Are Michelin Food really GOOD? | Get Fed Ep 18
Ойын-сауық
In this episode, Zijie joins Ryan and Ben in tasting the BEST pig organ soup, known for its clear yet flavorful broth. It's also Zijie's first time trying Northern Indian cuisine! Two of the places we visited today are Michelin-guided; join us to find out if Ryan, Ben, and Zijie believe they deserve the Michelin recognition. Rumour has it that they think the pig organ soup could be Michelin-worthy!
Here is a collated list of what we ate so far!
bit.ly/GetFedMastersheet
Get Fed Food Maps
bit.ly/getfedmaps
TIMESTAMPS
0:00 Introduction
0:42 Zi Jie’s Entrance
1:47 Zi Jie Sharing About His Most Illegal Doing
4:07 Loo’s Hainanese Curry Rice
8:17 Koh Brother Pig’s Organ Soup
13:24 Anglo Indian Cafe & Bar
17:27 Conclusion
Loo’s Hainanese Curry Rice
Location: 30 Seng Poh Rd, #02-67/68, Singapore 168898
Opening Hours: 8:30am - 2:45pm (Closed on Thursday)
Koh Brother Pig’s Organ Soup
Location: 30 Seng Poh Rd, #02-29, Singapore 168898
Opening Hours: 9:30 - 2:45, 5-7:30pm (Closed on Monday)
Anglo Indian Cafe & Bar
Location:1 Shenton Way, #01-08 Singapore 068803
Opening Hours: 11am - 10pm (Daily)
For more Ryan & Ben’s unglams:
/ @overkillsingapore
fewcents.me/overkillsg
fewcents.me/ryanxgo
Find us on Instagram:
Overkill - / overkillsg
Get Fed - / getfedsg
Ryan - / ryanxgo
Ben - / awkwardraccoon
Rao Zi Jie - / raozijie
LOGO ANIMATION
Animated Logo Animation
/ crave.fx
TIKTOK
/ overkillsg
/ getfedsg
DISCORD
/ discord
WEBSITE
www.overkill.sg
EMAIL
For Overkill business enquiries, email us directly at business@overkill.sg
Пікірлер: 62
In this episode, Zijie joins Ryan and Ben in tasting the BEST pig organ soup, known for its clear yet flavorful broth. It's also Zijie's first time trying Northern Indian cuisine! Two of the places we visited today are Michelin-recommended; join us to find out if Ryan, Ben, and Zijie believe they deserve the Michelin recognition. Rumour has it that they think the pig organ soup could be Michelin-worthy! Here is a collated list of what we ate so far! bit.ly/GetFedMastersheet TIMESTAMPS 0:00 Introduction 0:42 Zi Jie’s Entrance 1:47 Zi Jie Sharing About His Most Illegal Doings 4:07 Loo’s Hainanese Curry Rice 8:17 Koh Brother Pig’s Organ Soup 13:24 Anglo Indian Cafe & Bar 17:27 Conclusion Loo’s Hainanese Curry Rice Location: 30 Seng Poh Rd, #02-67/68, Singapore 168898 Opening Hours: 8:30am - 2:45pm (Closed on Thursday) Koh Brother Pig’s Organ Soup Location: 30 Seng Poh Rd, #02-29, Singapore 168898 Opening Hours: 9:30am - 2:45pm, 5pm-7:30pm (Closed on Monday) Anglo Indian Cafe & Bar Location:1 Shenton Way, #01-08 Singapore 068803 Opening Hours: 11am - 10pm (Daily) For more Ryan & Ben’s unglams: kzread.info/dron/N4KjsqbovLvPiAnyp64mIQ.htmljoin fewcents.me/overkillsg fewcents.me/ryanxgo Find us on Instagram: Overkill - instagram.com/overkillsg/ Get Fed - instagram.com/getfedsg/ Ryan - instagram.com/ryanxgo/ Ben - instagram.com/awkwardraccoon/ Rao Zi Jie - instagram.com/raozijie/
Zijie is one of the most naturally funny person out there. Always a laugh
Ryan is so happy when Zhijie is around, so many jokes together
finally, ZiJie in your food show. had a few good chuckles esp when ZiJie said "you invited me as a guest, but introduce me like a criminal. haha. this episode is a living proof of 'it's not about the food, it's the company you get." it's like hanging out with your buddies. good times!
Shucks... It seems the world aged so fast but Rao remains to have the same appearance. For someone so busy in life , thank you for sharing your food experience.
what an epic throwback. love the vibes with zijie
Love the butter chicken and naan combo as well. Definitely a good intro for those unfamiliar to North indian food.
