A KFC employee showed me this chicken leg trick! We don't go to KFC anymore!
A KFC employee showed me this chicken leg trick! We don't go to KFC anymore!
Ingredients:
Chicken legs 6 pcs.
Put it in a jar.
Milk 400 ml.
Let marinate for 30 minutes.
Flour 200 g.
Strength 200g.
Salt 3 g.
sweet paprika 10 g.
Oregano 10 g.
black pepper 3 g.
mix well.
Divide the mixture into 2 parts.
Eggs 2 pcs.
Water 100 ml.
mix well.
after 30 minutes.
remove excess moisture.
Vegetable fat.
warm up well.
Do it like in the video.
Cook over medium heat for 7 minutes.
Recipe 2:
2 eggs.
mix well.
1 glass of milk.
Salt.
mix well.
Chives.
cut into small pieces.
Parsley.
Cut like in the video.
Grate hard cheese.
mix well.
Flour 200 g.
Baking powder.
seven.
mix well.
Knead the dough.
Let the dough rest for 30 minutes.
some flour.
Lay out the dough.
Do it like in the video.
Cut like in the video.
Cook over medium heat for 7 minutes.
Sauce:
Chives.
Cut like in the video.
1 pickled cucumber.
Cut like in the video.
grate a clove of garlic.
Ketchup.
mix well.
the sauce is ready.
Bon appetit!
Пікірлер: 1 000
I worked at KFC and this has nothing to do with how we prepared the chicken. Staff also had to sign documents stating that they will never in their lifetime disclose any ingredients used, Colonel's secret recipe. Also, yes it was pressure cooked and the marinade and batter mix came pre-packaged with limited ingredients listed so that they could not be leaked to the public.
@thembekapatiencengcobo7840
7 күн бұрын
O wonder this one looks so scary 🤣🤣🤣
@DeborahThird-og1uo
7 күн бұрын
I managed a KFC for 4 years. 😉
@lornapayne2805
7 күн бұрын
What is 'strength'???
@jsimmons7023
7 күн бұрын
@@lornapayne2805 cornstarch
@_Common_Logic_
7 күн бұрын
If you received pre packaged "batter mix", and did the double dip, this video has EVERYTHING to do with what it stated. It never claimed to be a clone. As for the "seven minutes in medium" oil... Yeah, there's that.😶
use buttermilk instead. This is a southern recipe. In a cast iron skillet they take about 35 min for nice sized legs.
In the South, we've been soaking our chicken in buttermilk before we cook it since Christ was a small child. Tenderizes it to perfection.
@Challenger662
9 күн бұрын
😂😂❤
@MBVXONIDE
9 күн бұрын
Praise God
@kensaulnier6396
8 күн бұрын
What is the strength ingredient part in the video?
@coppergoddess555
8 күн бұрын
In America not just the south.
@ChaCha-lt8rx
8 күн бұрын
Funny😂😂😂🎉
I worked at kfc and the chicken is pressure cooked,the batter was prepared before it came to the store,years ago noone at store knew how it was prepared
@Galbereth
8 күн бұрын
Cos the recipe is SO secret I guess!!
@janiceserrano1259
7 күн бұрын
No one knows the nasty secrets. Once soon a time it was great before the colonial died and the business was sold and now it is garbage
@travismailsa1
7 күн бұрын
Correct it is pressure cooked then spiced, the spices used were incorrect and no its not such a big secret. Read the history with KFC and this chap from Ireland. You can buy their pre made spices, which the the actual OG spices. The guys son I think still makes it. Its said a lot of the fried chicken in UK is using that spice and is the OG KFC which no one actually knows that that is what they are eating. If I recall its Graces PErfect Blend
@janefromtennessee
7 күн бұрын
What does OG mean?
@janefromtennessee
7 күн бұрын
Where can I buy them. The spices?
В чем секрет? Ноги в молоке замачивать? Или крахмал в кляр добавить. Как мыло будет. Перевод продуктов на мой взгляд. И за 7 мин голени не прожарить!
@PibElena78
9 күн бұрын
Крахмал добавляется, чтоб сделать итоговый продукт более воздушным(объемным). Я готовлю ( чуток по другому) но именно с крахмалом в соединении, уже много лет. Вы попробуйте сначало, а потом выводы делайте.
