“A couple nubs of cold butta” - The Golden Balance 🤣😂🤣😅
@lanceryderwilson8618
Жыл бұрын
*Bu-uh
@jayq856
Жыл бұрын
@@lanceryderwilson8618 as an english person its actually ‘bo-ah’ but only some northerners say it in a weird way like that.
@justatrollyaloser
Жыл бұрын
@@jayq856 southerners are worse
@jayq856
Жыл бұрын
@@justatrollyaloser northern accents are disgusting
@nathanelliott1226
Жыл бұрын
Durty secands on durty secands off 🇺🇸 😊
@theeditaesthetic Жыл бұрын
“gordon 😄 this is taking forever 😁” JXBAISBS THE WAY HE WAS TRYNA BE NICE TOO-
@hassnainkhalid2416
Жыл бұрын
Same reaction when I tried it.......that was my only try
@nathanelliott1226
Жыл бұрын
Durty secands on durty secands off 🇺🇸 😊
@lukavladimir9764
Жыл бұрын
Only a fool would rush a scrambled egg
@Lolllllll309
Жыл бұрын
@@kimberlydepp6678 🤓
@tawseefhasanat8372
Жыл бұрын
shit was not that funny
@justsaying913 Жыл бұрын
"my guy what are you eating, apple sauce? " 😆🤣
@seanswinton6242
Жыл бұрын
I agree. I would be cook them a little longer too much like Chef Alvin owner for Eggslut restaurants.
@nightxlynxs
Жыл бұрын
@@seanswinton6242 Chef Alvin as in Master Chef’s judge Alvin👀? If so that explains the name of the restaurant😳🤭.
@PlatinumHustle
Жыл бұрын
Lmao
@senalikarunanayaka8488
Жыл бұрын
Iconic 😂😂
@realliferealtalkwithbiggs777
Жыл бұрын
This man took me OUTTTTTT with that 😂😂😂
@noahsebastian7690 Жыл бұрын
Scrambled egg❎ Egg purée ✅
@bironjames9948
6 ай бұрын
Lol
@haniyasyeda11
6 ай бұрын
😂😂
@Meshari_ Жыл бұрын
I loved when you said butter with da English accent 🤣
@Osama-kx3cq
Жыл бұрын
Tha wa Bri'ish accent.
@MultiTYSON007
9 ай бұрын
Sounded Australian lol
@John-gx2ry
7 ай бұрын
Scottish accent
@jamesduffy7549
7 ай бұрын
@John-gx2ry Ramsay is Scottish but his accent isn't
@John-gx2ry
7 ай бұрын
@@jamesduffy7549 a fair point well made
@bryceanderson7468 Жыл бұрын
Gordon needs to give this man a shoutout
@macunknown9173
Жыл бұрын
Just for making a simple dish like scrambled eggs as per his own recipe 😂 Thats too much
@nixuniverse5240
Жыл бұрын
He’d probably just yell at him. Every time someone tries to replicate his scrambled eggs recipe he always yells at them despite it looking like (at least to me) they’re doing it exactly how he instructed.
@Kuro-bh8mr
Жыл бұрын
@@nixuniverse5240 when did he do that?
@3xtblade652
6 ай бұрын
@@Kuro-bh8mr I think its one of the Masterchef seasons. Gordon demonstrated his scrambled eggs to the contestants, and they were told to make a scrambled egg. One of the contestants did it to this consistency, but Gordon scolded him for making it too watery. Though it looked the same as Gordon’s demonstration.
@robertbaker3174 Жыл бұрын
Cool! I'm 65 and still learning things and I definitely would cook them a bit more also!
@hv8423 Жыл бұрын
I always thought eggs like this were weird but once I tried it I made it like this everyday for a month straight because I couldn't get enough of them!!!
