Antique Rusty Cleaver Restoration [Satisfying restoration]

Restoration of an old rusty antique cleaver.
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I got this meat cleaver for under $20 at a local antique shop. I did not know how special this piece was until I began to restore it. It turns out this rusty cleaver was made in Greenfield Massachusetts somewhere between 1890 and 1950. The steel was incredibly hard, I was impressed with the quality.
I began to restore the tool by removing the old wood handle and pins. The handle was brittle and easy to remove, but the pins were quite seized. I cut them flush using a Dremel cut-off wheel, then beat them out with a Starrett punch. Once the cleaver's handle was removed, I needed to clean the blade and remove the rust.
I started with a simple wash with dish soap and a gentle brass brush, then soaked it in evaporust rust removing solution. After a few days, most of the rust had dissolved, and and the antique cleaver was ready to be restored.
From there, a decided to smooth out all of the sharp edges, and mirror polish the entire perimeter. This requires a ton of sanding and alot of elbow grease. This was the hardest steel I have ever attempted to polish. After several hours of work prepping the blade, it was time to move on to restoring the handle.
I chose maple wood, as it is closed grain and well-suited for knife handles and kitchen items that are exposed to food and bacteria. I cut the handle scales by hand, then used a belt and disk sander to help shape the pieces of wood. I replaced the original steel pins with brass tubing. Instead of peening the pins like the originals, I knew I was going to use epoxy to fasten the handle so tubing was sufficient I then fastened the handle to the blade using two part epoxy. Tung oil was used to finish the handle as it produces a beautiful finish, and is also food safe.
The final step was to sharpen the blade. A 25-30 degree angle is sufficient for sharpening a cleaver blade as it is intended for rough work and not paper-thin cuts. I used a shapton 320 and 1000 grit whetstone.
If you love restorations, please check out the rest of my videos!
00:00 Restoration begins
01:16 cleaning
01:52 rust removal
02:32 grinding and sanding edges
05:22 mirror polishing
07:21 cold bluing
8:31 starting the handle
10:17 making new pins
11:10 drilling
11:32 mixing two part epoxy
12:57 shaping handle
14:00 final sanding by hand
14:20 finishing with tung oil
14:46 sharpening blade with stone

Пікірлер: 21

  • @miscellaneousstuff-hc5iv
    @miscellaneousstuff-hc5iv Жыл бұрын

    Great work!

  • @diyresttube
    @diyresttube Жыл бұрын

    Nice restoration and video quality was good.

  • @norndev
    @norndev Жыл бұрын

    Good stuff. I like how you didn't erase the history with a sand blaster. Just a tip to make the endings of your videos more entertaining. People tend to show the finished product being used, like chopping a watermelon. Just silly stuff to add some entertainment value at the end instead of just ending abruptly.

  • @_BigLife_
    @_BigLife_10 ай бұрын

    Very nice

  • @carrestore
    @carrestore Жыл бұрын

    Beautiful Cleaver

  • @troyrosenbaugh9935
    @troyrosenbaugh9935 Жыл бұрын

    Love evaporust, always works good. Also like to media blast with a medium grit, buff out after with Wenol, once shiny use never dull for final polish. Great vid!

  • @jameshenderson3238
    @jameshenderson3238 Жыл бұрын

    Amazing and very educational ...thank you for sharing.

  • @gfrank8058
    @gfrank8058 Жыл бұрын

    Awesome restoration craftsmanship. 👍👍👍👍👍❤️❤️❤️❤️❤️😈

  • @RestorationAustralia
    @RestorationAustralia Жыл бұрын

    Nice job.👍

  • @markneo1
    @markneo1 Жыл бұрын

    Excelente trabalho.👍👍👍🇧🇷

  • @AliAli-zv5ot
    @AliAli-zv5ot Жыл бұрын

    🤙

  • @justinedwardvaliente3796
    @justinedwardvaliente3796 Жыл бұрын

    Next video po yung Forging Octopus Sword from Bearing Ball

  • @joehatch1602
    @joehatch1602 Жыл бұрын

    WTF? I swear I already watched this couple weeks ago, way before October 24th. Maybe DeJa'Vu?

  • @SatisfyingRestorations

    @SatisfyingRestorations

    Жыл бұрын

    You did, I had some issues with the video and had to re-edit.

  • @mohamedbelhachem356
    @mohamedbelhachem356 Жыл бұрын

    أحسنت واصل 🖕🇩🇿♥️

  • @user-yj3pg9ee8v
    @user-yj3pg9ee8v Жыл бұрын

    🔝🔝🔝

  • @javertnator9881
    @javertnator9881 Жыл бұрын

    Excellent travail idéal pour découper grand mère en petits morceaux

  • @dumpsterfire6351
    @dumpsterfire6351 Жыл бұрын

    Cool but why a kitchen knife laying in mud and moss 😂

  • @SatisfyingRestorations

    @SatisfyingRestorations

    Жыл бұрын

    What mud? The moss is soft as a pillow.

  • @petergregory5286
    @petergregory5286 Жыл бұрын

    You shouldn’t use this cleaver on meat because those hollow rivets will be too difficult to clean properly. Keep it’s use to wood. Regards.

  • @SatisfyingRestorations

    @SatisfyingRestorations

    Жыл бұрын

    The pitted Blade would also harbor bacteria. It's just a showpiece.