additives.

@marys6800

2 жыл бұрын

They must have changed the recipe because they don't taste the same these days.

@ilovesmysangsomsangsom3500

2 жыл бұрын

They took out all the E Numbers & Additives out of the food, we had them all in when we were kids so everything tasted better.

I love these, especially with mash and peas but we are all different!

I'm surprised you didn't like these Gareth to be honest, these are tasty with chips and mushy peas 👍

@BaldFoodieGuy

2 жыл бұрын

Yes not for me. 🎅🎅

@paulrichards6894

Жыл бұрын

i agree i like them....lovely with mushy peas

@paulrichards6894

Жыл бұрын

big mistake doing them in the microwave.....got to be in the oven

@paulrichards6894

Жыл бұрын

worth trying them again..in the oven

@Coxy_Wrecked

Жыл бұрын

@@paulrichards6894 He,did them in the microwave🤦‍♂

Hi watched this episode the other week with my grandson. When you were trying them, your facial expressions and and reaction was priceless. With what we are living through, you are a ray of sunshine. We have never laughed as much, I nearly fell off the sofa laughing when you started trying the gravy with the knife . Don’t stop. Love your programme. X

@BaldFoodieGuy

2 жыл бұрын

haha cheers Carole, will do x

Me and my hubby have been pretty sick for the past 2 days, and I have to say that your reaction to these meatballs gave me the first real laugh I've had in days. There should be some sort of medal for heroism for trying these things out so that the rest of us are forewarned. Cheers from New Jersey Pat PS Don't feel obligated to respong--it can be overwhelming with so many viewers. I know you see our comments and that is good enough. Take care.

@BaldFoodieGuy

2 жыл бұрын

It's ok Pat. Both get well soon, 😋👍👍

Best way to cook them is in the oven, I think you will find that its 210 deg for a fan oven, 230 is conventional oven. I used to like them, but they turned to mush, i've started getting home made ones from my local butchers, much nicer and then make onion gravy to go with them, delish!!

Thanks for the laugh Gareth, and for taking one for us! I had these years ago and enjoyed them, it looks like they've changed, they used to be solid, more compact, and different coloured contents. I would try them again, cheers pal. Merry Christmas.

@BaldFoodieGuy

2 жыл бұрын

Cheers John. Been told better cooked on the oven. I need to do them justice really. Will get them again and do them in the oven. I hope they are. All the best 😋🎅😋😋

I used to have these about 50 years ago, nice with mashed potatoes, peas and extra gravy. Not had them since, the recipe probably changed nowadays. Going on your review, not for me Thanks for sharing your thoughts

@BaldFoodieGuy

2 жыл бұрын

Cheers 😋😋😋👍

@marys6800

2 жыл бұрын

Same here. Loved them with mash and mushy peas but they aren't the same recipe.

@bucko321

2 жыл бұрын

The recipe changed quite some years ago,..never been the same ..good meal years ago with mash and peas

@BaldFoodieGuy

2 жыл бұрын

Thank you

@rolandrimann8788

2 жыл бұрын

@@marys6800 They used to make them with beef until we had the mad cow disease scare and they changed to pork , but I love them with mushy peas and crusty bread.

"Mash em up - You probably wouldn't notice it" A priceless comment which had us all laughing 🤣 These things are Offal!

@BaldFoodieGuy

2 жыл бұрын

Yes better done in the oven I been told.

I am honestly shocked. We cook them in the oven and they’re delicious. Kids love them too. Never tried them in microwave admittedly.

@BaldFoodieGuy

11 ай бұрын

Stick with the oven. I will next time.

Why do I like the ones were their rank your face is priceless I love it lol

Been eating them all my life, mash, peas or cabbage and a bit of extra gravy. Better than anything with red hot sauce that masks the flavour of the food and burns your mouth

@anthonystewart677

2 жыл бұрын

They are gorgeous with chips and marrowfat peas. I'd never do them in the microwave though.

@johnturner45

2 жыл бұрын

@@anthonystewart677 now you are talking, my favourite, I was just being polite with the mash, I always do mine in the oven. DELICIOUS

Just judging off the state of the box, I thought this gonna be a belter and it didn’t disappoint. Looking forward to the next one 👍🏻

@BaldFoodieGuy

2 жыл бұрын

Haha cheers 👍👍

Definitely better cooked in the oven. I’ve had these recently and I thought they were really nice still, although I seem to remember the sauce being a bit more heavily seasoned.