@giulianasighel4134
8 күн бұрын
Cos'è l'ingrediente forza ?
@beanie1954
8 күн бұрын
Why soak the legs in milk then wipe it off?
@user-yy5hn1ez3r
8 күн бұрын
@@giulianasighel4134Здравствуйте! Это имеется в виду крахмал ( кукурузный). Он способствует созданию прочной хрустящей корочки.❤
@tatyanako80
7 күн бұрын
😊У кости будет КРОВЬ😠😠😠
I use buttermilk,5 cloves of garlic salt and pepper with a whole cut up chicken 🐓 let sit in a ziplock bag overnight, then put in flour and fry with crisco lard, the best crispy chicken ever
@user-jb3gk2hl2b
7 күн бұрын
Порезанная курица может быть только в драке. Для обжарки её НАрезают! Грамотеи вы из ЕГЭ.😂
@CatholicSaintslayIncorrupt
7 күн бұрын
I agree, the most flavour for cooking chicken comes from the humble pepper n salt only. Garlic to enhance even more.
@user-pw7lj5to3o
7 күн бұрын
@@user-jb3gk2hl2bперевод такой
@user-mw1sk5bq1o
7 күн бұрын
Просто ужас!
@teresamotley8352
7 күн бұрын
Why put it in milk if ur goin to wipe it all off
Уважаю тех, кто готовит четко, коротко, а не показывает резку лука и т.д., уснуть можно
@istoriya_otechestva
8 күн бұрын
А я не понимаю, зачем русскоязычным показывать на английском? Что такое крепость 200 грамм? Это перевод продуктов в описании. Где я эту крепость должна купить? И что значит семь? Семь чего?
@user-cd6sf7uv3x
8 күн бұрын
@@istoriya_otechestvaкрепость, я так поняла, это крахмал. Перевод такой
@istoriya_otechestva
8 күн бұрын
@@user-cd6sf7uv3x Видимо да. А вот что значит семь? Это уже история умалчивает 😂
7 minutes for chicken to cook…..No, I’m cooking chicken longer than that, I don’t want to get sick from under cooked chicken.
@bernardfrederick8516
8 күн бұрын
You’re 100% correct. You cant cook chicken legs in 7 minutes
@coinpusherr1558
8 күн бұрын
@@bernardfrederick8516 I think even in a Presure cooker would be longer.
@lilmona3760
8 күн бұрын
I don’t know how long I fry mine I just know it’s done when it’s golden brown and floating at the top of the oil
@highlifemylife5890
8 күн бұрын
No wonder KFC chicken is slimy 😅
@woodfairy7051
7 күн бұрын
The bread cooked in 7 minutes! No way a thick fat chicken leg can cook properly in 7 minutes.💯
From North Alabama here...we love fried chicken, sweet tea and Alabama football..ROLL TIDE AND HAPPY COOKING YALL
@lauriepierce4068
8 күн бұрын
RTR
@SomebodysGrandmother
7 күн бұрын
Alabama.. nasty filthy place! You folks need to take a look around, yo u r State has no redeeming qualities.. The drug problem with too many healthy young to old men here get SSI disability, lay around or working on their mostly stolen beat up trucks! Especially now that Saban is leaving. Not trying to be mean here, just a heads up!
@gingerwolff3427
7 күн бұрын
Amen, except, Go Dawgs! Lol!
@alishamullen
6 күн бұрын
Add a little catfish, crawdads, corn, and potatoes and that is damn good eatin!
@bradsanders6954
6 күн бұрын
That all sounds great! Its also why obesity rates are sky high in the great southland. Fried everything and sugar tea by the gallon. Only live once, go for it! Heart attacks can be quick and done.
