This looks so good

Can't wait to try this!

Beautiful 🤩

I love this recipe and will be making it this weekend It look yummy and delicious 😋

I have been lookn for this exact recipe!!!!!

I love this 😍

I like that I am gone to make it

U r 1 of the few who tells the measurements of the ingredients as u go.. Ty so much.

Yummy 👏 👌

Came out fantastic the 2nd time. Beware you have to have the liquid to bread ratio 😉

Awesome

It looks gorgeous! 😍😍 love this recipe!

@TheCarefreeKitchen

3 жыл бұрын

Thank you 😋

Good work Queen! Keep making these awesome videos ❤️❤️❤️

@TheCarefreeKitchen

4 жыл бұрын

Thank you so much!!

I'm mexican and I try this dish when I went to the US to visit some friends, and OMG it's delicious.

@TheCarefreeKitchen

4 жыл бұрын

It really is! THanks for watching!

Making this tomorrow morning... my 92-year-old father-in-law will LOVE this!

@TheCarefreeKitchen

3 жыл бұрын

Hooray! What a great daughter-in-law you are! He's lucky to have you!

Whipped cream would also be a killer ending👍 - delicious recipe - thank u

@TheCarefreeKitchen

2 жыл бұрын

Yes! That sounds amazing!

I've tried it , its yummy. Thanks for sharing.

@TheCarefreeKitchen

4 жыл бұрын

Awesome, so glad you loved it!

I love how you show your recipe, you are very natural. Cheers and I will try this. Warm thanks from Dubai UAE

@TheCarefreeKitchen

3 жыл бұрын

Thank you so much 😊

Wow! I tried this and enjoyed a lot. Cheers for the recipe and yeah you look like Anna Hutchinson 👌

@TheCarefreeKitchen

4 жыл бұрын

Glad you liked it!! I've been told I look like the girl from How I Met Your Mother too! haha! So glad you liked the recipe!

I made this for today (Father’s Day) and it was a HIT! Thank you . You made my husband happy 😊

@TheCarefreeKitchen

4 жыл бұрын

I'm so glad!

Im trying this recipe now

@TheCarefreeKitchen

3 жыл бұрын

Hope you enjoy it as much as we do!

Cooking this for Father's day as we speak. Thanks for the great recipe!

@TheCarefreeKitchen

3 жыл бұрын

Have fun!

@empi4106

3 жыл бұрын

@@TheCarefreeKitchen Everyone loved the dish! Thanks again!

Two of my favorites, french toast & apples. It's a lot like bread pudding which is another one of my favorites, except I put a lemon sauce over it before you'd eat it.. I will definitely have to do this. YUMMMMMM

@TheCarefreeKitchen

3 жыл бұрын

So good!

Great video 👍

@TheCarefreeKitchen

4 жыл бұрын

Thanks so much!

This also is delicious with brioche bread. It's great for families or whenever you have company staying over.

@TheCarefreeKitchen

11 ай бұрын

Very true!

Hi, great recipe!! Is the flour necessary?? Could i perhaps not use it?

i am confused if you put the french toast casserole in the fridge overnight....do you wait to put the struessel topping until the next day before you bake it

@deenababie

7 ай бұрын

I don’t. I add it to the top and then stick it in the fridge. Been making it for 30 years this way. I also slice the bread in 1/2 inch slices and not chunks. Also, I only use Granny Smith’s.

I made it but my topping came out creamy lol. I used regular butter in a tub. So I hope it comes out good. I had to spread it on top of casserole 😬

From Kuwait

i am trying this but i had left over Hawaiian roll Hamburger buns that I toasted so I could use up before it had to be thrown out...didnt have nutmeg or cloves so i left them out and using canned apple pie filling mixed into the toasted bread...will see how it goes

What is the difference between strudel and streusel? Easy to confuse due to the similar names, strudel and streusel are actually different types of dessert. An apple strudel has thin sheets of pastry wrapped around the filling, while streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes

@n3tl4g

Жыл бұрын

Yeah streusel topping is clearly what's intended here. Looks delicious!

Mmmmm

Great recipe. I make something similar but much healthier. 460g of Egg whites, 45 calorie per slice bread (6), 2 apples, sugar substitute, vanilla extract, cinnamon. Bake @ 400 for 60 mins.

When you let it sit our for an hour before cooking, did you refrigerate it or room temp?

@TheCarefreeKitchen

2 жыл бұрын

Room temp is fine!

Do you think there’s any risk of salmonella with this method? Since it is a raw batter stored overnight. I use backyard chicken eggs and im not sure if that is better or worse lol. I do have a vegan recipe I could use but I have a ton of eggs to use up as well!

@TheCarefreeKitchen

11 ай бұрын

Since it's cooked, it's safe.

Could you put in apple pie filling instead of fresh apples? 🤔

@TheCarefreeKitchen

2 жыл бұрын

You can try but I haven't ever tried that. If I were to guess I would say you can probably reduce the liquid by about a third and try. Let me know how it goes,

Unsalted or salted butter ?

@TheCarefreeKitchen

3 жыл бұрын

I used salted butter but if you only have unsalted on hand, that will do too. Just add about a 1/4 tsp salt to the recipe.

Would it be too sweet if I used Brioche instead?

@TheCarefreeKitchen

11 ай бұрын

Brioche would be amazing in this recipe!

White kind of apple ?

@TheCarefreeKitchen

2 жыл бұрын

You can use just about anything, red or green!

Thanks so much for looks yummy 😋 thanks so much for sharing have a wonderful blessed day today in Christ Jesus our savior ❤

0:45 really need to invest in a bread knife...that was troubling to watch...lol. But the casserole looks amazing!!!

That's lot of cinnamon

There is 1/3 cup of brown sugar & flour in the written recipe,but you said 1/2 a cup of each.