@BaldFoodieGuy

2 жыл бұрын

Yes oven if there is a next time.

@PotatoPirate123

2 жыл бұрын

@@BaldFoodieGuy if you don't like offal you probably won't like them. I do remember them being a bit more 'dense' years ago but it's still an enjoyable meal when cooked for ages in the oven. I always take the lid off for a good while. I serve them with home made mushy peas and roast potatoes, maybe some savoy cabbage. I don't think they're bad at all compared with some of the things you can buy for the same price in the freezer section. I also love haggis though. To me this is good old British comforting wartime fare and I think that plays a part in why I enjoy it so much.

My dear late partner, who was a Somerset lady, tried them with me once and said they were nothing like the real thing, she said the best ones are from local butchers in Somerset or home made. Mr. Brains are not very good, more like the 'Savory Duck' one can buy in markets in the Manchester area. Cheers

@BaldFoodieGuy

2 жыл бұрын

Thank you, yes I didn't like them. Merry Christmas.

bfg/gareth you have produced comedy gold these last 7 or so days, the faces of joy or disgust, mate your braver than me, one nibble and in the bin if i dont like it, but you go for 2nds n 3rds, ive watched your channel grow you was under 500 when i subbed now 18k hard work pays, merry xmas all and lets see the channel hit 50k this time next year.

@BaldFoodieGuy

2 жыл бұрын

Cheers, glad you like it. Had some bad ones this week, not good lol. Here's hoping all down to you guys thank you 😋😋😋👍👍

Lol your face when you tried that first bite 😂😂😂 You're killing me with these reaction lol I like to say, if brains were made out of chocolate I wouldn't have enough to fill a smartie

@BaldFoodieGuy

2 жыл бұрын

Haha yes nearly chucked up lol

Another quality lunch time belly laughter video Gazza, Ya eyes drop, so does the expression and my guts hurt from laughing lololol

@BaldFoodieGuy

2 жыл бұрын

Haha cheers 👍👍👍😋

I love these Gareth, been eating them since I was a kid, always have them with mash and peas. You must have different taste buds to me :P

@BaldFoodieGuy

2 жыл бұрын

Yes we all different.

@carlt9265

2 жыл бұрын

Peasant food 🤣🤣

That ending had me in stitches mate 😂

@BaldFoodieGuy

2 жыл бұрын

Haha cheers

I always liked these while living in the U.K.Happy New Year from New Zealand 😊😊😊😊😊

@BaldFoodieGuy

Жыл бұрын

Happy New year 👍👍

We still occasionally have these with mashed potato, mushy peas & extra gravy. Not as good as they used to be, but ok for a cheap meal.

They aren't good microwaved, but done in the oven they are completely different, very tasty. I usually take them out to defrost the day before, that way they only take about 25 mins in the oven. Brilliant with mash.

@BaldFoodieGuy

2 жыл бұрын

The gravy was tasty.

@calibrax

2 жыл бұрын

@@BaldFoodieGuy Yeah, I usually break up the meatballs and mix them and the gravy into the mash. The texture of them these days is quite soft... they used to be firmer which was better.

@BaldFoodieGuy

2 жыл бұрын

Yes better done in the oven. I say at the end with mash mixed up they would be better. 😋😋👍

@julianash2206

2 жыл бұрын

Yes cook them Inthe oven

@bettygraham818

2 жыл бұрын

I agree that they should be cooked in the oven for best flavour.

I'm sorry to admit it Gareth but I love watching you when you eat something you don't like; your reaction and facial expression is priceless. Keep up the good work, even though I don't really eat the stuff you review you make me laugh. Your channel should be prescribed on the nhs :)

@BaldFoodieGuy

2 жыл бұрын

Haha cheers Mike, yes I've had a bad run lately.

I come back to this video every now and then, it never fails to make me laugh, the level of disgust on your face is fantastic… “oh no….. ohhh noooo” 😂😂😂

@BaldFoodieGuy

2 жыл бұрын

Haha check out the veg hot dog video in vegetarian playlist. Good for a laugh 🤣🤣

@andywatts8654

Ай бұрын

Check his Lobster video

Absolutely fabulous Gareth- don’t u ever feel you have to reply. I can’t tell you the laughs and pleasure I have from watching your videos….. my husband just smiles and shakes his head…,..😂😂

I bloody love these!! Loads of mash and peas (with a bit of extra gravy!)