Завидую Вам, Земляне! Я на этот продукт могу только посмотреть.. Холестерин сразу подскочет
@user-Jjjjjjjwwwxxxx
7 күн бұрын
😂вам травоядным не понять. Мы в разных пищевых цепочках
@Kpovb_6oMja
7 күн бұрын
атовостатин
@NikaNika-in9fk
7 күн бұрын
@@user-Jjjjjjjwwwxxxx Гамлет. Истлевшим Цезарем от стужи заделывают дом снаружи. Пред кем весь мир лежал в пыли, торчит затычкою в щели
@user-xy7ih1gd3n
6 күн бұрын
ВСЕ ЛЕГКОПЛАВКИЕ ЖИВОТНЫЕ ЖИРЫ ПОНИЖАЮТ ПЛОХОЙ ХОЛЕСТЕРИН : СЛ. МАСЛО КУРИНЫЙ И СВИНОЙ ЖИРЫ. РАНЬШЕ ЭТОЙ ПРОБЛЕМЫ НЕ СУЩЕСТВОВАЛО, ПОТОМ СТАЛИ ВЕЗДЕ ФИГАЧИТЬ ПАЛЬМОВОЕ МАСЛО, У КОТ t° ПЛАВЛЕНИЯ ОТ 60 °.... ПРИ СТАЛИНЕ УЖЕ РАССТРЕЛЯЛИ БЫ ЗА НАМЕРЕННОЕ ВРЕДИТЕЛЬСТВО... ТАК ЧТО ПОПРОБУЙТЕ ДИЕТУ НА ЖИВОТНЫХ ЖИРАХ И ОООЧЕНЬ УДИВИТЕСЬ РЕЗУЛЬТАТУ. УДАЧИ !!! 🥰😍🤪💋💞💝💕
@user-dr3lp4jn8l
6 күн бұрын
@@user-Jjjjjjjwwwxxxx тем, кто злоупотребляет жирными продуктами, позже приходится становятся травоядными совсем не по идейным соображениям
I'm guessing the strength is Corn Startch
@shepherdguy
8 күн бұрын
Starke is the German word for Starch, so most likely is cornstarch. The translator gave her an incorrect translation.
@ATLienbarbie1
7 күн бұрын
You would be correct!!
@Margaret2332
7 күн бұрын
- Thank you, I was like, What is that? Strength is also called cornstarch, now I know.
@themrttttoo490
7 күн бұрын
It cooked like potato starch.
@shonnie089
7 күн бұрын
That was my thought also!
Уж лучше замариновать,и в духовку!И вкусно,и красиво,и не вредно!
What is strength?
@BeckyHarpold
18 күн бұрын
corn starch
@pauletteispassingiton943
11 күн бұрын
Thank you..never heard of strength in cooking..usa
@musespirit
11 күн бұрын
Thank you, I thought it might be cornstarch, but when I googled it, it didn't come up. So not that widely known I guess.@@BeckyHarpold
@sueelliott4793
11 күн бұрын
I was asking the same question. Maybe it is cornstarch
@Katbird88
10 күн бұрын
Thank you
Уверена,что вкусно.Но себе такое готовить не буду.Тесто,масло,тесто,масло,тесто,масло...Расти,попка,расти! Спасибо,ешьте сами.
@debrajames5204
5 күн бұрын
😂🤣
There are 11 Herbs and Spices in Kentucky Fried Chicken folks.
@mixumup1
8 күн бұрын
All she did was waste them, that aint nothing but regular flour still smh
@bobbiechinn9578
8 күн бұрын
Advertisement is for dummies
@lilmona3760
8 күн бұрын
Exactly she ain’t even season the chicken it’s just a bunch of milk flour and corn starch that’s why certain people should just not fry chicken it’s not for everybody
@janiceserrano1259
7 күн бұрын
You mean was. Every thing out in the food business has become very nasty 🤢 🤮 no one cares anymore. They sell garbage for high prices.
@GeanineSherwood
7 күн бұрын
Not even close to KFC doesn't even look right
All was good until you added Ketchup. No No No
@bartonblack7953
7 күн бұрын
I'm with Shirleybaker-jones. It looked pretty good until the ketchup. There's got to be a better way to go. I like ketchup, just not on my fried chicken.
@najiyyahrahmaan8079
7 күн бұрын
@@bartonblack7953 I agree with you and Shirley Baker about not adding ketchup.
@countryboi5828
7 күн бұрын
@@najiyyahrahmaan8079. It is a matter of preference.
@sandracox4341
7 күн бұрын
I don't know anyone who eats ketchup on fried chicken. Hotsauce yes, ketchup nope.
I would love any recipes your willing to share! First time I've seen your channel and your recipes are awesome! Have subscribed straight away and will be telling anyone else about it I can think of! ❤
I'll probably try this recipe as I love KFC, but instead of milk, I'll use buttermilk. It will make the meat taste sweeter and more tender.
