Bahut saras che 😊

@MeghnasFoodMagic

3 ай бұрын

Thank you 😊

Excellent 👌

@MeghnasFoodMagic

2 ай бұрын

Thank you! Cheers!

Excellent

@MeghnasFoodMagic

2 ай бұрын

Many thanks 😊

Will share this recipe to my Son! He loves making such stuff!!!! I'm saving this for sure

@MeghnasFoodMagic

3 ай бұрын

Thank you dear

Very very yummy..😋

@MeghnasFoodMagic

3 ай бұрын

Thanks a lot 😊

Yummy 👌😋🌸🌿♥️♥️♥️🤗👍

@MeghnasFoodMagic

2 ай бұрын

Enjoy ❤️

My nani makes its very tasty . I don't like but my nani makes it's very tasty . My nani makes that I like a lot . My favourite 😊❤. I always wait for my nani to make this recipe. It's my favourite 😊😇😊😍💗💗😘😘💖💖💞🧿

@MeghnasFoodMagic

3 ай бұрын

Now u can also try dear

Hi I just finished making this after watching your video. It came out really well adding cinnamon and cloves first time. Thank you.

@MeghnasFoodMagic

3 ай бұрын

Lovely, thanks for sharing

I love carry ki chtni

@MeghnasFoodMagic

3 ай бұрын

Here's the link kzread.info/dash/bejne/Y5Oj1qymmrbWnps.htmlsi=NK7oO7t-Mqk0KM9L

Majama

@MeghnasFoodMagic

3 ай бұрын

😊

Mere mummy b issko bnati h or hum isko mithi chutney bolte h

@MeghnasFoodMagic

2 ай бұрын

Enjoy

Megha je video banavo cho tame! Jabardast skills!

@MeghnasFoodMagic

3 ай бұрын

Thank u my dear

@reyheelb9805

3 ай бұрын

Meghna* .. aava beautiful video banava badal abhaar.. Gives whole another to view towards food.

Wow bahuj must che ❤😋

@MeghnasFoodMagic

3 ай бұрын

Thanks a lot

Very nice mam hamri yaha na muraba bolte hai ❤ apka thoda hatke but very nice 😋🤗🙌

@MeghnasFoodMagic

3 ай бұрын

Murabba ki recipe thodi alag hoti hai

@gayatrikadam3683

3 ай бұрын

Ha mam 😋🙌

Plz show quantity of ingredients

@MeghnasFoodMagic

26 күн бұрын

Check description

😍😍😍😍

@MeghnasFoodMagic

3 ай бұрын

Enjoy

But chunda is made by putting under sun heat ... Who cooks on gas 😂

@MeghnasFoodMagic

3 ай бұрын

Smita vaise toh pager tha na mobile phone pe shift kyun hue? Aur silbatta tha na phir mixer grinder kyun kharida ? Same logic hai. This is a faster process of cooking . No need to wait for so many days

Fridge me rakhna hai ? Ya bahar jyada sodt rahega

@MeghnasFoodMagic

2 ай бұрын

Without fridge bhi air tight container mein 1 saal tak rakh sakte hai

Plz one video for pickle.

@MeghnasFoodMagic

3 ай бұрын

Sure

Love this chundo with theplas

@MeghnasFoodMagic

3 ай бұрын

Enjoy dear

👌🥭

@MeghnasFoodMagic

3 ай бұрын

Thank you

Aesa aam to hame dekhne ko bhi nhi milta 😢😢😢

@MeghnasFoodMagic

3 ай бұрын

It's available in local markets

Please mention quantity of each ingredients

@MeghnasFoodMagic

3 ай бұрын

Please check description

Preserve ke liye kuch ?

@MeghnasFoodMagic

2 ай бұрын

Just fridge mein rakhenge toh will stay for a year but bahar rakhenge toh 3-4 months chalega

Tadka chhaya no chhundo banavie

@MeghnasFoodMagic

3 ай бұрын

tamari paase time hoy to chokes karo tadka ma process. But otherwise aa short cut process thi pan same result malshe

Ham to dhup me rakhte hai

@MeghnasFoodMagic

3 ай бұрын

Usmein 4-5 din jaate hai. Yeh fast hota hai and same result

Sun dry 20 din hamara Mumbai Gujju s.

@MeghnasFoodMagic

3 ай бұрын

Itna time aapke paas hai toh aap zaroor kariye.. Varna yeh fast hai and result same hai

What is the sugar measurement. Please share .

@MeghnasFoodMagic

3 ай бұрын

600 gm

What is its shelf life in fridge?pls reply

@MeghnasFoodMagic

3 ай бұрын

Easily one year

Kya Mai isko apne video me bana lu❤❤❤

@MeghnasFoodMagic

3 ай бұрын

Meaning?

@zaikalogy8079

3 ай бұрын

Mera bhi chennal hai.. Chhota sa aap meri prerana hy so Mai aapki shorts apne video me jaise celebrities ki use ki trend me hy

Ambani Adani na boliye Didi vrna Gandhi bhi aa jayenge 😂

@MeghnasFoodMagic

3 ай бұрын

Hahaha 😝

What about diabetic patients

@MeghnasFoodMagic

3 ай бұрын

This is not for diabetic patients. please avoid.

Recipe mast par modi ka naam leke sab taste bigaaddiya

@MeghnasFoodMagic

2 ай бұрын

Kisi ka naam leke taste change bhi hota hai? Mujhe pata nahi tha 😀

This is not authentic way of making chundo

@MeghnasFoodMagic

3 ай бұрын

When did I say it is authentic way? This is instant way of making as we don’t have time for 7-10 days to make with sunlight