Thanku Madam u r always telling amazing recepies

@nishamadhulika

3 жыл бұрын

Thanks n welcome *Shikha Khan*

ये बिहार की खास मिठाई है। इसको गरम गरम खाने में बहुत मज़ा आता है।

@nishamadhulika

4 жыл бұрын

बहुत बहुत धन्यवाद *nilima gupta*

@simran6149

4 жыл бұрын

Kya direct chawal ka aata use kar sakte hai?

@simran6149

4 жыл бұрын

Ok thanks for reply

मैम_आपने बहुत ही सरल तरीके सेअनरसे की गोली बनाने विधी बताई है |आपका बहुत_ बहुत धन्यवाद |🙏🌹

@nishamadhulika

2 жыл бұрын

बहुत बहुत धन्यवाद *Arun kumari srivastava*

आपका चैनल वहुत पसंद है मैम ! बहुत साल पहले मैं भारत में रहती थी, अब आखिर घर में हर तरह का हिन्दुस्तानी खाना बना सकती हूँ आपके चैनल की सहायता से ।

@nishamadhulika

4 жыл бұрын

बहुत बहुत धन्यवाद *María Helga Guðmundsdóttir*

Ye north side me rakshabandhan k Aspaas milta h....ap ek bar chawal k aate ki meethi pooriyon ki bhi recipe bataiyega please

@deep4666

Жыл бұрын

humare bihar me pure saal bhar milta hai😂😂.....teej,raksha bandhn,jitiya,diwali,chhath sab mein

@keshavkanhiya9921

Жыл бұрын

Lucknow me hamesha milta h

@poonamgovila4321

Жыл бұрын

लखनऊ में सिर्फ़ बरसात में - सावन में ही मिलता है व बहुत ही अच्छा लगता है

My favourite I always love to eat them warm.. 😋😋😋😋😋😋😋

@nishamadhulika

4 жыл бұрын

Thank you *mehek khan*

@mohammadsufyan7879

4 жыл бұрын

Jarori h 3din pholana jawal ko

@anmolanand8852

4 жыл бұрын

@@nishamadhulika 887uki

@jitenderbajaj2181

3 жыл бұрын

@@nishamadhulikaHH sheikh Zayed road Ty and that's 😆😆

Mere dono bacho ko bahut pasand hai meri mayke me milti hai vahi se lavkar khilati hu ab apne bataya hai ab bnaungi thanks

@nishamadhulika

4 жыл бұрын

Thanks *Rakhi Itkan* , aapki dish kaisi bani, hume jarur bataiyega.

धन्यवाद चाची जी मुंह में पानी भर आया अनारसा देखकर क्यों बिहार का फेमस मिठाई है अनारसा और खुरमा

@nishamadhulika

4 жыл бұрын

बहुत बहुत धन्यवाद *शंकर दयाल गुप्ता*

राधे 🌹 राधे 🌹 जरूर बनायेंगें। बहुत सुंदर रैसिपी लग रही है। गोली के रूप में कभी नहीं बनाये अनरसे।

@nishamadhulika

4 жыл бұрын

बहुत बहुत धन्यवाद *Renu Mittal*

*🌹🌹जय श्री राधे😊🙏🌹🌹* *यह हमने पहली बार देखी है लेकिन आपने बनाई है तो हमें यकिन है बहुत स्वादिष्ट लगेगी😄👌👌👌*

@nishamadhulika

4 жыл бұрын

बहुत बहुत धन्यवाद *प्रियाकान्त जू की आराधिका*

@momsworld6316

4 жыл бұрын

anarse maine humesha market se lekar khaye hain... ye itne tasty hote hain ki kya bataon.... ye market me deepawali k as pas hi milte hain...isliye mujhe saal bhar wait rhta hai.... but ab mai ghar par bna sakti hun...☺️