@KCSmith1
8 күн бұрын
And I will not be using veg oil
@illiniwood
7 күн бұрын
Had better add some spices if you want it like KFC.
@happyinharned9583
7 күн бұрын
She isn't claiming this to be kfc.. a worker there showed her how to cook chicken with this recipe n she cooks this n doesn't go there to eat chicken there anymore
@saknott1
6 күн бұрын
Please cook your chicken longer! Oh, you'll need more spices. All that flour and she barely used any. While it doesn't look like KFC, more like Church's 👌, it looks like something I'd like.
I've been frying chicken like this for years. The only difference is I don't add seasoning until after it's been covered in the egg mixture. I put salt, pepper, paprika and one other spice normally used when baking something sweet. Then I coat it with the dry flour mixture. I also use a larger frying skillet. I call it double dipping you get real crispy chicken with a tasty coating. I refuse to give my secret spice away because everybody tastes it but they don't relate it to fried chicken. So they can't figure out what it is. But they love it. When I cook for the family they all want me to do my chicken thing.
@totoslifetotochicken3871
7 күн бұрын
@penny8579 That's stupid. Why refuse to share your recipe with others (I don't want it) because your gonna go into business? Because you don't want anyone making chicken as tasty as yours? Because you think it's a revolutionary idea😂 So dumb.
@sseptember6301
7 күн бұрын
OH PLEASE! You act like you have a patent on it! 😂 It's probably cinnamon ⁉️🤔
@saknott1
6 күн бұрын
Allspice, nutmeg, cinnamon 😂
I would have used buttermilk instead of milk..and why dry it after soaking?
@Sunny-jz3dy
7 күн бұрын
You dry it so the batter stays on & the grease doesn't splatter everywhere.
@sandracox4341
7 күн бұрын
@Sunny-jz3dy , if you don't dry it, then dip it in flour, then dip it in milk, then flour again you get a very thick crunchy coating.
@sseptember6301
7 күн бұрын
Too thick!
@Sunny-jz3dy
6 күн бұрын
@@sandracox4341 That too! lol
I think it is the starch, by look and indeed the starch gives strength when you fry
@sticklerforchange
8 күн бұрын
I wondered what strength was.
@user-ot9vx9dw3s
7 күн бұрын
@@sticklerforchange😂😂😂 я тоже
Может и вкусно, но вид ножек получился не презентабельный.
This is an old old method , older than KFC. Most Southern folks in the US know this method of milk dipping chicken & pork too. Tip: If you use only a small portion of the oil & fry on a very low setting, turning your chicken till it is done according to the meat thermometer. it’s tasty & much healthier too. Foods fried on a high temperature using vast amounts of oil are not good for our hearts. :@)
@jasonjones7205
9 күн бұрын
Looks like a terrible method. The batter didn't stick to the chicken.
@breaker86
8 күн бұрын
@@jasonjones7205 ??????? looks like it's sticking to me
@jasonjones7205
8 күн бұрын
@@breaker86 Not after they cut it. And the texture doesn't look right at all.
@ImTheREALCandyLane
7 күн бұрын
Is there anything that can be done with the milk other than being discarded?
@jasonjones7205
7 күн бұрын
@ImTheREALCandyLane The only thing I can think of is you could maybe use the liquid to make a soup or a sauce. As long as you heat it up, you can use it for anything, though.
This certainly isn’t a KFC thing. I ran a KFC about 35 years ago and the batter is made with 5Lbs flour, 5Lbs salt, 1Lb pepper, a branded bag of powdered milk that had no listed weight and water. The 13 herbs and spices is just salt basically.
@sseptember6301
7 күн бұрын
KFC claimed to have 11. WHERE did you find the other two ⁉️🤔
@cbrown9294
6 күн бұрын
@@sseptember6301 they claimed 13 back in the 90’s. But it was only 2
@SonicBoomC98
5 күн бұрын
@@sseptember6301 I actually read somewhere that a couple more were eventually added.
@SonicBoomC98
5 күн бұрын
I was told by someone that worked at KFC 20+ years ago that it was not plain flour that we flour already had something in it before they added the salt and pepper. I think he actually even has a KZread Channel now. I'll have to find it. I've been tweaking my own Popeye's batter recipe. Someone suggested I add a little powered milk or buttermilk powder to it.
