zaalim recipe he kamal kardiya

आपका समझने का तरीका बहुत ही शानदार है, खासतौर से सेफ्टी पर आपने बहुत अच्छे से समझाया है, सुरक्षा बहुत ज़रूरी है

Waah bhot mazy ky bany hn ma sha Allah yummy 😋

Masha Allah, mouth-watering very delicious recipe from Mysore karnataka

@bhargainkachef

Жыл бұрын

Thanks for liking

Bohoth achi video Khurshid sahib mazadar dikh raha hai Sheesh kebab

Maza aa gaya mouthwatering

Verry nice my Darling

Good job chef aap ka sara recipes lajawab hota hai

Bahut sunder chief

Masha ALLAH

Chef bahat hi delicious he. bahat badiya

Behtreen Bilkul sahi recipe Lucknow ki yaad agayi

Amazing recipe Chef! Mazza aa Gaya 🤗😊🙏🙏 Love from Romania 🇷🇴

Kamal hay janab. Zabardast

@bhargainkachef

Жыл бұрын

Thank you so much sir

@WaqarKhan-mh3rg

Жыл бұрын

Assalamualaikum sir Aap apna Nambar Bhejo sir

Mashaallah every recipe very delicious you cook big love to you ❤️

great sharing

Awesome....

Zabardst

Chef bht khoob..🔥

Supar sir 🙏🙏

Bada majaa aaya

Mouthwatering 😊

ओके सेफ सर जी

Delicious.

Excellent 👌 Woh Woh great 👍 looking delicious

भाई आप सेहत से तो एक फौजी लगते हैं

@bhargainkachef

Жыл бұрын

Thank you so much sir par me fojji ni sir

बहुत आछ्छाबना है सर बहुत ही सुन्दर

Sir hame apki video bahut achi lagti the aur me apki video roz dekhta hu apni dilli me dil ka tikka banate h uske masale hame bata do aur chatni banane ka tarika bhi bata do aur masale bhi me bahut garib admi hu ap ye resipi batadoge to badi maher bani hogi

@bhargainkachef

Жыл бұрын

Thank you so much sir message krne ke liye or aap ko hum jarur jarur bataye gai

Best Seekh Kabab Video ever!! Simple, very easy to understand and nothing hidden. Thank you so much Chef Khursheed Alam🙏 Very detailed instructions, including why and why not apart from measures. I will be following all your videos. Keep it up. Best wishes from New York, USA

@bhargainkachef

Жыл бұрын

You are most welcome

Ultimate

Super sir

बाडिया chef ji

Chef very warm welcome back in Jalandhar. I have viewed your all videos. Am also from Jalandhar. Will come to see you at Mariton Hotel. I have learnt a lot from your hard work.

Bahut badiya g

@bhargainkachef

Жыл бұрын

Thanks a lot

Suppar recipe chef

Thank you chef. Mei tandoor mei Kam krta hu meine bhut kux sikha hai apse

very nice

Thanks

Nice cheff

Yummy 😋food

Ok sir❤❤❤❤

Delicious 😋.... Well done Chef

@vishalkumar-qz5cd

Жыл бұрын

Chef abhi kha ajkl

Very nice

Best tricks with best results

@bhargainkachef

Жыл бұрын

many many thank you sir

Super chef

Thanks 👍

Very nice chef 👨‍🍳 I'm from 🇳🇵nepal

Very nice 👍

Asalaam bhai jaan 😘 must

@bhargainkachef

Жыл бұрын

Walekum assalam Babu Bhai

Great recipe sir , could i add mint and coriander leaves too to this ?

Nice recipe 😁😁😁

Very beautiful lajawab super cooking😊😊😊😊

@bhargainkachef

5 ай бұрын

Thank you so much

Nice 👍🏾👍🏾 chef

Very nice...👌

@bhargainkachef

Жыл бұрын

Thank you so much sir

Thank u 🙏🙏🙏🙏🙏

Thank you sir super video recipe

@bhargainkachef

Жыл бұрын

So nice of you

@newrajdesidancer2106

Жыл бұрын

Thank you sir

Yummy 😋

@bhargainkachef

Жыл бұрын

Thank you so much

Super sir. But in residence we hardly bring one and or two kgs of meat, we don't have a keema machine we can try in a mixer grinder. I am a meat lover. Regards, Murali, Bangalore

Super

@bhargainkachef

Жыл бұрын

Thank you so much sir

Meet and see inshallah coming soon ❤🎉

❤️❤️❤️❤️❤️

Bhut hi accha h.

Khane ka swad to aap ko he aya!

Very nice recipe Chef 😋 👍👍👍👌👌👌👌👌 Ek baat batayen 500 gm Tali hui piyaz ka weight hai ya kachche piyaz ka? Agar Tali piyaz 500 gm to iske liye kitne kg. Piyaz ko fry karenge? Please reply.

assalamo alekum khursid chef

Syed Siddique Ahmed. Very very nice Mutton Seikh Kabab.Please share one kilo recepie if pssible.

@bhargainkachef

Жыл бұрын

Sure 😊 sir or massage krne ke liye thank you so much

Chef galawati ki receipe chahiye

Sir aap aur ranveer brar kafi imandar ho sab bata dete ho baaki saare chef sab chupate hai imanadari de nhi batate.

Meat grinder apka kitne k para

Chef chelo Kebab recipe plz.... Upka style me 🙏🙏

Khatta dahi + masala pudina de k salat uska bare batie,

@bhargainkachef

Жыл бұрын

Okay 👍

Sir aap punjab main kahan per ho

Chef shrimal prathe ki recipe pr video bnaoge

@bhargainkachef

Жыл бұрын

Okay sure

Chef maten ka kon sa Hisa Lia hi or AK sikh per Kitna kima lepta hi is per kitnakhercha ate hi

Chef ye kabab bade ka hai ya chote ka?

Chef where are you based? Delhi?

Chef aap kon sa mic use kr rhe ho plz btao 🙏

Chef, grinding plate kitne mm ki hai? Hole size matlab

Hello chef please make Awadhi chicken

Hi sir Mujhe app se sheek kabab banana sikhna h

please make irani kabab

@bhargainkachef

Жыл бұрын

ok sure sir and thank you so much sir

If u do not have a Tandoor can you pan fry it

How to clean this keema machine? Mutton pieces will remain inside & start stinking.

Aap ki shops knha h

Ye machine kaha milega

Tandoor mein dalne ke bad kyon tutjatha he is bare mein bataiye caf g

Mutton fedd

Aspko assistant chahiye sir ?? Muze aapse sikhna he ..

Hi chef me bhi jalandhar meen job kiya hoon

Chef ..is me fat nahi dale

Chef mai join hona chahta hu aap k sath

These recipes 10 kegs mutton! Would be helpful to have smaller quantities for nuclear families.

Hamara video dekhne ke liye thank you nhi chef apka hamre liye video banane ke liye thank you 🥰🥰

@bhargainkachef

Жыл бұрын

Most welcome sir or thank you so much sir agian

Bhai isme charbi nahi daali apne

Chikna ( Charbi / Animal fat) zaroori hai. Plus some binding like egg or chickpea flour. And mint leaves ( optional). Good video by the way, except that spitting part should have been removed.

Bhai Sahab ....meat kitna liye the aap ????

इस मे आप ने चिकना नही डाला सर जी

👍👍 प्लीज chif आपसे एक बार बात

Egg or mutton fat bhi dal sakte the

@ashishkevat8884

Жыл бұрын

Sukha sukha dikh raha h

Pls making shot video.. Too much lenth.. Eg kheema making