FYI Butter chicken is a recent creation. It was created when a chef at a restaurant was trying to figure out what to do with left over Tandoori Chicken, the creation ended up being one of the most loved dishes of modern Indian cuisine, but only usually served at events or large parties, and not eaten on a daily basis. As for Chicken Tikka Masala, if I am not mistaken, it is not really Indian food, but a British creation. It was created but the Indian community in the UK to cater to British tastes.
@overkillsingapore
7 ай бұрын
wow serious!! didn’t know that tho 😂
The way Zhijie & Ryan laugh at 13.38 😂😂😂
Love Get Fed vids. So fun and yummy 🤤
The dough on top of the briyani is to create an air tight seal to cook the rice and meat properly.
The pig organ soup is my favourite stall at TBM when i used to work in the area. the soup in the rice + meat and chilli was so amazing
@overkillsingapore
6 ай бұрын
yes it’s really good!!
Need to have more Zijie. F*cking love this guy.
Anglo Indian Cafe & Bar is bomb diggity, they have several outlets and their quality is consistent throughout. Their butter chicken is a real knock outta the park. I’d say their menu prices are absolutely justified. Love their cheese and butter naans too!
@overkillsingapore
7 ай бұрын
AGREED ❤❤❤
How are you ☺️ Ryan and I am Zack from Malaysia and I really like the food video 📹
Love the video 😊
@overkillsingapore
7 ай бұрын
THANK YOU❤
@wmisapro
7 ай бұрын
@@overkillsingapore 😁👍
another educational video from my favourite young chinese boys
Try Britain curry at Holland village for their Indian food
Yeay !!! Hope you guys can be more consistent with the video every week 🥳🥳
the producer is really cute
Indian food isn’t meant to be expensive is nice one also. Go to Kerala for a trip Ryan! You can book everything in advance and its so nice.
make zijie long term guest!!!
Most indian restaurants in sg are south indian owned - they may have north indian on the menu in addition to the thosai but it usually isn't great. Sporean Sikhs don't seem to run many restaurants 😂 but north indian food is also expensive bc of the ingredients and lack of hawker culture around north indian food.
Typo on subtitle 14:00 where Ryan was referring to North Indian Cuisine & not ‘non-indian cuisine’. Any opening for QC Department? 😉
The other curry rice stall along the same row is better. Their pork chop is thinner and crispier.
The indian food looks really good
@overkillsingapore
7 ай бұрын
you got to try it man!!
LOL 5:23
zijie best
timestamp 14:01 he said NORTH indian cuisine.. NOT NON INDIAN CUISINE IT IS AN INDIAN CUSINE !! #knowyourfood and it's cultural background.. anyway love this eps zj was super funny and entertaining xD
Is ben okay as he always kena disturb 😢
“I’m a pig” HAHAHAHA
HEARD SAY HE GOT CHARGE FOR HIGHRISE LITTERING AND NOT ONCE BUT TWICE AND WENT TO COURT
walao north indian cuisine become non-indian cuisine in the subtitles haha
i liked the video after 9:58 ehehhe
FIRST!!~
who is virus actually?
This is funny
9:45 siao Liao, kena exposed
so funny lolololol
lols ben got pork smell
subtitle editor needs to polish their English >.
@shLNG3345
7 ай бұрын
which part? would've been helpful if you gave examples of what the editor needs to improve on. the only thing i noticed was the subtitle showing "non-indian" instead of what ryan said "north indian". but that's the difficulty of transcribing anyway!
@zhnfxii
7 ай бұрын
@@shLNG3345agreed! constructive feedbacks helps the editor to know where to improve on
@sf56
7 ай бұрын
@@shLNG3345 Haha I kind of agree w connormcchicken, I do understand it's not easy to do subbing because I have done so before, but there were indeed quite a number of grammatical errors, like e.g. 3:10 I totally didn't think* of it, 3:14 I didn't run* away, 5:44 it still retains* 5:48 it's not entirely* soggy to name a few!
@utuber29341
7 ай бұрын
Totally agree - the grammar is an eyesore!!
Wasted you guys never try the Indian paneer dishes. Their cheese is nice. :)
as much as I like watching the content this channel is giving but tbh the fat shaming is way too much
Deekosh...stay out of this channel
I like it apart the jokes seems rude for me, fire, police, jail, please be polite joke la...
@overkillsingapore
7 ай бұрын
we are all really close so don’t worry! nobody feeling offended haha