Thumbs up if you like bitters.

@Yksisuuntainen

2 жыл бұрын

I don't really like bitters but you are damn sure still getting a thumbs up

@gerritbutler4091

2 жыл бұрын

I absolutely loved this cocktail, but bitters are pretty pricy. Do you know of a cheaper substitute so I could have this more regularly? I already went through a brand new 4oz bottle this weekend. Lol.

@nathandraughn8395

2 жыл бұрын

I was at a whiskey bar last night, and the bartender made a kind of scorched Old Fashioned by spraying the Angostura bitters in the glass with a small atomizer over a flame. It created a kind of fireball effect in the glass and really changed the aromas of the bitters. I’d love to see your take on that technique!🥃

@bjob9955

2 жыл бұрын

I had the pleasure of getting this drink made from the creator himself Giuseppi Gonzalez here in Vegas! What a treat it was.

@joewas2225

2 жыл бұрын

The Bitter Truth & Angostura bitters are the only ones I'll allow in my drinks.

I love the spirit of this recipe: Add angostura until it brings you joy. Pour orgeat until you smile. Tip in rye until it feels whole. And add a garnish if you have one on hand. Or not. It's up to you!

@AndersErickson

2 жыл бұрын

Well said, Art! What better way to describe this cocktail? Cheers!

@richmosley2519

2 жыл бұрын

Bang-on!

@talonlan

2 жыл бұрын

You missed out the lemon

@mydogeatspuke

2 жыл бұрын

@@talonlan you missed the point 😛

@HighKingTurgon

Жыл бұрын

That's true! A full ounce-and-a-half pour is a little TOO much for me. But the ingredient bill is SOLID

I love this mans energy, he's either the happiest guy ever or permanently drunk

@MadDog769

2 жыл бұрын

He’s a quintessential example of “Midwestern nice guy”.

@jensdeetjen7236

2 жыл бұрын

Probably both

@lrphd8536

2 жыл бұрын

Happiest guy ever, i.e., the embodiment of chill.

@manuele.itriagom.728

2 жыл бұрын

Maybe both haha

@topsecret1553

2 жыл бұрын

Yes

You’ve quickly become my favorite cocktail KZread channel. Never change! (Seriously. Never change.)

I've met addicts and heard their stories. Its ok the AB group is there for you :-)

@AndersErickson

2 жыл бұрын

😂 Brilliant!

@christopherdeguilio6375

2 жыл бұрын

Sign me up

@imnotincontrolitsathrowawa3646

2 жыл бұрын

Sounds like my kind of meeting

I love watching your stuff - you explain things in detail, and you are enthusiastic about everything you build! I'm struggling to get my head around this proportions but I'll probably try one just to see. Cheers.

I love this drink. Glad to see you tackling it on your channel!

An amazing and astonishing cocktail. I already made it twice and everybody was pleased! Thanks a lot for your recipes!

I had Anders' version the other day and it's genuinely amazing. It's a huge hit among my flatmates. Thank you so much for sharing!!!

My goodness!!! This is FANTASTIC. think you kind sir 😊!

WOW!!! Never heard of this but I'm going to try it... thanks

I love it! I'm a huge angostura fan. Really like your channel because you propose unique cocktails such as this one, thanks.

Lol absolutely love the honesty about the box. Great cocktail I have been wanting to make this for a long time and now that I have all the ingredients I have no excuse

@AndersErickson

2 жыл бұрын

You gotta do it, Tyler! Certainly one to remember. Hope you like it - cheers!

Mr. Erickson I love your channel !! Watched your videos now for a quite some time and they are really basic cool and interesting ❤️‍🔥👍 Keep going, your my favorite cocktail channel now ..!

This is phenomenal!

thanks for a great video Anders!

This is one of my favourite unusual base spirit cocktails. So happy you featured it! I'll try your ratios out today. I'm teaching one of my flatmates how to bartend. This'll be a great showcase! Thank you!!!

@AndersErickson

2 жыл бұрын

Cheers, Joonha! Love that you're teaching your flatmates how to bartend! 🍸🥃🍹

Wow so good!!