@heli0s2003
8 ай бұрын
Same
@Adrian-zg6uy
7 ай бұрын
Tried...and yuck
@galactips1798 Жыл бұрын
Gordon was holding him at gun point 😂
@nitin-bp8bw Жыл бұрын
"It's fucking raw"... Gordon's famous line
@bryson_goyne8995
Жыл бұрын
No one cares dawg get original
@saniharuo
Жыл бұрын
I mean, I like my eggs creamy like that too. It's best when you spread it on toast or a bagel. Runny eggs is literally a thing anyway, so it's not raw, it's runny.
@Kuro-bh8mr
Жыл бұрын
@Pblanncakthes it's not raw tho
@D04444
Жыл бұрын
@@saniharuo Salmonella is too risky for me to cook em this moist
@nilanjasa007
Жыл бұрын
@@D04444 People eat half boiled egg all the time 🤔 it's just runny yolk. It won't cause salmonella 🤔
@RessanLaw Жыл бұрын
“What is this, apple sauce?” 2 sec later “These are pretty damn good”
@Anonymous_1803 Жыл бұрын
"Apple sauce"🗿 😂😂😭
@noajurcevic Жыл бұрын
You have to make scrambled eggs like marco pierre white. He was Gordons mentor for some years and also has his own scrambled egg method, which is a lot different from Gordons. There is a video called „Gordon ramsay vs marco pierre white scrambled egg battle“ or something like that and it’s hilarious.
@Rizzdice
Жыл бұрын
They both lost 100% of my respect when they put cream in a Carbonara.
@seanswinton6242
Жыл бұрын
@@Rizzdice Same here. That was truly "sinful". I said that because Italian culture take tremendous pride in their food and their religious faith.
@holden6104
Жыл бұрын
@@Rizzdice he acknowledges that it's not a traditional recipe but that he likes it that way. It's your choice.
@portalina
Жыл бұрын
@@Rizzdice yet you’re still the type of person who would put cream into an Alfredo.🤷♂️
@Greezy2000
Жыл бұрын
Sorry but this is all nonsense.
@Freehumanity8042 ай бұрын
That “buttaa” was so British 🤣❤️
@RileyNewcomb Жыл бұрын
He took that one bite and let the pan just sit there
@tatamelbavlogs5561 Жыл бұрын
😂😂😂😂what are you eating …apple sauce 😂🤣🤣🤣🤣
@frankhazard7365 Жыл бұрын
"Only a fool rushes his scrumbled eggs"
@benevolentsun
4 ай бұрын
The one and only
@Tommofishingadventures1 Жыл бұрын
Gordon is just phenomenal in his own way but I tried these and I felt they where undercooked 😅😅 put them back in to my own professional chef perfection 🐐
@user-vq1qb5bj8u2 ай бұрын
“Crack your eggs on a flat surface” *my ass* 👀
@ninawooh Жыл бұрын
I love that out of all the videos on the internet of him saying these instructions you chose the hot ones vid!!
@matts.93182 ай бұрын
I use a good knob of butter (about walnut-sized per egg) plus milk, and heavy cream instead of crème fraîche. Lowest possible heat, quick stir to break up the yolks, but otherwise I just keep them moving with the spatula-but gently, not insanely, like Gordon. Season to taste, during cooking (I like them with salt, powdered garlic, cayenne pepper, and any herb of choice). It can take around 10 minutes, and I turn the heat off halfway. The second half of cooking time, I'm just adjusting for texture, as the eggs continue to cook in the residual heat. Family favourite.
@engisraa2396 Жыл бұрын
I watch your channel because i like cooking and i want to improve my English in the same time but you speak quickly 😅 but in the end you said "in the name of Allah بسم الله "
@formybro
6 ай бұрын
Don't worry just try any hobby that you can dub english with
@_Red-Wolf_ Жыл бұрын
Bros eggs are swimming
@Buthyful Жыл бұрын
I actually saw his original videos some time ago, and since then its how I make scrambled eggs. its really good :)
@tyleryurasits9352
Жыл бұрын
Yea same here. I will never make them another way lol. Game changer. But Gordon definitely doesnt make them that runny
@Buthyful
Жыл бұрын
@@tyleryurasits9352 true I also dont remember them that runny . And Tyler you and me are having kings breakfasts with these hehehehe
@SLS318 Жыл бұрын
Perfect scrambled eggs 🍳 started his technique a year ago never looked back 👍
@hill5354 Жыл бұрын
"These are Gordon Ramsay's scrambled eggs" .....WAITT.. 👁👄👁
@lukeleonard3382 Жыл бұрын
Brother you’re six, nobody needs your approval and you don’t need anyone else’s approval.
