Abruzzo wine is popular the world over. The Montepulciano red wines and Trebbiano & Pecorino white wines of the region are easy-drinking and very food friendly. Discover the wines of Abruzzo with me, Jacky Blisson, Master of Wine. We will explore Abruzzo’s climate, soils, grape varieties, wine styles and more in this educational Italian wine regions video!
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GREAT LOCAL RECIPES
Lentils with "pane fritto", Scrippelle 'mbusse, Tagliatelle with abruzzese ragu: www.destination-abruzzo.com/p...
Pasta alla Chitarra & Pallottine: www.lacucinaitaliana.com/ital...
Cagionetti cookies & more: www.destination-abruzzo.com/p...
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SPONSOR
This educational video is sponsored by The Charming Taste of Europe (co-funded by the European Union). This special project links the flavors of wine from Italy and France and of fresh fruit from Greece, and further introduces the United States and Canada to these exquisite items that recall all of European beauty and grace.
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CREDITS
Pictures: Consorzio di Tutela Vini d'Abruzzo
Music: Rex Banner, Greengrass
Recipes: Angela and Pietro Rapino, Destination Abruzzo
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BLOG: jackyblisson.com/