It's one of my favourite cocktails. Last Sunday my friend tried for first time and she felt in love with it. We did a route for several cocktail bars in Madrid. We had 5 each, in 5 different bars. I use the same measures of ingredients, but I serve it without garnish. Every time I gave one to a client that have never tried before they love it.

Big up from Trinidad!! Great work as always! 🇹🇹

I am so trying this cocktail this weekend. After watching your video on doing Angostura Bitter Shots, it has opened up a world of cocktail possibilities for me.

I finally made this and it is truly unique and delightful.

Through watching your videos over the last year or so, I've built up my home bar to have the vast range of spirits, liqueurs, mixers and tools to make your recipes! And I've loved every single one so far, the Sazerac being my favourite and go-to (maybe the old fashioned when i'm being lazy)... But this Trinidad Sour, could be a new favourite, so complex, yet so simple! Thank you very much Anders! Keep at it, love your videos!

I’ve watched so many of your videos and have made so many of your cocktails, and I have never been disappointed! But this truly was a unique one. It might be my favorite cocktail to date. And your addition of the mint garnish was brilliant (I even bought the little clothespins). I always look forward to your new cocktails. Another round please!

@AndersErickson

2 жыл бұрын

Cheers, Cammy! Thank you so much!

Thank you so much for all of your videos! I love how they're serious and fun to watch at the same time! They make me want to be a real bartender and not just someone who puts drinks in glasses behind a bar 😊

LOVE THIS!!!

LUV this drink, thank you, Anders! Almost tastes chocolaty to me in the most delicious way.

All time favorite classic cocktail, never tried the mint garnish. You're pretty cool!👍

Just made this for the first time, tonight - incredible drink!!

Oh yes ! Another great rendering by Anders

Perfect, perfect, perfect to build a fall menu around. Yummmmmm!

I was at a whiskey bar last night, and the bartender made a kind of scorched Old Fashioned by spraying the Angostura bitters in the glass with a small atomizer over a flame. It created a kind of fireball effect in the glass and really changed the aromas of the bitters. I’d love to see your take on that technique!🥃

Always look forward to your videos! Loved this one :)

@AndersErickson

2 жыл бұрын

Thanks, James! 🥃

Just made this for the first time and it’s my new favorite cocktail. I loved this. Now I need the big bottle of ango

Love ur thumbnail captions !!!! Fun stuff

i don’t typically drink but i really enjoy your channel. keep going anders!

I made this last night after seeing this post! I enjoyed the cocktail, but it didn't blow my mind. I was using homemade orgeat, and when it was all mixed together it was kinda the colour of a Bloody Mary which kept throwing me off. I love bitters so I had high hopes, but I think prefer having an ounce of bitters in with a lemon-lime-mint-soda drink (it's an Australian pub classic called a Lemon, Lime & Bitters, but I add extra bitters). But I'm pleased I tried this and gave it a go!

I’ve been making this cocktail at home for months now. It’s a favorite of mine!

First time I made one of these it blew my mind. Really excellent and unique.

Awesome!

Oh damn I gotta try these specs! They sound perfect. Your videos are the shit man, love em.

Love it! Will make once I find a big bottle of Ango. But maybe a series of unusual cocktail combos that work. Cheers

Great video as always, Anders!

@AndersErickson

2 жыл бұрын

Thanks, David! 🥃

I love this drink. Such a surprise that it works so well.

Phenomenal!

Just tried making this one at home... AMAZING!!! 🍸

Will definitely try this one!

Thank you for inspiring me to clean, purge, & organize my bar! I also upgraded my tools and purchased my first set of Nick & Nora glasses. Cheers! Xoxox

First time trying this one and it's amazing! It reminds me of when I would mix every soda together at a fast food restaurant and get that bubble gum reminiscent flavor

Right in my wheelhouse! Def gonna do this one.

Cool! Made this one a few weeks ago for the first time too

This I one that I have been wanting to try for a while now. I am on my way to the bar!!

ANDERS!!!!!! This is one cocktail I need to try. You made this look too tasty to pass up!!! CHEERS!!!

