An Italian Tries Fazoli's
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I’ve been cooking Italian American food over 40 years and got rave reviews. After watching you guys, Vincenzo’s Plate and Pasta Grammar, my cooking has completely changed. I now make as much as I can fresh, like bread and some pasta, and I only buy products that are good quality and no preservatives. It tastes so much better, my health is better and everyone is amazed by the flavors! I even have my daughter and granddaughters cooking more authentic. Thank you so much!
@Hdgsgdhsh
Жыл бұрын
That’s funny because I watch them , Pasta Grammar and Vincenzo’s plate too . They are my 3 faves . I love Eva 😂😂
@msp_isyourteacher6139
Жыл бұрын
Those are my go to channels too! Love them! Oh and Pasta Queen.
@MrTwitch62
Жыл бұрын
You are much like me. I watch them all too. My cooking has changed dramatically and I still am trying to empty the crap from my cupboard and restock with better quality.
@hippychicktarot
Жыл бұрын
Yes!!! 👏🏽 I’m a Sicilian American and I have always cooked simple fresh Mediterranean dishes…. Pasta grammar also helped me understand how garlic is not a centerpiece (although I LOVE heavy garlic) it really made a huge difference and then watching Jessi and Alessio talk about the differences……. Made me fully understand. My daughter and parents LOVE where this has taken my cooking. Simple. Fresh. Delicious! I had no idea abt chicken not being a pasta acceptable ingredient but I’ve always said no… chicken doesn’t go with pasta so I guess that was just written in my Sicilian soul … haha
@MadMaxine1979
11 ай бұрын
I know Vincenzo, his wife Suzanne & son Sebastian ☺️☺️ He took my family on a tour through Abruzzo where my dad was born 🇮🇹💖
Never seen a french guy so invested with italian food
@crystalscashgoals
Жыл бұрын
Joking right?
@schylerpierce930
Жыл бұрын
@@crystalscashgoals it's a joke throughout their videos
@alessandrorossi5992
Жыл бұрын
😂😂😂
@trace8153
Жыл бұрын
@@schylerpierce930 LOL BRILLIANT
I love the ending, so happy and playful.
@ThePasinis
Жыл бұрын
it is all the time like that :) ciao Kelli un salute day Paninis
Fazoli's: This is classic Italian! Alessio: *You sit on a throne of lies* Former MasterChef judge Joe Bastianich (whose parents are Istrian Italians) mentioned about the fact that garlic breadsticks or garlic bread in general is nonexistent at an authentic Italian restaurant and it's very much an American thing, and the comments section where that clip was featured were overly hating on him for that.
@sweynforkbeard8857
6 ай бұрын
He just does not know real Italian food.
@adipocere4777
3 ай бұрын
I’d listen to anyone except Joe Bastianich about Italian food
@francescograziano1819
25 күн бұрын
Bastianich di cucina non capisce un cavolo, come tutti gli italo americani hanno una considerazione della cucina tutta loro, non saprebbe preparare neanche un semplice spaghetto aglio olio e peperoncino
You two are just wonderful!
@ThePasinis
Жыл бұрын
grazie mille
il piatto con le fettuccine Alfredo, gli spaghetti con meatballs e le "lasagne" tutto mischiato nello stesso piatto, che viene spacciato per cibo italiano, è un colpo al cuore.😄
@fiore7939
Жыл бұрын
Che schifo!
@vittoriobertoletti982
Жыл бұрын
Che porcherie mangiano negli USA? Quando mancano le basi....
@Gator-xi2jq
3 ай бұрын
Why are you torturing a real Italian with this garbage. Fizolies is terrible, and I’m not even Italian.
@TRATTORE1225
3 ай бұрын
Le atrocita' che fanno gli americani con Il cibo Italiano non hanno confini!
@jake-qn3tl
Ай бұрын
Nah it's better than your bland unseasoned food. Italy was once good, in the Roman times lol
It’s no an American concept about garlic it’s that when the poooor from Calabrian and Sicily came to America they found a bounty they had never seen before so the Italians used more garlic and meat than their relatives in the old country could never imagine
@user-hj1wn4rb7v
Ай бұрын
I think people forget histories, even the Italians themselves. The class/poor immigrants who came to the US are not the same as the families who stayed in Italy. In some ways the recipes and cooking are probably no longer available in Italy. Migration does strange things to the country they leave behind but a lot of times pride plays a part in a negative opinion of something they don't understand.