@Youralooser Жыл бұрын
Gordon's British scrambled eggs are ALWAYS done in a pot ❤️
@PhoenixEchoesAudio Жыл бұрын
"Cold buh'ah" 🤣
@wing4677 Жыл бұрын
It goes really well with toasted bread too
@clydefrog5609 Жыл бұрын
Yeah. I made for the first time like 5 years ago and have never made scrambled eggs differently since
@u12blue Жыл бұрын
This guy can legit cook
@ridgewood.spidey6608 Жыл бұрын
Ever since Gordon Ramsay has made eggs this way, this is how I always eat my scrambled eggs. I’m literally addicted to it now. 😅
@JulioAngelx Жыл бұрын
If Gordon were reply to this video he would laugh and say “fockin hell” and then smile lol 😂
@alonelyshrub Жыл бұрын
So fun, Ahmed!
@electcheese21449 ай бұрын
Yeah I agree with cooking it more, I usually cook it just a little more to get some more texture. But I like them a lot, very easy to make when I’m busy.
@FormOverFunction16 күн бұрын
To speed up the process, towards the end of cooking, add and extra egg and continue cooking, that’ll make them fluffy and still runny but no enough to fall off so it’s perfect for toast.
@dipsydoodle7988 Жыл бұрын
I will be trying that, but yeah, I need them a bit more bound up
@nancyfancy1956
Жыл бұрын
For real looks like puke.
@freeman4729 Жыл бұрын
I love how he shows his respect to Gordon saying “he doesn’t need my approval”
@benjamin35ism3 ай бұрын
😋😊 love your videos ❤
@calebbarnett2854 Жыл бұрын
I cook my eggs this way every time. It’s more so about your seasonings for the most part as far as taste but this does make the eggs very fluffy if you keep cooking till the wetness goes away.
@strawberrybunnie4422 Жыл бұрын
holy shit i'm early, but I really want to see Gordon react to this!!
@sureshmahato5297 Жыл бұрын
Him : *-This are gorden's scrambled eggs-* Gorden : *-my eggs are not raw-*
@shraddhas5420 Жыл бұрын
Gordon, this is taking for ever.....🤣
@brianharris9406 Жыл бұрын
Best way to eat a lot of eggs. Lighter and for some reason the flavor is bolder. Different texture with the creaminess
@real-reaper7 ай бұрын
If perfect cooking was a crime, Gordon Ramsay would be on death row
@bryangroff4396 Жыл бұрын
Need to watch Marco Pierre White cooking eggs and he trolls Gordon's video
@ChillDude.... Жыл бұрын
"Aggressively stir" 😂
@sachinistplays Жыл бұрын
"Gordon Ramsay's scrambled eggs" ☠️
@hotboy1002 Жыл бұрын
My man jus made egg soup😂
@katelyn67233 ай бұрын
just made this and it really was amazing!! i didn’t have chives but that would have made it even better
@moniquemcginnis4501 Жыл бұрын
I'm going to go ahead and stick with the are you eating applesauce comment LOL
@Kali-bs7oj Жыл бұрын
I’ve made them and haven’t gone back to old scrambled eggs. Haven’t actually used the cream he uses but I use yoghurt and that seems to make delicious eggs
@projectdelta50 Жыл бұрын
That's the way his mentor Marco made them. He followed his recipe. Only a fool would rush scrambled eggs. -Marco Piere White
@philwilson7816 Жыл бұрын
your right . He DOESN'T NEED YOUR APPROVAL !! THEY ARE GOOD
@YuriEmpire45 Жыл бұрын
If that was forever you should try Marco Pierre White's scrambled eggs
@HellenShort Жыл бұрын
I like my scrambled eggs like this. I might cook them for 5-10 seconds longer. The residual heat in the pan keeps them cooking. I also save some of the butter to put in at the end. I don't use crème fraiche. Wonderful with excellent toasted bagels, good European butter and smoked salmon!