@AndersErickson

2 жыл бұрын

Cheers TIM!! Hope you like this one - it's outta this world! Cheers!!

Awesome drink

A Trinidad Sour is legit one of my favourite drinks. So surprising and transformative. I'll have to mint it up one day though, never thought of that.

Love this!! I love the Trinidad Sour! Haven't had one in ages! Will be making this tomorrow!!

@AndersErickson

2 жыл бұрын

I think that's a great idea 😉 Hope you enjoy the weekend! Cheers!

@christopherdeguilio6375

2 жыл бұрын

I also need to make this asap

Great drink. I have had a few of these! Love the visual comparison with the Trinidad Especial you did here Anders.

@AndersErickson

2 жыл бұрын

Thanks so much! Glad you liked the visual comparison. Cheers! 🥃

Crazy drink w a crazy color. Thanks for introducing me to so many cool cocktails!

@DPTX

2 жыл бұрын

Looks like carrot juice

@AndersErickson

2 жыл бұрын

It is a crazy color, but that makes it all the more enticing! Cheers, Chace!

Fantastic

Looks like in going to have to try this one. Mmmm

Was hoping to see this recipe, been looking at it for months now.

This video has inspired me. I need to go buy a case of Angostura bitters.

I listen to Anders to relax, chill, learn, and totally enjoy the ambiance and the tunes. Having AZ come in for tasting is the icing on the cake, or should I say the foam on top. 😊. Is she not only beautiful, a great video talent but ya gotta see her play her flute!!!! Damn Martha 😊😊!

As a Trinidadian, I can't believe I've never had this before. Guess I gotta go get some bitters this weekend.

@AndersErickson

2 жыл бұрын

Hope you enjoy it, Amit! Cheers!

@eronackerman565

Жыл бұрын

We limin' now! ;)

Oh, I got to try this.

Trinidad born here! I loved the Queen’s Park Swizzle, so this is going to be a great one. Thanks for introducing me to my own culture’s cocktails lol.

Tried tonight absolutely delicious. :)

I love this drink. I do add egg white to mine to give it that creamy mouth feel. 😋

After the Angostura shot we did together during our interview, I’ve been wondering when you were gonna make this cocktail. You ever try the Port of Spain? I have one on my channel. I think you’d dig it. Cheers Anders! 🥃

@AndersErickson

2 жыл бұрын

Thanks, Vino! I'll definitely be checking that one out. Cheers my friend! 🥃

@RobsHomeBar

2 жыл бұрын

I also have one and mine is better Vino 😜

@CoachVinoLLC

2 жыл бұрын

@@RobsHomeBar even Odin would disagree pal! 😉

Great video! I haven't tried this cocktail, but I'm intrigued by it. Meep meep, indeed!

@AndersErickson

2 жыл бұрын

Haha thanks so much! Hope you like this one - cheers!

That's beautiful!

This is actually not a bad drink. Made it myself today. Couldn't wait to try it :-)

Can confirm this is an outstanding cocktail.

thats looks amazing! i have a family cocktail quiz coming up, and im going to through this curve ball into the mix

Yes! I have all of these ingredients. I know what I’m making tonight.

I just had my first Trinidad Sour a few weeks ago and it was kickass.

As a Trini who follows your channel faithfully, this was a fun find! Wait until you try all our rums 😍

I made one. LOVE IT. Gonna have to buy Angostura in bigger bottles now....

@AndersErickson

2 жыл бұрын

I know the feeling.

This drink blew my mind! And it is in my top 3 favorites (right now 😜) So thick complex and rich…and since I have a garden full of mint I’m using it on tons of cocktails 🍹 😂 thanks for sharing ALL your EXCELLENT bar skills and Thank you 🙏🏽 to Az too for all you do to make it all come together! Great camera and editing skills!!

Gabe made this cocktail last winter and I tried it. Its so unusual and dry and I LOVE IT. Gotta try your recipe.

@AndersErickson

2 жыл бұрын

Cheers, Carl!

Although I like Anders personality, and I love learning about the drinks, Az sounds absolutely delightful. Cheers from Texas.