Fazoli's is basically fast food Olive Garden. Neither are great, they are just there. Of course, making pasta and sauces from scratch will lead to better taste and better for your health. Just like I grew up with a garden and we only bought a few staples from the grocery store. Got too busy as an adult to take the time to grow a garden, to make stuff from scratch. That is something I hope to get back to soon, now that I am retired.
You guys are awesome..... May you be loved and blessed...today and always!!!
I think that comparing Italian American food (especially fast food) to authentic Italian food is so funny. Not the same at all.
@AzraelThanatos
3 ай бұрын
It's the same kind of thing as looking at some of the "American" food you can get in Japan or similar things, every place takes things and adapts it to both what they have and what the locals like, especially with multigenerational immigrant developments. Hell, you can even look at parts of europe and what they view as "american food" outside of the international fast food chains...and you have things like the source for most of the worlds take on Mexican food comes from either Taco Bell or ChiChi's menus... Then you add the fast food take on things from there which heavily simplifies things anyway. The big mistake for a lot of these videos is not going inside and eating there
@atkinscozzi1651
2 ай бұрын
Exactly
True i wish i will see you guys one day !! 🤞 Your videos are always entertaining and fun too watch😊❤️
@ThePasinis
Жыл бұрын
That would be wonderful! If you ever see us around, please say Ciao!! ❤️
@nad7263
Жыл бұрын
@@ThePasinis but i have to be on a holiday tho 😊
@legolas7r
Жыл бұрын
I also want to meet you one day. I am a BIG fan 😁
5:18 you could LITERALLY GO TO THE SUPERMARKET AND BUY BREAD, MAKE YOUR OWN MEATBALLS, GET SOME GOOD CHEESE AND TOAST YOUR BREAD. That's...stuff I could make at home. 5:25 - I get his reaction...this is stuff you find at Subway or cheap Uni food.
When you said "meatball sandwich with pepperoni", I had instant acid reflux. LOL
@tammiemcwilliams4259
6 ай бұрын
I ate one the Subway makes and I didn't like the pepperoni in it
😂😂😂 I loved this video!! What Alessio said about ricotta cheese in lasagna brought me back to when I first came to the states. My two American friends took me to Applebees for my first time and I ordered the lasagna. When I tasted the ricotta cheese I felt nauseous and told my friends I didn’t like it and they told the waitress for me and sent it back. She very kindly gave me something else. That was also my first experience of how great American restaurants are, because there’s no way I would have sent that back if I was in my own country. I would have left it, paid for it and gone home to eat dinner instead. I’m used to lasagna with bechamel sauce which is how my friend from Rimini taught me to make lasagna when I was 17. Now that’s delicious!!
@Solidaritas1
Жыл бұрын
In the states the Greek version (Pastitsio) is usually made with Béchamel sauce, but otherwise its pretty rare.
@deecohen1383
Жыл бұрын
Interesting. I used to like ricotta. One dayyears ago I made a little appetizer w it.. puked immediately. Me be it was expired. I dont think so. I quit cheese 4 yrs ago (it makes me sick). Miss it
@deecohen1383
Жыл бұрын
@@Solidaritas1 watch Asemeri. Greek asmr girl. Such great content
@tdpooh1972
4 ай бұрын
I LOVE ricotta cheese. Don't care for bechamel at all.
“What the hell is this amore?” 😂 😂 😂 I died laughing
😂😂😂😂love the reactions as always and iconic couple goals as always❤❤
Hilarious and love the whole thing. Was going to try Olive garden in Liverpool UK but think I will stick with the little Italian place opposite.
We here in the USA, are addicted to PROCESS FOOD, NEVER FRESH!
love your channel, you both are semplicemente meraviglioso I just found your channel and absolutely love it keep it up from australia 🇦🇺 grazie tutti
You two are adorable and I just love your videos!
I was constantly surprised and laughing. I look forward to your reviews/observations with much joy. Thank you.
Fazoli's fun fact: The concept of the casual Italian-American dinner, Fazoli's, began in 1988. Two years later, the Fazoli's system was established. Fazoli's started with five locations in the Lexington, Kentucky, area. Fazoli's was originally managed by Jerrico Inc. but later was put up for sale and sold to Duskin Co. Ltd so that Jerrico Inc. could focus on Long John Silver's.
@RadDadisRad
Жыл бұрын
Thanks fearless leader!
