Am I 🔥🔥INFLAMED?-----3 Lab Markers for Inflammation
Acute inflammation🔥🔥- 3 lab markers
Acute Phase Reactants are inflammatory proteins that elevated when there is tissue stress, infection, food proteins and psychological stress.
1. CRP C-Reactive Protein 0-3
Half life is about 4-7 hours. Lab range 0-3
CRP will rise within 4-6 hours after initial onset of stressors and peak within 36-50 hours.
2. ESR 0-32
Acute phase reactant that causes an increased ESR is fibrinogen
Increases within the first 24 hours and can remain elevated for days to weeks because fibrinogen’s ½ life is approximately 100 hours
3. Ferritin
Lab range 12-300. Ideally below 150
Can stay elevated for 6-8 hours. Do not take iron when ferritin is elevated because it can create a Fenton reaction which increases inflammation. Elevated ferritin doesn’t mean iron overload. With Iron overload there will be an increase in iron saturation.
Ferritin over 1000 and low albumin think possible malignancy.
Dr. Jin Sung is a Chiropractic Physician who specializes in the management of complex chronic conditions in Massachusetts, 30 minutes north of Boston. He utilizes natural and alternative therapies to help manage complex cases such as Hashimoto's, autoimmune conditions, IBS, SIBO, chronic fatigue, brain fog, early Alzheimer's, etc.
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The content of this video is for educational purposes only and does not constitute medical advice. Please consult with your physician before embarking on any dietary changes or taking any nutritional supplements.
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@pabloblanco2656
Жыл бұрын
2 out of 3. ESR is not a good marker for inflammation. The vast majority of the time ESR will show false negative when the patient does in fact have inflammation. Homocysteine far better inflammatory marker.
Thank you so much!
Thank you Dr Sung
Thank you.
Yahusha bless you !!!
I caused severe pain in my gut and acid after a pint of IPA, and 2 portions-of deep dried food at a pub. Oysters and french fries and two fried tuna. Still pain day later. What are some ways I can heal? Picked up leaky gut powder, honey, my oxbile supplement & papaya enzymes, and I will avoid any food like that AGAIN.
Are there lab markers for chronic inflammation (perhaps "potential" for inflammation)?
Which markers are helpful to determine if one diet is less inflammatory than another?
What are some outward manifestations of inflammation?
How should one interpret it if their CRP is much lower than the average person's, but all other biomarkers are the same as the average? How significant is the CRP then?
Hi doc can I used milk thistle,ala and selenium for chronic hepatitis b?
@gif24gt60
Жыл бұрын
He usually doesn't respond on the tube.
@yiotae9386
Жыл бұрын
propably you can since milk thistle clean the liver
C.r.p is 14.9 in my report. my medical report is a big mess.😂😂😂
Dr how do I get my igg4 back ? I have none
@DrJinSung
Жыл бұрын
That's a very simple question to a complicated problem. Call the office ask for a complementary 10 min phone call.
@sugabay
Жыл бұрын
@@DrJinSung ok . Thank you I will do that