WTF! These are lovely! Put them in the oven for 50 minutes so they get a crisp outside and they are lovely. I think all that cheap crap chicken from Iceland that you like has ruined your tastebuds.

@BaldFoodieGuy

2 жыл бұрын

Yes been told oven is best on the comments.

@Spudchucker92

2 жыл бұрын

Rather eat cheap crap chicken than mashed up liver.

I love watching your channel especially your expressions when you don’t like something.Keep up the good work,happy Christmas 🎄 from Kent

@BaldFoodieGuy

2 жыл бұрын

Cheers Sue, Merry Christmas 🎅🎅😋👍

My Dad loves these but when I was little I couldn't stand the things.

I seem to remember years ago when they were different but we stopped buying them when they started getting what I would call sloppy, another improved recipe ?

@BaldFoodieGuy

2 жыл бұрын

Cheers Phil.

@rodpanhard

2 жыл бұрын

"New and improved recipe" = cheapened

@viper23906

2 жыл бұрын

Phil your exactly right the texture has changed.

@1aberbeeg

2 жыл бұрын

@@viper23906 I'm getting old but I didn't think my memory had let me down.

These were one of those things I always laughed at but never had the balls to try. Same with Gentleman’s Relish. They looked horrendous

@BaldFoodieGuy

2 жыл бұрын

Yes better done in the oven.

@dalejohns207

2 жыл бұрын

Gentleman's Relish is the single most disgusting thing i have ever tried. If you have never tried it DONT.

@hobsonp67

2 жыл бұрын

I must be an odd one out, I still like them. Next suggestion, another blast from the past - Birds Eye boil in the bag Cod in parsley sauce.

@lorenzokirkland8040

2 жыл бұрын

@@dalejohns207 I bought gentleman’s relish for a secret Santa a while back and it smelt like a salty old sock, I imagine the taste isn’t far off that

@lorenzokirkland8040

2 жыл бұрын

@@hobsonp67 I did used to love that boil in the bag cod. Was actually a pretty spot on meal. I like those admirals pies too. Sprinkle a bit of cayenne pepper on

I love these, I usually put some frozen mixed veg in on top about half way through cooking.

i cant believe how much i have laughed watching you,i live on my own my neighbours must think im cracking up lol

@vampdiva6878

2 жыл бұрын

I'm laughing with you Shirley 💖 You're not on your own here lovely

@BaldFoodieGuy

2 жыл бұрын

Haha cheers, yes not been good this week lol. Nearly made me chuck up lol

Tried these about a month ago, 99p from Tesco. They were just revolting. Had one mouthful and threw them in the bin.

Used to eat these quite a lot when I was a kid (My gran used to make her own) and still have them now and again. Check out the fat, sugar, salt and carbs % and you'll see they are really quite healthy in comparison to some of the trash that is being marketed now. I know there are quite a few "E" numbers included in the recipe but they are mainly stabilisers. One last point the recipe for these was out way before microwave ovens, cooked slowly in the oven they are a different story all together.

@BaldFoodieGuy

2 жыл бұрын

Cheers Jim Merry Christmas 🎅🎅🎅😋

@irishboer7124

2 жыл бұрын

They are oven cooked and flash frozen at the factory.

The thought of and watching you try those really reminds me why I don't eat them, hard bits, that would be it for me, I can't be doing with a food surprise. Glad you showed me they are still the same and saved money trying them again. Really a shame you've had a run of bad luck, but, it can only get better!!

I'm a bit late to this one. They are much better in the oven IMO. I still buy these and have them with mash and peas. I absolutely love them. I disagree with some people. They taste exactly the same as they always have to me.

I had these the other day with veg & mash, I enjoyed them! 😋

Can I say to cook em proper and not in the devils machine otherwise known as a microwave. Okay int oven they take a while but have some mashed spuds when they are properly cooked and you might change your mind.

I suspect that Brains have changed the recipe as when I ate these many years go they never had pieces of onion in them ( it was all ground up). They used to be quite tasty even though they had a tendency to fall apart.