@Y42
Жыл бұрын
wow. me (european) don’t know what to say than; wow respect for remembering that 🫡
@carlajohnson9369
Жыл бұрын
Thx for the info; so disappointing the food here
@rgomoffat
2 ай бұрын
Kentucky?
my grandpa is a dentist in italy and he lowkey was shading us when he visited (different country) saying we're very crazy in using a lot of garlic in our food haha
I absolutely love these two..his accent is nice and he's funny 😂
I love their breadsticks! Everything else is just okay. edit: by the way, I freaking love Garlic. I could put it on almost everything.
Video divertente..grazie...ma il sorriso di jessi, è la parte migliore😅😅.. davvero contagioso... un saluto dall'italia
@ThePasinis
Жыл бұрын
E' vero e' super contagioso
The crust very well has sugar in it. Sugar feeds the yeast in the dough to make it rise better. It doesn't take much ,so they most likely put too much sugar. I love yalls difference of opinions. He rolled his eyes so hard that I thought he was going to break the window next to him, 🤣😂🤣
His look of panic at 9:56 at her comparing the next dish to Olive Garden's "Tour of Italy" BWAHAHAHHAHA
I just love to laugh with you guys! You have the best energy and I agree that the food in Italy never gave me heartburn and I visited many cities along the coast twice, from northern Italy all the way down to Sicily and the food was amazing. What gave me heartburn was the wine! 😂😂😂
Thank you for sharing these videos you are amazing have a wonderful day
I’ve been to fazzolis in Colorado Springs and the breadsticks were pretty good from what I remember. The spaghetti was a little better than my homemade spaghetti made with Raghu then again I was in the military eating MRE’s so everything else was amazing. They had one for one year at a truck stop in Connecticut. It didn’t do too well here. Just like Checkers and Sonic is fading too.
@Ellietiger1
3 ай бұрын
i remember this Fazolis. As a teen, we would go there specifically for the breadsticks. 😂
"What the hell is this??!!" PERFECT !! Povero Alessio. Conosco il suo dolore. Grazie per questo video divertente. Jessi e una bambola. Bravo.
I need Alessio to try food from the greatest Italian ever: Chef Boyardee!!!
@shannonburgess8821
Жыл бұрын
Bahaha that would be epic
@msp_isyourteacher6139
Жыл бұрын
Lol
@msp_isyourteacher6139
Жыл бұрын
Or pizza lunchables
@MsWarriordiva
Жыл бұрын
He did. Jessi gave him some ravioli & said she made it. LOL!!! He grated a pile of cheese on top of it!! Didn't want to hurt her feelings.
You guys are so cute! I stumbled across your channel recently and I'm hooked.
I love you guys so muchly. Be yourselves always.
That food looked and sounded delicious!
😂😂😂 this video had me rolling in laughter. Damn so good.
You guys make me wanna visit italy
@ThePasinis
Жыл бұрын
Let’s go!!!
I am half french. So I'm happy to see you both on KZread.
You guys are great!!!
Best food ever and ever is Mediterranean diet!!!!! True Mediterranean food… from Italy, Spain, Portugal, Greece… 🤌🏼🤌🏼🤌🏼 Love you guys
@atomfallen2409
4 ай бұрын
It's true tho😊
Can you do a review and comparison of the different boxed pastas? Like Barilla, de cecco, etc...
When I moved to Fl 25 years ago and there was a Fazolis. I tried it once and never went back. They went out of business in central Fl shortly there after.
Meatball Peperoni sub looks amazing. This may not be Italian, but what it is, is Italian/American fusion, and I'm hungry to try that, but no Fazoli's in my part of the US.
I learn so much from Alessio. I would like to see more cooking episodes that involve real recipes.
Have you guys made a lasagna video? I would love to see a traditional authentic lasagna
Watching this while I'm making chicken spaghetti 😂
Facce di Alessio sono impagabili! Siete fantastici!
In college a fazolis side salad and order of breadsticks was my go to lunch (it was about 2 bucks back then!)
Absolutely love the thumbnail for this video.👍
I feel you Alessio, as an Italian living in Finland. I really feel you...and the obsession of foreigners with the garlic 🙈 totally relatable unfortunately
@jake-qn3tl
Ай бұрын
You Italians are married to your food. It's weird.