@garyskinner2422 Жыл бұрын
I make this every Christmas which is what Gordon has a croissant (Cut in half) toasted, add these eggs with smoked salmon it's delicious
@nsrgzh38876 ай бұрын
bro got the same pan too 💀
@jacobpacheco3165 Жыл бұрын
I've made it myself and they're perfect to serve over toast
@paulamonty5472 Жыл бұрын
And that's Entertainment!!!
@hamsahms5989 ай бұрын
I’ve been making my eggs like this for a while actually! i love how butter taste with eggs but i prefer my cream cheese in cubes with spring onions and sliced cucumbers on the side 😍😍👌🏻
@crapcase3985 Жыл бұрын
Imo, they're really deluxe eggs but I'm not bothering with them if I need a quick breakfast.
@BlackGodAj Жыл бұрын
I just made these eggs and they're so good thank you
@professormancaptain4210 Жыл бұрын
The intention is to pour them over toast points, or a crispy bread. I make this his style often, just cook until their consistency looks more spoon worthy.
@nghialamtrung24846 ай бұрын
my mom used to make me scrambled eggs for me all the time when i was young, but the thing is she didnt even know its scrambled egg. she just do it since teen age
@naddesigns101 Жыл бұрын
Many years i have tried this turns very good
@crazyman609912 күн бұрын
Gordon: “It’s not cooked enough!”
@adidi123910 ай бұрын
I followed Gordon's recepie and it was simply amazing even if I used milk instead ❤
@BLADE777X6 ай бұрын
"These are Gordon Ramsey's Eggs" Bruh 💀
@miriam162 Жыл бұрын
My daughter told me the other day she wants to try it. It looks too complicated tbh lol. I just made a scrambled egg now and it hit the spot no bells and whistles just some butter salt and pepper 😂
@joshuahaught4812
Жыл бұрын
Just leave out the creme you'll be fine. Eggs butter and temp control, they come out amazing.
@A.S.S.M.A.N Жыл бұрын
I only make my scrambled eggs like this ot was a total game changer put em on sourdough toast so damn good in a breakfast burrito as well
@DrDumplingMD Жыл бұрын
"Gordon This is taking forever" says the guy who says "Marinate until you lose patience"
@GODEGG11 ай бұрын
Nooooooo my brother
@Unicorn1Warrior8 ай бұрын
I’ve always made my eggs like that but I cook them longer
@mattf2535 Жыл бұрын
It can be done with oil and milk and consistent but low heat, just keep stirring & folding the eggs.
@dwight6767 ай бұрын
"Couple nobs of Bu-Uh" 💯
@indianscammers Жыл бұрын
"couple nubs of cold Buhhaa"
@madisonalbury7466 Жыл бұрын
People who think they don’t like eggs should definitely try soft scramble, chefs kiss
@user-jp4cj3ds7p Жыл бұрын
You used the wrong pan
@45ladybugs9 ай бұрын
I love this recipe, but I always use a double boiler method. Then you don't need to worry about scorching or drying out the eggs. I would push the eggs for about another 10 possibly 15 min. pictured. YES, they are divine. I want the eggs a little fluffier and will still have a creamy consistency.
@pixelman26267 ай бұрын
I did his style of scrambled egg, it was seriously the most delicious scrambled egg I ever taste. Probably buttload of butter helps too 😂 amd seriously it took damm forever to make a scrambled egg but it was worth it
@averageboulderer Жыл бұрын
Now do the MPW version.
@moreskillsthanzidane34276 ай бұрын
Wrong pan for a start
@FriendlyHomie Жыл бұрын
Adding salt first has never made my scrambled eggs watery
@dragunovful
Жыл бұрын
and according to food scientists and better cooks like kenji lopez, that’s a total myth. It’s totally fine to salt them.