The look on your face after the first mouthful was priceless 😂🤣😂🤣😂🤣👍

@BaldFoodieGuy

2 жыл бұрын

Haha

They're not bad They go well with mash

I remember when they listed on the box as an ingredient, pork brains 🧠 lol 😂 I used to love them until my father decided when I was at the age of 6-7 I needed to be made aware of the ingredients .. Safe to say, I have never eaten them since… Yeah, my dad was a bit of a prick if I’m honest…

@BaldFoodieGuy

2 жыл бұрын

Cheers, yes once you see what's in them at that age. Been told to do them in the oven be better.

@calibrax

2 жыл бұрын

Your memory is faulty, they have never contained brains.

@alexandersimpson3638

2 жыл бұрын

@@calibrax wrong, I got the box out the freezer and read the ingredients back in the 70’s… Please do not comment without at least doing some basic research… So yes they have and actually did list one of the ingredients as pork brains..

@calibrax

2 жыл бұрын

​@@alexandersimpson3638 Go ahead and show me one single recipe for these with pork brains in it. You won't find one. They use heart and liver. The only reason people think they have brains in them is because of the brand name.

@robertlower6212

2 жыл бұрын

I have had these in the past but I prefer them from a butchers shop. Many butchers have discontinued because they are less popular nowadays! I'm an offal freak and buy liver, hearts, kidney, brain, etc.

Brain's f****ts (YT won't let me use the proper word. Idiots.) are awesome! So good in fact we consider them a delicacy. Must be oven baked or stove topped tho. Microwave changes the texture.

We use to have these with mash potato and peas always had to mix it all in tho. Great video again 🤣👍🏻

@BaldFoodieGuy

2 жыл бұрын

Yes better done in the oven I been told.

To be honest Gareth, they looked and sounded gross! I saw on the ingredients it said pork liver and that was enough to put me off lol! Fair do's to you for at least giving them a go but they wouldn't be for me either....there's some things that for me should never be tried 😆

@BaldFoodieGuy

2 жыл бұрын

Yes not good James lol 😋👍👍

@keithclark6299

2 жыл бұрын

Not eating liver, kidneys and offal as a whole is turning people into wimps, liver has fantastic nutritional value, better than burgers and takeways. Liver does need cooking properly though as it can become very dry. If you just lightly braise liver in a rich onion gravy then it takes up the flavour and is lovely with heaps of creamy mash, or you could try lambs liver, a more subtle taste. 30 years in the meat trade taught me we should utilise as much of the animal that has been killed to provide our food.

This was a good one! Maybe you should do a short series where you really push the boundaries with some far out food tasting - starting with gourmet insects?

@BaldFoodieGuy

2 жыл бұрын

Haha

You bought them to eat Gareth? No one thought you was gonna replace a broken roof tile with em. Bloody love those.

4% pork at the bottom of all those chemicals on the ingredients. How on earth food companies can get away with calling them "pork"? More like "lard and chemicals", bet they aren't cheap either. Fab reaction though, one dish to avoid!

Hi Gareth been eating these for years, love them, great with chips and peas or on there own with bread and butter

@BaldFoodieGuy

2 жыл бұрын

Cheers

I feel your pain , they really look disgusting 🤢 you certainly gave them your best, your face said it all. Not for me !🎅🏽😜👏🏼👏🏼👏🏼👏🏼

@BaldFoodieGuy

2 жыл бұрын

Haha I did lol 😋👍👍

Me and my misses (at the time) tried these about 7 years ago. They weren't great, and that's eating them same day as bought them. But I agree with everyone on here that they have definitely changed the reciepe so its nothing like how we remember them back in 1970/80s. Don't know why they even bother to still make them. But at least you gave it a try which confirms outright that it was fit for the bin! Good review as always Gareth and very entertaining to see your adverse reaction to the food 😝.