@giulias.orlando347
Ай бұрын
@@jake-qn3tl it's cultural. I don't see anything weird in how we perceive our cuisine as part of our identity. Plus, you don't have to take my comment that seriously. I am half joking about it 😅
@jake-qn3tl
Ай бұрын
@@giulias.orlando347 No it's definitely not weird. I'm just a Canadian with no real culture lol. Sometimes I wish I had more traditions in my family. I'm sorry I said It was weird.
i definitely wanna go to italy to taste authentic italian pasta. i love italian food here!
@juanvalence899
Жыл бұрын
If you will come in Italy you will find that u have eaten lies for years...lol
@tizioincognito5731
Жыл бұрын
Oh my... Cant you just make a simple tomato sauce from scratch, with crushed peeled tomatoes, oil and a clove of garlic or a shallot...?
You guys the sound effects 😂😂😂😂❤
definitely more american than italian! Love your videos :D
I enjoyed the commentary.
You are so funny. Thank you.
If you are ever in Dallas, Texas stop by Mimi's Italian. They have the best spaghetti I have ever tasted. They cook it 3 times. It's so good.
@dave_h_8742
Жыл бұрын
😲
Hahah I’m glad you chose the pizza. I suggested it on Instagram. Also you are right. That pizza tastes sweet and it’s SO bizarre. I’ve never had pizza like EVER!! I love pizza and have tried SO many different kinds, I make my own from scratch, and have tried different pizza dough recipes, but something just went totally wrong with their pizza. You would think over the years they would have fixed it but nope. Apparently it still tastes the same way it did like 20 years ago. Yuck! Oh and the meatball icky!! The texture is like pate cat food. That is NOT what a meatball texture is like. Alessio is also not alone in his hatred for Alfredo. One of my biggest pet peeves is white pizza. 🤢 Btw the reason why they over season everything in the states is because we having an obesity issue. When you are obese you inevitably have killed your tastebuds so to make the food more palatable is by over seasoning everything otherwise people can’t taste the food. It’s so sad, but true. This is why I don’t eat out unless I absolutely have to.
Italians and their “rules” comes down to hundreds if not thousands of years of tradition. That’s what makes Italy Italy. Thank goodness.
Nice to hear your opinions about Fazoli’s. It’s good to know what to try and what to avoid at Fazoli’s!
@highjinx6519
Жыл бұрын
Yep I’ve never had it and always wondered.
I felt validated when Alessio said we use garlic too much. 😂
I love you guys. I've had my finace watch some of your videos since his grandfather was from Italy and he would go there every summer until he was I think 13. Then he worked in Paris Hotel in Vegas for a few years and he knows that It food here is not the same.
It's good to know I'm not the only one who gets sick from our food. I just make it at home and I don't get sick.
I’d love for you to try Carrabas Italian Grill
You had me at "eat"!!!
Haha, you guys make the best videos
my favorite baked spaghetti with meatball was good!
“what the hell is this Amore?”😂😂😂😂
Fazolis was in Minnesota a short time in the 2000s and they had the best breadsticks!
The discuss on his face is priceless!
not fast food - but carpenettis in Moody alabama has excellent Italian food. I'm not Italian but of the other Italian places I have tried carpenetti's is waaay above and beyond.
Reactions are the best 😂
When my Italian Grandma from Nusco would have us over for a holiday dinner, she would have homemade pasta and after the pasta, we had a meat platter,with meatballs, braciola, pork and Chicken but mainly the wings and legs. The chicken was not cooked in the sauce but separately.
My understanding is that the reason why there is such a heavy use of garlic in Italian-American cuisine, is that many of the early Italian immigrants to the US were poor. Garlic was a cheap and easy way to mask the absence of higher quality/more expensive ingredients in their food and so was used heavily. And while it may not be “authentic” to the original Italian cuisine, it’s something that was introduced by Italian-American immigrants. At least that’s what I had always been told.
I have had food poisoning twice from Fazoli’s. It’s been 10+ years since I had them and I tried again about 6 months ago. Horrid! Love you guys though! So adorable!
@theoneandonly1158
18 күн бұрын
Dude don't. Cook your own. 1000 times better.
I can’t find a lasagna recipe from Alessio. Is that a video you’ve made before, or is that something coming up?? I’d love to see more recipes from you guys!🧡
Hey - Just found your channel and love it! Worst restaurant my family has ever been to is Olive Garden, and not necessarily just Italian food.