Strength means: starch. Then it can be corn starch or potato starch.
@robinmullins3924
7 күн бұрын
Thank you cause I was asking the same! Lol
As a senior overcoming issues I no longer eat fried foods. So enjoy.
@phrogme2450
6 күн бұрын
My 52 yo daughter recently gifted me an “air fryer”. Remarkably easy to use & produces “fried” foods without ALL the grease. Try it.
Milk gives the effect of baking soda - in Chinese cuisine small amount of baking soda is used to soften meet
Love all of this. I am contacting you from Oakville Ontario Canada
Dankeschön für diesen Recepten, das wird köstlich sein
Those are the biggest, meatiest chicken legs Ive ever seen!! The chicken meat here in US Philadelphia / Washington DC area is half that size. Thanks for great recipe 👍🏼😄
@susanoline5823
7 күн бұрын
Iowa knows how to grow chickens, lol.
Ça doit être bon je vais essayer. Merci ❤❤❤.
Can you use almond flour, or some other low carb flower, like soy flour as well? Looks like a wonderful recipe, by the way, and you did a great job of presenting it!
ВАУ!!! Столько жира, столько муки…
Missed brown sugar and cornmeal that’s the real recipe plus those things that you added and oh yea a touch of lemon juice 😂
@_Common_Logic_
7 күн бұрын
Ginger and a lot of other things too.... IF this were a clone recipe, rather than just a way to prepare crispy chicken... But it's not. The "trick" in the title is the method. If anything, the title implies that it's BETTER than KFC.
Gracias por la receta se ve delicioso Dios los bendiga desde colombia❤❤❤
Milk marinade should be buttermilk with seasoning added. The flour should also have more seasonings. Outside of that, I like the idea for the batter and then flour. I'd try this with those adjustments.
Я. Мариную ножки в том пасте, сливки, горчица,аджика, соевый соус, соль по вкусу, а запекаю в духовке на 100 гр часа 3, получаются сочные золотистые мягкие,ножки, очень вкусно
@user-uu2jz3iv8b
6 күн бұрын
Так же делаю.
В такой еде больше вреда, чем пользы, все в масле 😮😮😮
@taszarawska3339
7 күн бұрын
На видео показано свежее растительное масло, а на деле продукт готовится на масле, которое НЕ один день применялось для готовки. Полностью с вами согласна.
@sseptember6301
7 күн бұрын
It keeps the tubes lubed!!!👍🏻
@saknott1
6 күн бұрын
It is fried chicken, not air-fried chicken. You don't eat this every day.
What about the recipe for Golden Syrup Dumplings ? Beautiful desert with custard !
Looks delicious. Just one thing lost in translation for bread sticks, said to add milk, looked thicker than milk, thinking maybe it was butter milk or cream poured in instead of milk. Love the look of the chicken. I love Southern fried style chicken and this looks familiar so will give it a try. Thanks for posting❤
In the second recipe, the fried bread sticks?” that “milk” looked too thick when she poured it to be milk… maybe “buttermilk”… ? Plus that chicken needed to be cooked a little longer.. it still had some faint pink color near the bone ….. a serious no in my book, a little longer but it looked amazing. Those bread sticks .. wow.. going to have to try them.
@glasslinger
6 күн бұрын
Buy fresh chicken from a large supermarket if you are skittish about the meat being contaminated. If it is seriously contaminated it will have a bad smell.
I want more seasonings in that flour next time.
I will definately cook this this weekend. So easy.
Very nice....Looks delicious!!! Cant wait to try this on Friday night♡♡♡ Wish me luck!!!😊😊😊
Это нельзя есть!!!! Масло, жаренные,, фууууу
I LOVE the little chicks that hold your eggs ! Where may I purchase a set ?
@illiniwood
7 күн бұрын
Pretty sure she's in Russia.
@beverlyb5144
7 күн бұрын
I think Germany not Russian,
I am watching from Florida in the U.S.
Молодец вкусняшка ням!
Если делать это на ужин, начинайте с утра. Приятного аппетита.
The flour and egg coating on the chicken looks too thick…this is not Kentucky Fried Chicken,
@JuneBaby01
9 күн бұрын
The cooked product didn't look too appetizing either...