MashaALLAH. Hame Anarsa bahot pasand hai

@nishamadhulika

4 жыл бұрын

Thank you *Sayyeda Sofia*

Mene anarse ki goli kbhi nhi khayi par di khane me bahut mst 👌👌👌

@nishamadhulika

4 жыл бұрын

Thank you *Arohi Soni*

Thank you for this recipe ☺️

@nishamadhulika

4 жыл бұрын

Most welcome 😊 *The Educator World*

@riffatshah8946

2 жыл бұрын

Well come dear

Ma'am, I made anarse acc to yr recipe. These were very tasty and liked by loved ones.A BIG THANK YOU TO YOU❤

@nishamadhulika

4 жыл бұрын

Most welcome 😊 *Smriti Srivastava*

@RestartDoubleStar

3 жыл бұрын

Mam jb goli na fate tb kya kre

@aaravmahapatra9674

3 жыл бұрын

@@nishamadhulika ma'am meine banaya par fata nahi..kya karu

@pritichaturvedi3891

Жыл бұрын

चावल के आटे से बना सकते हैं अनरसे

Bahoot acha Nishaji. Pranam.

@nishamadhulika

4 жыл бұрын

Thank you so much, *Saradha Raju*

Nisha didi aap to kamal ho m jrarur bnaugi anrase ki goli

@nishamadhulika

4 жыл бұрын

Thanks *Shabby Shabd* , aapki dish kaisi bani, hume jarur bataiyega.

Wow nishaji mast ham to aisehi banate hai lekin milk nahi dalte 🤗😋😘❤️💞💕❣️💫

@nishamadhulika

4 жыл бұрын

Thank you *SHUBHANGI CHAKOTE*

@mdhamdaan1804

10 ай бұрын

Kya pani b use kr sakte hn ma'm? Aur kitna hours ferment krti hn is dough ko??

It's so delicious recipe mam very yummy and mouthwatering recipe thank you so much mam 😘

@nishamadhulika

4 жыл бұрын

You are most welcome *Pink Cloud*

Bhut simple trike se btaya apne Mai b try krungi mam😊😊😊

@nishamadhulika

6 ай бұрын

Thanks *@kiransaiyam1616* , try it out and give us your feedback on its preparation.

@kiransaiyam1616

6 ай бұрын

@@nishamadhulika ji jroor

Mam kya bolu ki aap kya ho aur kya kya sikhate hi sabko main jammu se hu lekin main apki har recipe try krti hu aur ekdum badiya banta sab kuch thxxxxx mam

@nishamadhulika

2 жыл бұрын

Thanks n welcome *Preeti singh*

Thanks for this testy recipe

@nishamadhulika

4 жыл бұрын

You are most welcome *Shilpa Ghag*

jin logon ko thoda sa bhi doubt ho rha ho ki ye acchi lagengi ya nahi....to wo log ye jarur try karein... anarse ki goliyan bahut jyada tasty lagti hain...ek bar banakar try krk jarur dekhein

@navnathkumbhar803

4 жыл бұрын

चिकनबिरयाणि

@rajgaming7265

4 жыл бұрын

Apne banaya h?

@momsworld6316

4 жыл бұрын

@@rajgaming7265 ni maine bnayi nahi...par khayi bahut hain...aur bahut tasty lgti hain ye

This is my favorite recipe

@nishamadhulika

3 жыл бұрын

Thank you very much, *Ranjan Verma*

Sach me mam aapki saree resypi bhut achchi hoti hai mai try bhi krti hoon

@nishamadhulika

2 жыл бұрын

Thank you very much, *Sapna Mishra*

Itne din mein to bahar se kharid ke kha lenge😂😂😂😂😂

@nishamadhulika

7 ай бұрын

Thanks *@Amy-wz9xe*

@pramodrecipes

7 ай бұрын

You are right .

@ramansoni5570

3 күн бұрын

Sb state me ni milta anarsa up me milta hai Haryana me ni

@InduTanu-sd9cl

3 күн бұрын

😅😅😅😅

Nice mam this is my favourite I definitely try it

@nishamadhulika

4 жыл бұрын

Thanks *Mamta Pareek* , try it out and give us your feedback on its preparation.