I was so intrigued by this cocktail that I just had to make it. Like, right away. I was making drinks for 6 people, so I had to go and buy more angostura - walking, 20 minutes each way. When it came out of the shaker I was really surprised at how … uh … viscous, it was. It is a seriously weird cocktail, but it tastes great, everybody loved it, glad I made it. Thanks!!

@AndersErickson

2 жыл бұрын

Thanks for making it, Robert! I'm happy everyone enjoyed it. Walking 20 minutes each way to get more Angostura earns you the most gracious host award! Cheers to you!

Love the Trinidad Sour!

Incredible cocktail. Had no rye so made with Four Roses. Will have to get some Rittenhouse to test the difference. Thanks for the recommendation! Also loving the Angostura shot too. Delicious

Bartender here! My boyfriend’s favorite cocktail - leathery and delicious. Loved this video!

I tried this with the angostura Amaro and it was very good also.

First recommended video from you, and honestly the best possible first video because I love this drink so yes I subbed. I've yet to make this at home but I want to see what what a ginger syrup or liquor would do instead of, or in conjunction with, the orgeat. Japanese G&Ts tonight, perhaps to Trinidad next weekend.

Love this cocktail. Seriously, my go to recently. Glad to see you blowing this one up. My recipe is same as yours but I use 1.5 oz of Ango lol

@AndersErickson

2 жыл бұрын

Can't complain about a bit more Ango!

Love it! angostura and Anders! What could go wrong?!?!?!

Crazy you posted this today, I was already planning on making a Trinidad Sour tonight! You’ve got me second guessing the egg white though, I think I’ll try it without first 🤔 cheers!

@AndersErickson

2 жыл бұрын

Certainly seen it done both ways. It will be a good side-by-side! Cheers, Cade!

Anders, I was scared today because of Friday the 13th but my day was just made! I can’t say I have ever seen a cocktail with an angostura base. I’ll definitely be trying it tonight! Cheers and enjoy your weekend🍻

@AndersErickson

2 жыл бұрын

Thanks, Jack! Didn't even realize it was the 13th - now you've got me scared 😂

Props for experimenting. Very interesting build. The mint is really standing out. I will use half of orange slice instead. I think it is going to be easier on the eye. Thank you for the recipe! 🍸

@AndersErickson

2 жыл бұрын

That works! Hope you enjoy the recipe, Tomaž - cheers!

Yea, I’m gonna have to try that one with that Kilbeggan Rye I have in my cabinet.

Okay i am in. While working as a movie electrician in berlin i used to work in a top bar. I was just preppin till the masters walked in. But i was taught one cocktail per month. I only worked in the winter months so i reached 6 classic cocktails. Now settled i stumbled across this channel. Had 2 nice pink ladies as a gent and loved it. Keep up the good work. I O U

@AndersErickson

2 жыл бұрын

Thanks for sharing, Roman - love your story! So happy you're enjoying the content (and the pink ladies). Cheers!

I did / tried my first trinidad sour ... and what a delicious drink... with aged martinique rum instead of whisky

Amazing video! I tried it of course and i wasn't blown away like i expected.. it was to heavy on the angostura for me, then i up the rye to 30ml and boom! Amazingly balanced cocktail! Tanks for the video! Btw i using "bulleit rye" for my cocktails.

I just made this recipe with straight bourbon as i don’t have any rye but all i can say is… WOW!

I've used Angostura for years but it reached legendary status for me after making Anders Winsconsin old fashioned, video published earlier this year. Will definitely make this sour as soon as I make some orgeat

As I am watching this with my post-work cocktail (Three Dots and a Dash) in hand, I have just now decided to make the Trinidad Sour in a little bit. It looks pretty awesome!

@AndersErickson

2 жыл бұрын

Three Dots and a Dash - good call 😉

@richmosley2519

2 жыл бұрын

@@AndersErickson All aboard the Tiki Trail. It is a fun meander down the historical rum-tastic annals of history.

EMINTSLY! Haha..love it Anders! I gotta try your recipe! Those clothes pins, they're hilarious, people go crazy over them at the bar 😅