@Chasingwhiterabbits11 ай бұрын
I use Irish butter brand with this technique and now I can't have my scrambled eggs any other way. The butter makes all the difference, my friends... splurge a little for the good stuff
@kensurrency2564 Жыл бұрын
it’s all preference, folks. i like mine slightly runny. not everyone does. cook ‘em the way you like ‘em.
@heztajane Жыл бұрын
Gordon just makes everything so complicated
@renelol810311 ай бұрын
Gordon ramseys whole career js be butter… tbh
@corazonsilangcruz3572 Жыл бұрын
"aggressively stir for 30 seconds"
@kareembaba74988 ай бұрын
I followed Ramsay's technique, but with no butter or cream, just oil and salt at the end it tasted great.
@lawrenceshdow Жыл бұрын
I let the heat of the pan finish them a bit at the end Gets them perfect
@janneaufire4762 Жыл бұрын
Agreed. Cooking them a little longer!
@tokagehideto
Жыл бұрын
It would change the taste.
@daringprince9006 ай бұрын
I have tried them. You can add them in butter first too. But either way. I wouldn rate it 7.5/10 not bad but still prefer the traditional scrambled eggs anyday.
@KM-qk1oz Жыл бұрын
The Gordon Balance
@oniichann7170 Жыл бұрын
What's funny is I saw the page blatant reviews make these and first thing he does even tho he says it like Gordon did was don't salt the eggs and he waits a few seconds then salts them anyways they came out like soup
@CjJohnWynn Жыл бұрын
Oh no. Salt and pepper in with the whisk. Tripping brit
@demos1138 ай бұрын
Apart from the crème fraîche that's how i was taught to do it catering college nearly 40 years ago. lol
@erich7616 Жыл бұрын
I've made them. Definitely needs a little bit longer to cook, and I used sour cream. The butter makes it silky enough tbh, more dairy is overkill.
@annalt6426 Жыл бұрын
This is the only way I’ll make my scrambled eggs. Had them this morning! So good!
Пікірлер: 894
“A couple nubs of cold butta” - The Golden Balance 🤣😂🤣😅
@lanceryderwilson8618
Жыл бұрын
*Bu-uh
@jayq856
Жыл бұрын
@@lanceryderwilson8618 as an english person its actually ‘bo-ah’ but only some northerners say it in a weird way like that.
@justatrollyaloser
Жыл бұрын
@@jayq856 southerners are worse
@jayq856
Жыл бұрын
@@justatrollyaloser northern accents are disgusting
@nathanelliott1226
Жыл бұрын
Durty secands on durty secands off 🇺🇸 😊
“gordon 😄 this is taking forever 😁” JXBAISBS THE WAY HE WAS TRYNA BE NICE TOO-
@hassnainkhalid2416
Жыл бұрын
Same reaction when I tried it.......that was my only try
@nathanelliott1226
Жыл бұрын
Durty secands on durty secands off 🇺🇸 😊
@lukavladimir9764
Жыл бұрын
Only a fool would rush a scrambled egg
@Lolllllll309
Жыл бұрын
@@kimberlydepp6678 🤓
@tawseefhasanat8372
Жыл бұрын
shit was not that funny
"my guy what are you eating, apple sauce? " 😆🤣
@seanswinton6242
Жыл бұрын
I agree. I would be cook them a little longer too much like Chef Alvin owner for Eggslut restaurants.
@nightxlynxs
Жыл бұрын
@@seanswinton6242 Chef Alvin as in Master Chef’s judge Alvin👀? If so that explains the name of the restaurant😳🤭.
@PlatinumHustle
Жыл бұрын
Lmao
@senalikarunanayaka8488
Жыл бұрын
Iconic 😂😂
@realliferealtalkwithbiggs777
Жыл бұрын
This man took me OUTTTTTT with that 😂😂😂
Scrambled egg❎ Egg purée ✅
@bironjames9948
6 ай бұрын
Lol
@haniyasyeda11
6 ай бұрын
😂😂
I loved when you said butter with da English accent 🤣
@Osama-kx3cq
Жыл бұрын
Tha wa Bri'ish accent.
