I'm eating this now. I have never cooked duck so well. Absolutely delicious, perfect moist meat and lovely crispy skin. Can't thank you enough.

@LazyAwesomeDad

2 жыл бұрын

You are welcome.

I just made this tonight and it was absolutely delicious! Perfectly cooked :) I don't have a Phillips but the Kogan version and it was perfection. Thanks so much!

@LazyAwesomeDad

3 жыл бұрын

That’s great to hear and thanks for watching .... much appreciated. Have you tried making the crispy skin pork belly?

This must be the most intoxicating video/tutorial I have ever seen. I can't wait to make Peking/crispy duck soon. Thank you.

@LazyAwesomeDad

Жыл бұрын

How did you go?

Yum!

@LazyAwesomeDad

3 жыл бұрын

👍

Looks good

@LazyAwesomeDad

8 ай бұрын

Thanks for watching …. Much appreciated

Fab:).

@LazyAwesomeDad

Жыл бұрын

👍

謝謝分享 超級厲害

@LazyAwesomeDad

4 жыл бұрын

My pleasure and thanks for your support!

your channel is amazing! I was searching for air fried recipes

@LazyAwesomeDad

4 жыл бұрын

Glad you like them and thank you so much for your support. I try to post weekly. What is your favorite dish you have made so far in your airfryer?

@davielam2185

4 жыл бұрын

@@LazyAwesomeDad we wanted to make an air fried duck, but the philips airfryer xxl is still too small

@LazyAwesomeDad

4 жыл бұрын

Davie Lam same here .... try the roast chicken ..... they are pretty good as well kzread.info/dash/bejne/aWiWmq6Gcq6_qrg.html

How would you prepare if you wanted to shred the duck with its crispy skin?

I found the same packet of duck breast at Coles! :D I tried it today following the recipe's temperature but the meat was a bit tough. It's my first time cooking with duck. Would you recommend to cook for a shorter time or increase the temp and decrease the time? Thanks! :)

@LazyAwesomeDad

3 жыл бұрын

I would say lower temp and longer time to start and crank up to crisp the skin at the end. Thanks for watching!

@michellelee8164

3 жыл бұрын

@@LazyAwesomeDad I'll give that a try. Thank you! 😃

@bandito3377

3 жыл бұрын

It may sound counterintuitive but duck meat is tough when undercooked. I would suggest cooking for longer until the internal temperature reaches 170F-175F (medium). A meat thermometer is your best friend :)

@michellelee8164

3 жыл бұрын

@@bandito3377 noted :) I have been considering getting a meat thermometer. I probably should get one. :D

Please check my most viewed video, the simple airfried crispy pork belly video which now has 1,663,043+ views and growing. Thank you 🙏 for your support - kzread.info/dash/bejne/momZ1qZ8f5upc6Q.html 🙏 Note: Printable recipe coming up soon: www.lazyawesomedad.com ❤️

What kind wrappers are you using Where do i buy

@LazyAwesomeDad

3 жыл бұрын

They are peking duck pancakes and you can get them from most asian grocery stores from the frozen section.

Where made in from this air fryer?

@LazyAwesomeDad

3 жыл бұрын

Thanks for watching. The duck was air fried.

All the juice is coming out😢

@LazyAwesomeDad

8 ай бұрын

I know 😬

No Asian grocery in the neighbourhood and Safeway online have been showing these pancakes as ‘out of stock’ for nearly 18 months. The only way I can get them is in the overpriced Luv a Duck kit.

@LazyAwesomeDad

Жыл бұрын

Are they back in stock?

@thepatterman

Жыл бұрын

@@LazyAwesomeDad No, still showing as ‘out of stock.’

Save the duck fat drippings!!

Bro you need a cleaver or chef's knife

@LazyAwesomeDad

2 жыл бұрын

Thanks for the suggestions. Just got a cleaver

Cutting up the green onions is anything but lazy