Thank you so much Aunty ji, app ne meri favrate racipi post kiya hey i will try it's thank you aunty

@nishamadhulika

2 жыл бұрын

It is my pleasure *saif khan* . Try it out and give us your feedback on its preparation.

Mam aap bahot achha banate ho or achhi tarah samjhate ho

@nishamadhulika

4 жыл бұрын

Thank you so much, *Pankaj Kumar*

Who is the best ? Nisha Madhulika (like) Sanjeev Kapoor (comment)

I luv your recipes.. maine apki recipe sy balu shahi try ki thi MASHALLAH boht zabardast buni thi sb ko boht psnd I thi thank u soo much itni achi recipes share krny k liye .... from 🇵🇰🇵🇰🇵🇰🇵🇰

@nishamadhulika

4 жыл бұрын

You are most welcome *Sidra Chauhan*

बचपन की याद ताजा हो गई, tasty 😋

@nishamadhulika

4 жыл бұрын

Thank you *mamta bisht*

Very nice maine banya sabko bhut pasand aya

@nishamadhulika

4 жыл бұрын

Thank you and welcome *Neeta Kumari*

Mam! Thanks for sharing such amazing recipe! Kya hum sugar ki jagah gud ka prayog kar sakte hain?

@nishamadhulika

4 жыл бұрын

*Anupama Pandey* , Yes aap gud le skte hai

It's my favorite snacks thanks for this recipe... 🤤

@nishamadhulika

4 жыл бұрын

Thanks n welcome *Suzain Mukhtar*

Very nice 👌👌 main bana ker dekhungi fir batati hun kaise bane hain

@nishamadhulika

4 жыл бұрын

Thanks *Shashi Tiwari* , try it out and give us your feedback on its preparation.

Aapka jawab nhi mam,, yummy yummy 😋 😋 😋 Love u sooo much mam 😍😍😍

@nishamadhulika

4 жыл бұрын

Thank you *Neha Gupta*

Thanks for sharing this recipe mam

@nishamadhulika

4 жыл бұрын

You are most welcome *Archana rai*

Thanks for this testy recipy M'am rice ko dhoop me kuch time rakh sakte he kya ,

@nishamadhulika

4 жыл бұрын

*Pragya's Unique Kitchen KRB* , Yes aap esa kar skte hai

Bht Achhi tarike se Btaya apne Mam actually Aaj mai bnane wali hu isliye Socha ek bar dekh lu fr bnau 😊😊😊😊😊

Bhut hi Sundar recipe hai Didi 🙏

@nishamadhulika

4 жыл бұрын

Thanks a lot *Vasundhara Nagar*

Yummy 😋thanks for the best chef in the world 😘❤️❤️👍👍

@GovindKumar-de4cg

Жыл бұрын

0

Nice but itne din me to anarse ke goli bhool hi jaaege😂😂😂

Yummy, Meri mummy bnati thi jab hum chote the. Aap ne to bachpan ki yaad diladi mam

@nishamadhulika

4 жыл бұрын

Thank you so much, *Me and My Kitchen*

Very tasty 👩‍🍳👩‍🍳

@nishamadhulika

4 жыл бұрын

Thank you so much, *Dhruv Singh*

Too easy from 🇵🇰🇵🇰🇵🇰🇵🇰

@nishamadhulika

4 жыл бұрын

Thank you *Syeda Mehak Sherazi*

We call it "meetey pakorey". I love eating them but didn't know it's also called anersey ki goliyan. Thanks a lot for sharing this amazing recipe.

@nishamadhulika

4 жыл бұрын

You are most welcome *Munira Ragina*

Maim aapki video deakhkar Mai bhi banai aanarsha bahot testy Bana namaste 🙏

@nishamadhulika

4 ай бұрын

Bahut bahut dhanyawad *@KalpanaBajpai*🙏

M bhi zaroor try krungi..itni achi recipe..thank u❤

@nishamadhulika

10 күн бұрын

Thanks *@ZahidaBano-yd7me* , try it out and give us your feedback on its preparation.