@MultiTYSON007
9 ай бұрын
Sounded Australian lol
@John-gx2ry
7 ай бұрын
Scottish accent
@jamesduffy7549
7 ай бұрын
@John-gx2ry Ramsay is Scottish but his accent isn't
@John-gx2ry
7 ай бұрын
@@jamesduffy7549 a fair point well made
Gordon needs to give this man a shoutout
@macunknown9173
Жыл бұрын
Just for making a simple dish like scrambled eggs as per his own recipe 😂 Thats too much
@nixuniverse5240
Жыл бұрын
He’d probably just yell at him. Every time someone tries to replicate his scrambled eggs recipe he always yells at them despite it looking like (at least to me) they’re doing it exactly how he instructed.
@Kuro-bh8mr
Жыл бұрын
@@nixuniverse5240 when did he do that?
@3xtblade652
6 ай бұрын
@@Kuro-bh8mr I think its one of the Masterchef seasons. Gordon demonstrated his scrambled eggs to the contestants, and they were told to make a scrambled egg. One of the contestants did it to this consistency, but Gordon scolded him for making it too watery. Though it looked the same as Gordon’s demonstration.
Cool! I'm 65 and still learning things and I definitely would cook them a bit more also!
I always thought eggs like this were weird but once I tried it I made it like this everyday for a month straight because I couldn't get enough of them!!!
@heli0s2003
8 ай бұрын
Same
@Adrian-zg6uy
7 ай бұрын
Tried...and yuck
Gordon was holding him at gun point 😂
"It's fucking raw"... Gordon's famous line
@bryson_goyne8995
Жыл бұрын
No one cares dawg get original
@saniharuo
Жыл бұрын
I mean, I like my eggs creamy like that too. It's best when you spread it on toast or a bagel. Runny eggs is literally a thing anyway, so it's not raw, it's runny.
@Kuro-bh8mr
Жыл бұрын
@Pblanncakthes it's not raw tho
@D04444
Жыл бұрын
@@saniharuo Salmonella is too risky for me to cook em this moist
@nilanjasa007
Жыл бұрын
@@D04444 People eat half boiled egg all the time 🤔 it's just runny yolk. It won't cause salmonella 🤔
“What is this, apple sauce?” 2 sec later “These are pretty damn good”
"Apple sauce"🗿 😂😂😭
You have to make scrambled eggs like marco pierre white. He was Gordons mentor for some years and also has his own scrambled egg method, which is a lot different from Gordons. There is a video called „Gordon ramsay vs marco pierre white scrambled egg battle“ or something like that and it’s hilarious.
@Rizzdice
Жыл бұрын
They both lost 100% of my respect when they put cream in a Carbonara.
@seanswinton6242
Жыл бұрын
@@Rizzdice Same here. That was truly "sinful". I said that because Italian culture take tremendous pride in their food and their religious faith.
@holden6104
Жыл бұрын
@@Rizzdice he acknowledges that it's not a traditional recipe but that he likes it that way. It's your choice.
@portalina
Жыл бұрын
@@Rizzdice yet you’re still the type of person who would put cream into an Alfredo.🤷♂️
@Greezy2000
Жыл бұрын
Sorry but this is all nonsense.
That “buttaa” was so British 🤣❤️
He took that one bite and let the pan just sit there
😂😂😂😂what are you eating …apple sauce 😂🤣🤣🤣🤣
"Only a fool rushes his scrumbled eggs"
@benevolentsun
4 ай бұрын
The one and only
Gordon is just phenomenal in his own way but I tried these and I felt they where undercooked 😅😅 put them back in to my own professional chef perfection 🐐
“Crack your eggs on a flat surface” *my ass* 👀
I love that out of all the videos on the internet of him saying these instructions you chose the hot ones vid!!