@BaldFoodieGuy

2 жыл бұрын

Cheers Miles 😋👍👍

I just love the face when you don't like anything it cracks me up 🤣👍

@BaldFoodieGuy

2 жыл бұрын

Haha cheers

Another great video Gareth, same item in Tesco £0-99p I buy them every week with mash and vegetables.👍☃️🎄

@BaldFoodieGuy

2 жыл бұрын

Cheers Ian 👍👍👍

Congrats on 18K subs 🎇 👏 👍 Well deserved ☺

@BaldFoodieGuy

2 жыл бұрын

Thank you

I don’t know any Londoner that would eat this muck . Wouldn’t even feed it to the dog

as kids we used to have them in a batch with mushy peas, loved them, will have to get some for this weekend, thanks mate

@BaldFoodieGuy

2 жыл бұрын

Cheers

Only ever had these cooked in the oven - Really enjoyed them with garden peas and mashed spuds! :)

@BaldFoodieGuy

6 ай бұрын

Yes will try them in the oven. Thanks

Your face said it all Gareth 😂 we love these with chips and mushy peas with mint sauce on them !!!

@BaldFoodieGuy

2 жыл бұрын

Cheers Sandra 😋👍👍

Aaaahaa ;) all yer santa thumbnails told me it wasn't a merry Christmas.

I buy these for 50p from Iceland for two- Perfect with mash and green beans. I think they are lovely , But then I was brought up on offal - Cows heart anyone?, I had that once and it tasted lovely ha ha. Great reaction Gareth.

@BaldFoodieGuy

2 жыл бұрын

Cheers 😋👍👍

Hilarious 😂 I love your optimism, I might have had a bad bit there! I've just watched this, the burgers in gravy and the meat free hot dogs. I've not seen you dislike food so much before, but it makes good viewing. Ho, ho, ho.

@BaldFoodieGuy

Жыл бұрын

Cheers Gary

Really amusing. I’m surprised that you cooked them in a microwave - big mistake. In an oven the gravy is more congealed and they tend to be crispy on the outside. When I called into Prince Charles’s butchers on the Poundbury ‘Brace of Butchers’ they had some hand made ones. I must try them. They reminded me of balls of Sage and Onion Stuffing. You really need to eat them with mash. My grandmother would cook them probably eaten during WW2.

@BaldFoodieGuy

Жыл бұрын

Cheers pal

With mashed potato and marrowfat peas...absolutely yummy

Gareth, we love these. We have them with mash, veg and extra gravy.

Watching your reactions has had me in stitches, I tried these a while back and thought they were disgusting too.. not for me 😂😂

@BaldFoodieGuy

2 жыл бұрын

Haha cheers, yes not good 😂😂😋

i love these chief..along with the burgers in a tin..no acounting for taste i spose,love ur vids gazza.happy xmbo to you and yours sir.

@BaldFoodieGuy

2 жыл бұрын

Cheers Glenn, yes we have all different tastes. I'm pretty good with food but these and them burgers were a bridge to far. 😂👍👍😋

Brilliant..just brilliant! Loving your work! Proper legend 👍🏽

@BaldFoodieGuy

2 жыл бұрын

Thank you 😋👍👍🎅🎅

I had a pack of 6 last week from Morrissons, 99p. Delicious with mash and mushy peas. But I do like offal, liver, kidneys etc. Can't stand tripe though.

I love em my mum used to buy fresh ones over butchers counter they had a lovely crispy top yum

Hi Gareth the look on you're face said it all! You do make me laugh. At least you enjoyed the Gravy! Love you're Christmas Hat! Thanks for posting.

@BaldFoodieGuy

2 жыл бұрын

Cheers, they are better done in the oven apparently 👍👍😋

Food review and comedy, how do you keep getting better and better! Love it BFG

@BaldFoodieGuy

2 жыл бұрын

Cheers Joe.

£1.80 from Morrisons on a three star rating. Last time I had them I thought they were very nice. Great with chips, peas and carrots.

@BaldFoodieGuy

Жыл бұрын

Cheers

A workmate once recommended them for me to try. After one mouthfull mine also ended up in the bin.

Soon as you tasted it I was 🤣🤣🤣 I love your videos, you are ace, very comical northern humour, love it 👍

@BaldFoodieGuy

2 жыл бұрын

Haha thank you. All the best 😋😋👍👍

Glad to see your channel growing mate top fella 👊🙌💯 wishing you all the success in the world 👌

@BaldFoodieGuy

2 жыл бұрын

Thank you 😋👍👍👍🎅

You have no idea how much I needed that laugh your face priceless 🤣

@BaldFoodieGuy

2 жыл бұрын

Haha thank you, Merry Christmas 🎅🎅

I have packet of these in my freezer absolutely love em with mash...though they are a lil bit salty..best results is done in oven

@BaldFoodieGuy

2 жыл бұрын

Cheers yes oven next time

They need heat over time to become soft, flashing in microwave will only make them hot. It was probably gristle that hadn't been broken down by cooking.