As a Chef I am a new fan of your Show. Plus super funny! Aloha do a Hawaiian Food VLOG for your area. Aloha and MAhalo
You guys should review more italian restuarants
@Y42
Жыл бұрын
HOW MANY ITALIAN FAST FOOD CHAINS ARE THERE? 😮
@daniellelopez3342
Жыл бұрын
@@Y42 There are probably hundred of Italian restaurants in their area alone.
@Y42
Жыл бұрын
@@daniellelopez3342 I’m talking about fast food chains - not restaurants 😌 and sorry to say; but u rly cute 🙊
Hi Jessi.., you should try Jollibee it's a Phillipine base fast food 😅😆😊
If you guys are ever in Chicago, you NEED to try deep dish pizza. I think it would be so funny to see Alessio's reaction XD only do legit Chicago pizza though!
@myrdraal2001
Жыл бұрын
Why? It isn't a pizza. It is more of a quiche.
@jazzycrescendo9465
Жыл бұрын
@@myrdraal2001 Quiche has an egg-based filling and deep dish most definitely does not, so they are not at all the same thing XD I've heard a lot of variations of the ole "Chicago pizza is just X" but I've never heard that one
@myrdraal2001
Жыл бұрын
@@jazzycrescendo9465 well it definitely isn't a pizza.
@wavewatcher_
Жыл бұрын
It’s oily, heavy, disgusting sauce and very hard to swallow! Looks like a cheese pie, definitely not pizza But I’d love to see him try it 😂
@foutocraite
Жыл бұрын
My Italian friends call it a casserole! 😊
I love you guys
raffination OMG Alessio you crack me up! it's a refined taste!
My husband loves meatball subs! I like grilled veggies on a sub with mozzarella.
Beautiful couple, you must carry a gallon of water each when eating American fast foods! Your sub sandwich had 6080mg of sodium!🤦🏾♀️ Italian, French and African foods are fresh, light, packed with fresh herbs, filling, flavorful and free of chemicals. I taught in foreign language schools, so I learned to eat superb foods from my colleagues.❤️
@highjinx6519
Жыл бұрын
Holy crap that’s a Lot of sodium.
I never heard of this restaurant you went to. Where is it? Sometimes you are so funny. This video made me smile with your reviews and comments.
When I make roast lamb I thin slice garlic and do one inch slices on top put garlic in the slices across top then rub with oregano...roast onions on the bottom under the rack water added...that's then mixed with tomato paste and cooked orzo...I don't take out garlic...
Technically 'breadsticks' are 'grissini'. Here in the UK you can easily find grissini in the supermarkets, and they are called 'breadsticks'
Well, you don’t know that maccheroni al pettine from Modena or garganelli romagnoli may have a chicken ragù. So it is not true that there isn’t pasta with chicken. It’s that it is a proper ragù, not just chicken breasts tossed on the pasta. The chicken ragù is made in the same way as preparing pollo alla cacciatora. Then there are also the Roman fettuccine alle rigaglie di pollo (chicken liver, heart and so on).
@emanuelapartis9978
Жыл бұрын
Esatto !!! E' strano che tanti italiani non lo sappiano ( o non lo vogliano sapere ).
@Bradamante68
Жыл бұрын
@@emanuelapartis9978 siamo diventati troppo ricchi e abbiamo scordato piatti della tradizione contadina, poveri, di quando c'era poco da mangiare e le bistecche erano alla portata di pochi, mentre un pollo anche i più miseri contadini ogni tanto riuscivano a metterlo in pentola.
Y'all crack me up! If you guys every come to Tennessee you will have to go to my friends Italian restaurant. He is from Sicily and all his food comes from there. Its called Massimos. Its so delicious. After eating there I can't eat those jarred sauces anymore. So nasty!
I love guys
They do have good bread sticks when I go there I usually get the meat ball sub and a slice of pizza 🍕 and extra bread sticks
Rafinatation. It made my day 😂
i choked laughing when he said " what the hell is this"
You should absolutely put chicken and pasta was alfredo sauce it's freaking delicious you're welcome
Man I miss fazoli’s so much!!! No more locations in houston😢😢
We used to have this place in AZ, but they went out of business.
What the Hell is this. Love Alessio's reaction. Jessi you set him up LMAO.
Fazoli’s motto. The more garlic the more someone can’t tell it’s not real food!
my son and i used to share the sampler on a regular basis...not because it was amazing, but because it was a cheap meal we could split (and for the hang time...)...