I use a good knob of butter (about walnut-sized per egg) plus milk, and heavy cream instead of crème fraîche. Lowest possible heat, quick stir to break up the yolks, but otherwise I just keep them moving with the spatula-but gently, not insanely, like Gordon. Season to taste, during cooking (I like them with salt, powdered garlic, cayenne pepper, and any herb of choice). It can take around 10 minutes, and I turn the heat off halfway. The second half of cooking time, I'm just adjusting for texture, as the eggs continue to cook in the residual heat. Family favourite.
I watch your channel because i like cooking and i want to improve my English in the same time but you speak quickly 😅 but in the end you said "in the name of Allah بسم الله "
@formybro
6 ай бұрын
Don't worry just try any hobby that you can dub english with
Bros eggs are swimming
I actually saw his original videos some time ago, and since then its how I make scrambled eggs. its really good :)
@tyleryurasits9352
Жыл бұрын
Yea same here. I will never make them another way lol. Game changer. But Gordon definitely doesnt make them that runny
@Buthyful
Жыл бұрын
@@tyleryurasits9352 true I also dont remember them that runny . And Tyler you and me are having kings breakfasts with these hehehehe
Perfect scrambled eggs 🍳 started his technique a year ago never looked back 👍
"These are Gordon Ramsay's scrambled eggs" .....WAITT.. 👁👄👁
Brother you’re six, nobody needs your approval and you don’t need anyone else’s approval.
Gordon's British scrambled eggs are ALWAYS done in a pot ❤️
"Cold buh'ah" 🤣
It goes really well with toasted bread too
Yeah. I made for the first time like 5 years ago and have never made scrambled eggs differently since
This guy can legit cook
Ever since Gordon Ramsay has made eggs this way, this is how I always eat my scrambled eggs. I’m literally addicted to it now. 😅
If Gordon were reply to this video he would laugh and say “fockin hell” and then smile lol 😂
So fun, Ahmed!
Yeah I agree with cooking it more, I usually cook it just a little more to get some more texture. But I like them a lot, very easy to make when I’m busy.
To speed up the process, towards the end of cooking, add and extra egg and continue cooking, that’ll make them fluffy and still runny but no enough to fall off so it’s perfect for toast.
I will be trying that, but yeah, I need them a bit more bound up
@nancyfancy1956
Жыл бұрын
For real looks like puke.
I love how he shows his respect to Gordon saying “he doesn’t need my approval”
😋😊 love your videos ❤
I cook my eggs this way every time. It’s more so about your seasonings for the most part as far as taste but this does make the eggs very fluffy if you keep cooking till the wetness goes away.
holy shit i'm early, but I really want to see Gordon react to this!!
Him : *-This are gorden's scrambled eggs-* Gorden : *-my eggs are not raw-*
Gordon, this is taking for ever.....🤣
Best way to eat a lot of eggs. Lighter and for some reason the flavor is bolder. Different texture with the creaminess
If perfect cooking was a crime, Gordon Ramsay would be on death row
Need to watch Marco Pierre White cooking eggs and he trolls Gordon's video
"Aggressively stir" 😂
"Gordon Ramsay's scrambled eggs" ☠️
My man jus made egg soup😂
just made this and it really was amazing!! i didn’t have chives but that would have made it even better
I'm going to go ahead and stick with the are you eating applesauce comment LOL
I’ve made them and haven’t gone back to old scrambled eggs. Haven’t actually used the cream he uses but I use yoghurt and that seems to make delicious eggs
That's the way his mentor Marco made them. He followed his recipe. Only a fool would rush scrambled eggs. -Marco Piere White
your right . He DOESN'T NEED YOUR APPROVAL !! THEY ARE GOOD
If that was forever you should try Marco Pierre White's scrambled eggs
I like my scrambled eggs like this. I might cook them for 5-10 seconds longer. The residual heat in the pan keeps them cooking. I also save some of the butter to put in at the end. I don't use crème fraiche. Wonderful with excellent toasted bagels, good European butter and smoked salmon!