Hahaha! Had these as a kid quite liked them. One day I asked my nan what was in them and she said, the whole of the pig including the earholes and a'holes! Funny as but never ate them since. Good if you mix them up into your mashed spud and cabbage. 🤣

@BaldFoodieGuy

2 жыл бұрын

Cheers

I absolutely love these, had them as a kid, still eat them, I would never microwave them though, invest the 55 minutes in the oven. Love the blogs.

@BaldFoodieGuy

2 жыл бұрын

Cheers Tim

That was the funniest thing I've seen in ages, made me lol.

Your face when first tasting it 🤣 bloody classic

@BaldFoodieGuy

2 жыл бұрын

haha yes

Great video, I bet you are off Mr Brains Xmas card list LOL. As a Londoner I would love to see you having a go at one of my favourites, jellied eels, you can get them on line, and there's no cooking needed.

@BaldFoodieGuy

Жыл бұрын

Cheers Ron, yes need a trip to London for pie and liquor and jelly eals. 👍👍

@ronvonryan

Жыл бұрын

@@BaldFoodieGuy I moved my family out of London in 1972, I could read the writing on the wall (and I was right). Now live in the Lincolnshire countryside in a small village, and it's great, the only thing I miss is pie and mash and jellied eels but still get them on line. By the way, look me up on line when you get the time, Ron Ryan DC5 will get you there, and a Band from Leeds 'Hootenany' have just recorded an album of my songs, if you type in Hootenanny, The thought of never seeing you again, you can hear one of the tracks from it and it's selling quite well. I do like your videos, and might even write a song about you LOL good luck mate, and keep on the good work.

Perhaps they come from a different factory Oop North, Gareth. We love them. Strange how the comments are love/hate.

@BaldFoodieGuy

Жыл бұрын

Yes maybe done in the oven be better 👍👍

The face say's it all I have sometimes seen those in stores but I won't be bothering now. Great channel always a lot of fun.

@BaldFoodieGuy

2 жыл бұрын

Thank you 😋👌👌

Is that a BVM mug?

I’d never even buy meat products from “ Mr Brain” I Salute you bud 😭💯

years ago i ate these regularly. last two packs i tried recently were vile tasted rank and really mushy with loads of revolting gristly bits, never again.

Congratulations x Gareth. Brilliant. You have to cook them to within an inch of thier lives, lol. ❤️ Bless your not having a good time, with these here dishes, good food should never be bad.

@BaldFoodieGuy

2 жыл бұрын

Thank you Mary x

Eaten these all my life, raised on offal and still prefer it to lean meat. You should try some tripe and onions- beautiful!!

@BaldFoodieGuy

2 жыл бұрын

Cheers Mick, yes I should of done it in the oven. My apologies.

Thanks Gareth, another one to avoid then 😂 But yes, they were very popular when I was a kid, like others have said, with mash n peas a tasty tea. Like most things, not as good as the old recipe it seems. All the best 👍

@BaldFoodieGuy

2 жыл бұрын

Cheers John. All the best to you and your good family. 🎅🎅🎅

Used to love them as a kid with mash and peas.Always cook them in the oven.They do taste different nowadays from what I remember though not as nice.x

@BaldFoodieGuy

2 жыл бұрын

Cheers x

Made my day as usual Pet Face says it All My Mam Used to make these At Home She Was Obsessed in Giving Liver Becauce couldn't Afford A Lot Of Meat Back Then But She did Fantastic Gravy With Them So I Used to Dip My Fresh Baked Stottie in them So these are A No From Me Gareth Great Review Spot On All The Best To you and Yours xx

@BaldFoodieGuy

2 жыл бұрын

Haha thank you xx

I loved these as a kid, 50+ years ago. Maybe I won't try them now!

"No. Oh my god no". Total class Gareth. Keep it up.

@BaldFoodieGuy

2 жыл бұрын

Cheers 😋👍👍

I had these about last year and never brought them again they were horrible. Great video Gareth and no need to say sorry kids come first

@BaldFoodieGuy

2 жыл бұрын

Cheers John. Merry Christmas to you and your good family 🎅🎅🎅👨‍👩‍👦