I like your all videos your voice is so sweet thank you ma'am i will try . Can we use refined oil instend ghee?

@nishamadhulika

4 жыл бұрын

*Myself Khushi* , sabse accha Desi ghee, uske baad main Vegetable Ghee. third option refined oil

@myselfkhushi2971

4 жыл бұрын

@@nishamadhulika thank you so much ma'am

Ye Bihar me bahut milta h

@nidafatma896

3 жыл бұрын

Bihar me ise bakarkhani bolte hai

@juhikumari9967

3 жыл бұрын

@@nidafatma896 hmlog ise anarsa bolte h vaishali me

@nagmayounus9015

2 жыл бұрын

@@nidafatma896 😂😂😂 anarsa hi bolte hain ...bakarkhani dusra hota hai wo maida se banta hai

@adibasiddiqui4387

2 жыл бұрын

In delhi 6 too

Superb anty g bachpan me bahut pasand tha bahut din se nai khaya apne itna easily apne bnana bataya jarur bnayenge ek bar try kiya kharab ho gya dar se dobarra nai bnaya bt apse seekh ke jarur bnayenge 😘😘😘😘😘

@nishamadhulika

4 жыл бұрын

Thanks *navi n* , aapki dish kaisi bani, hume jarur bataiyega.

Bahut sundar aapki sabhi rechipi bahut hi jubardust hoti hai thanks mam

@nishamadhulika

4 жыл бұрын

Thanks n welcome *Pankaj Sonkar*

Mam one more question. Ise teen din frige me rakhker soak krna hai ya baher?

@ramramjiomisha

3 жыл бұрын

Bahar

@jyotiarjta2794

2 жыл бұрын

Garmiyo m ap fridge m rkhe otherwise smell ati h

Wow awesome 😍

@nishamadhulika

4 жыл бұрын

Thank you so much, *Poonam smart kitchen*

बहुत अच्छा बना,धन्यवाद 🧡

@nishamadhulika

2 жыл бұрын

Thanks n welcome *Adya Agrawal class 6F Roll no. 7*

Nisha aap Ka muskrata chera Dekh Kar Dil Khush hojata hai us par aap ki receipt itni mazedar Hoti hai k batana mushkil.

@nishamadhulika

4 жыл бұрын

Thank you *Shakira Sayed*

Wow yummmmm.... I haven’t heard of this sweet tooth recipe But definitely I m gonna try Thankuhh

@nishamadhulika

4 жыл бұрын

Thanks *Ekta Singh* , try it out and give us your feedback on its preparation.

@srishtigupta4853

4 жыл бұрын

Ye bs kuch hi jagah par milta h...specially in bihar😄

@theworldfoodseries

4 жыл бұрын

Very nice Recipe. Nisha mundlika ji i m your big fan because of your politeness snd softness. This recipe is called ANDRASSY in our country. Qasoor city is famous for this sweet. But here it is made in large round shape. Very nice look. Lots of love and Respect from Pakistan.

@iasias9746

4 жыл бұрын

Cg dish h ye

@hajixgaming3141

4 жыл бұрын

Sanjay Yadav like this one and 😂🤣😍🌹 have

Marvellous tastier receipes💚💛🧡❤️fantastic mind blowing🤩🤩🤩🤩🌹🌹🌹🌹

@nishamadhulika

4 жыл бұрын

Thank you so much, *Savitha Nayak M*

Meri Nani bhi anarse banati thi so yummy recipe 👌

@nishamadhulika

3 жыл бұрын

Thank you very much, *learn with fun*

Aap hr saman bhot good bnati h

@nishamadhulika

4 жыл бұрын

Thank you so much, *Azra Khan Khan*

Looking delicious i will try thanks ma'am 🌹🌹

@nishamadhulika

4 жыл бұрын

Thanks *Sushma Bhalla* , try it out and give us your feedback on its preparation.