I make this every Christmas which is what Gordon has a croissant (Cut in half) toasted, add these eggs with smoked salmon it's delicious
bro got the same pan too 💀
I've made it myself and they're perfect to serve over toast
And that's Entertainment!!!
I’ve been making my eggs like this for a while actually! i love how butter taste with eggs but i prefer my cream cheese in cubes with spring onions and sliced cucumbers on the side 😍😍👌🏻
Imo, they're really deluxe eggs but I'm not bothering with them if I need a quick breakfast.
I just made these eggs and they're so good thank you
The intention is to pour them over toast points, or a crispy bread. I make this his style often, just cook until their consistency looks more spoon worthy.
my mom used to make me scrambled eggs for me all the time when i was young, but the thing is she didnt even know its scrambled egg. she just do it since teen age
Many years i have tried this turns very good
Gordon: “It’s not cooked enough!”
I followed Gordon's recepie and it was simply amazing even if I used milk instead ❤
"These are Gordon Ramsey's Eggs" Bruh 💀
My daughter told me the other day she wants to try it. It looks too complicated tbh lol. I just made a scrambled egg now and it hit the spot no bells and whistles just some butter salt and pepper 😂
@joshuahaught4812
Жыл бұрын
Just leave out the creme you'll be fine. Eggs butter and temp control, they come out amazing.
I only make my scrambled eggs like this ot was a total game changer put em on sourdough toast so damn good in a breakfast burrito as well
"Gordon This is taking forever" says the guy who says "Marinate until you lose patience"
Nooooooo my brother
I’ve always made my eggs like that but I cook them longer
It can be done with oil and milk and consistent but low heat, just keep stirring & folding the eggs.
"Couple nobs of Bu-Uh" 💯
"couple nubs of cold Buhhaa"
People who think they don’t like eggs should definitely try soft scramble, chefs kiss
You used the wrong pan
I love this recipe, but I always use a double boiler method. Then you don't need to worry about scorching or drying out the eggs. I would push the eggs for about another 10 possibly 15 min. pictured. YES, they are divine. I want the eggs a little fluffier and will still have a creamy consistency.
I did his style of scrambled egg, it was seriously the most delicious scrambled egg I ever taste. Probably buttload of butter helps too 😂 amd seriously it took damm forever to make a scrambled egg but it was worth it
Now do the MPW version.
Wrong pan for a start
Adding salt first has never made my scrambled eggs watery
@dragunovful
Жыл бұрын
and according to food scientists and better cooks like kenji lopez, that’s a total myth. It’s totally fine to salt them.
I use Irish butter brand with this technique and now I can't have my scrambled eggs any other way. The butter makes all the difference, my friends... splurge a little for the good stuff
it’s all preference, folks. i like mine slightly runny. not everyone does. cook ‘em the way you like ‘em.
Gordon just makes everything so complicated
Gordon ramseys whole career js be butter… tbh
"aggressively stir for 30 seconds"
I followed Ramsay's technique, but with no butter or cream, just oil and salt at the end it tasted great.
I let the heat of the pan finish them a bit at the end Gets them perfect
Agreed. Cooking them a little longer!
@tokagehideto
Жыл бұрын
It would change the taste.
I have tried them. You can add them in butter first too. But either way. I wouldn rate it 7.5/10 not bad but still prefer the traditional scrambled eggs anyday.
The Gordon Balance
What's funny is I saw the page blatant reviews make these and first thing he does even tho he says it like Gordon did was don't salt the eggs and he waits a few seconds then salts them anyways they came out like soup
Oh no. Salt and pepper in with the whisk. Tripping brit
Apart from the crème fraîche that's how i was taught to do it catering college nearly 40 years ago. lol
I've made them. Definitely needs a little bit longer to cook, and I used sour cream. The butter makes it silky enough tbh, more dairy is overkill.
This is the only way I’ll make my scrambled eggs. Had them this morning! So good!
@harshitsforever
Жыл бұрын
What is crem fresh ?
@andrewmecca7254
7 ай бұрын
@@harshitsforeverit’s basically sour cream.