First like first commnt💙💙💙💙💙💙💙💙💙💙

@nishamadhulika

4 жыл бұрын

Thank you *allu jaff*

@RandomGuyyOnInternet

4 жыл бұрын

@@nishamadhulika thank

सावन में ही मिलते हैं मार्केट में इस बार घर पे बना के देखते हैं ...... Thanks

@nishamadhulika

4 жыл бұрын

Thank you so much, *Chandrakanta srivastava*

Nisha di.maine gatte ki sbji banai...aapki recipe dekhkr...bahot hi sawdust bni h...

@nishamadhulika

4 жыл бұрын

Thank you so much, *Sarita Agarwal*

Maine try Kiya, lekin mera anarsa bahut hard Bana hai. Kyon?

Thank-you for sharing and lovely sweet voice

@nishamadhulika

4 жыл бұрын

Thanks n welcome *Maria Joseph*

Maine bnaya mam bhut hi achha bna sbhi logo ne meri bhut tariph ki thank you mam 😊

@nishamadhulika

4 жыл бұрын

Most welcome 😊 *Anita Kerketta*

NYC....hmare lko m ye sawan m bnti h raksha bandhan per jarror Ghar late h

@nishamadhulika

4 жыл бұрын

Thank you so much, *pushpanjali singh*

Never heard about this sweet but this one looks extremely delicious.Thank you! 👍🏻

@nishamadhulika

4 жыл бұрын

You are most welcome *Shreya*

@JyotiSharma-zk8we

4 жыл бұрын

Ye Bihar ki famous sweets hai

@TheCrunchKitchen

4 жыл бұрын

UP Bihar ki fav sweet

@mayanksingh9739

2 жыл бұрын

@@TheCrunchKitchen hn

Thank you. 2 question. 1- 72 hrs in fridge? 2- rice flour chalega?

@nishamadhulika

4 жыл бұрын

*Debjani Bagchi* , Aap rice flour use kr skte hai. 72 ghante tak fridge me store krna hai

Thank you thankyou thankyou for sharing from Kenya heaven on earth beautiful beautiful beautiful

@nishamadhulika

3 жыл бұрын

Thanks n welcome *Hardeep kaur*

Aapka abhi recipe hme acha lgta h hm bnate bhi hai

@nishamadhulika

4 жыл бұрын

Thank you *Ayushi Maurya*

So yummy 😋👍💞

@nishamadhulika

4 жыл бұрын

Thank you *Poonam smart kitchen*

@FresheeAK

3 жыл бұрын

@@nishamadhulika 0o90p00pp0

@FresheeAK

3 жыл бұрын

@@nishamadhulika m Jjgvghkjoyh

Really nice recipe pls make soam papdi for diwali💓

@nishamadhulika

4 жыл бұрын

Thanks *Rushil’s World* , for your suggestion.

🙏🙏lajij goli anarse ki superb 🙏🙏mam 🙏🙏

@nishamadhulika

4 жыл бұрын

Thank you so much, *Aishwarya*

My favourite loved it yummmy thankyou for recipe mam

@nishamadhulika

2 жыл бұрын

Thanks n welcome *Arish Rahman*

Any special reason for fot keeping the rice 72 hours in water.?

This is easer than the privious one Nisha jee : ) thank you so much, will surely try this recipe, Happy Dipawali to you & your family.

@nishamadhulika

4 жыл бұрын

Thanks *Nandini Chakraborty* , try it out and give us your feedback on its preparation.

@savitashah1206

4 жыл бұрын

Hi

Thank you mam for this recipe, jab mai choti thi tab mujhe ye bahut psand thi... 😊

@nishamadhulika

4 жыл бұрын

You are most welcome *Kamlesh Kumari*

Thanku mam ye recipe batane k liye....anarsa bachpan se mera favourite hai par ab bazaar me accha nahi milta..ab hum ghar pe he ye bnaenge thank you so much

Tali pe tali happy Diwali ✨🎇🎆🎉🎉✨🎇🎆🥇🏅🥈🥉🎆🎇✨🎇🎆🎆🎇✨🎆🎇🎆🎇🎆🎇🎆🎇✨✨

Namaste mam, please tell me how to earn from you tube videos. I am from teaching line. I tried many recipes and it was all delicious as instructed by you in your videos. I also want to give my time to those students who are in problem by not getting concepts in school . Please do help me how to earn and whole procedure of uploading videos on you tube.

@Realatmx

2 жыл бұрын

Don't focus on views.. Just do your work honestly.. Keep patience.. You will get lots of subscribers

Mujhe to bohot pasand hai 😋😋😋

@nishamadhulika

5 ай бұрын

Thank you so much, *@ShaguftaTehreem-rb1ei*

Hamare sheher mein isme mawa fill karte hain andar. That one is heavenly. Saada anarsa is also delicious but the mawa filled one is jannat.

@nishamadhulika

Жыл бұрын

Thank you so much, *Gourav Kumar*Nice to know that you gave this information

@_foto_fit_

Жыл бұрын

@@nishamadhulika My Pleasure Mam. 😊

How long we can store this flour

@anshulpandey8266

2 жыл бұрын

7 to 8 days

Yeh alld m milti h 👍👍👍👍 MERI bht bht favourite h

@nishamadhulika

4 жыл бұрын

Thank you so much, *Nishu Mishra*

Very nice, truely authentic recepie of andarse.....

@nishamadhulika

4 жыл бұрын

Thank you so much, *Geetika Saxena*

Aap kitni aasanise banati ho hm bhi try krte rhenge thnkumam🙏🙏

@nishamadhulika

4 ай бұрын

Thanks *@sheelathapa2623* , try it out and give us your feedback on its preparation. 🙏

Thank u mam mai phir se try karungi ..... Kisi aur ka chhanl dekh kr banaya thaa hard bane the.. Ab apka chhank dekha ab mai eyse hi banaungi phir aapki comment me likhungi

@nishamadhulika

Жыл бұрын

Thanks *sapna mukherjee* , try it out and give us your feedback on its preparation.

Hi madam mein ne first time app k receipe dekha ha bhout ache lge adrse k methie mujhe bhout pasand ha mein zaror try kro ge thanks for receipe with instructions.

@nishamadhulika

4 жыл бұрын

Thanks *Syed S* , try it out and give us your feedback on its preparation.

Masha Allah ap hr chez bhtareen banati hen

@nishamadhulika

4 жыл бұрын

Thank you very much, *Mrs Riasat*

कितने प्यार से छोटी बड़ी हर डिटेल समझाती हैं आप।

@nishamadhulika

8 ай бұрын

बहुत बहुत धन्यवाद *@savitasaxena7902*

बहुत अच्छे कुकिंग कर लेती है बहन आप काश मेरे पास होती कितना सुंदर सुंदर लगता

@nishamadhulika

3 жыл бұрын

बहुत बहुत धन्यवाद *Malti Yadav*

महाराष्ट्र मै इसकी टिक्की बनते हैं.... बहुत स्वादिष्ट और हेल्थी

@nishamadhulika

4 жыл бұрын

Thanks *Bipin Gaikwad* for the feedback.

Didi aapka banane ka tarika bahut hi sunder n saral h anarsa banane ki try karoongi

@nishamadhulika

2 жыл бұрын

Thanks *Sushila Upadhya* , try it out and give us your feedback on its preparation.

Thank you madam ...

@nishamadhulika

4 жыл бұрын

Most welcome 😊 *vinay gautam*

Yummy recipe for diwali

@nishamadhulika

4 жыл бұрын

Thank you *Rashmi Thawarey*

@rashmithawarey9730

4 жыл бұрын

I will try it

Thank you mam aapki sari recepi bahut Pasand hai

@nishamadhulika

4 жыл бұрын

Most welcome 😊 *Kalpana Gupta*

Wow ,bahut swadisht lag rahe hain. ,

Aap ki videos bahot achchi hoti h

@nishamadhulika

2 жыл бұрын

Thank you very much, *Sanjay Kumar*