Good RECEPY THANKS FOR SHARING WITH ALL OF US. LOOKS DELICIOUS 😋 😍 👌
I love the frying batter and breadsticks ❤. The milk marinate has to be SEASONED!!!!! And soak much longer overnight is best.
I'm sorry but there is no chance a kfc employee showed you this because no kfc employee has the breading recipe. KFC breading is sent in premixed to protect the recipe.
Что за порошок крепость? Из чего он?
@annierota7902
3 күн бұрын
C est de la maïzena
@user-dv2dc4ys3k
3 күн бұрын
@@annierota7902спасибо
Strength 💪 is corn starches? Love the egg holders. Lol
Yup looks good tq
А что такое крепость?
@olivkag.6739
5 күн бұрын
Крахмал)
Look so delicious I'll make it ,thanks for sharing, appreciated
There are times when the KZread algorithm is way off the mark. This time, spot on. Well done, looks delicious. I truly don’t understand vegetarians. Although I can’t see eating that every time. I would be so thankful to whoever cooked it. Again well done.
Too many steps and video seems like its in slow motion❤plus I worked at KFC and we didn't cook the chicken like that..the flour came mixed already and we dredged the chicken in the flour..then fried it😊
В КФС замачивают ножки в банках в молоке??? Вот это новость😂
@taszarawska3339
7 күн бұрын
Просто показали Домашний вариант приготовления 100%. 😉
Что такое крепость?
@user-bw2gs2mx3w
4 күн бұрын
крахмал может
That was a lot of cornstarch (strength is what you called it). I would use much less because that’s going to be extremely crunchy and about half the amount you use would make the chicken crunchy.
Looks good. Can’t wait to try it.
I usually set my flour bowl on a doily too!!!!! not.
@serenitynow288
11 күн бұрын
Doesn’t everyone???
@user-qe2ro3yi2b
8 күн бұрын
😂
Just because this person that you happen to know works at KFC does not mean this is how they prepare their chicken Everything comes in pre-packaged so there's no mistakes you might get the chicken raw but the flower in the seasonings are pre-packaged The colonel don't want you to know when his recipe! They also do not cook it on the stove top it's more like a pressure cooker with lots of oil
@jeanettedavis-fb6zj
10 күн бұрын
Absolutely correct! That's how they keep the recipe a secret.
@marlenejones6266
10 күн бұрын
.
@marlenejones6266
10 күн бұрын
Yes u are right, and the pressure cooker is specialized, for using it with oil and able to fry too. I saw this on the TV show about foods that changed the world. Very interesting.
@jasonjones7205
9 күн бұрын
LOTS OF WHITE PEPPER! Like, it's the majority of the seasoning.
Nummers! I'm curious.... why soak the chicken in milk? Keep up the good work and thank you for posting.
LOVE YOUR EGG HOLDER
Все прекрасно но что такое крепость которую добавляют в муку пожалуйста подскажите я не знаю видик отличный все понятно и красиво снято и наверно очень вкусно да у вас не может быть невкусно буду пробовать готовить спасибо
@larisakoch422
18 күн бұрын
Думаю крахмал.
@user-ws7pu3hz7u
18 күн бұрын
@@larisakoch422 это точно ну спасибо вам большое за отклик
@user-bf1kx6pr4o
11 күн бұрын
Крамал
Apparently no one can say what strength is in the recipe!
@Tinuske
9 күн бұрын
starch, Cornstarch , potato starch
Aww man, I have a small deep fryer, this would work so well with chicken tenderloins. Im def trying this this weekend!!
Looks yummy 😋 From South Africa
What KFC employee gave you that since the recipe is in German? And if it was a KFC employee then you are missing some of those 11 herbs and spices, which don't really include S&P they are usually freebies in a recipe. And oh btw we here in the south have been soaking our chicken in preferably butter milk but at least plain milk, usually longer than 30 minutes. So I will take this with the few grains of salt you allow in the coating but down here in the south we like for our flavors to go on into the meat, see if ya gonna spend that money to buy em, don't ya wanna taste em but thanks for the recipe, having lived up North for 6 years in the military I can affirm they need this recipe.
@vickichadwick7482
8 күн бұрын
😂😂😂😂😂
What is strength..??
@stevenpneh
9 күн бұрын
me too, i am lost with it.
@barbarakozbial266
9 күн бұрын
To jest mąka ziemniaczana
@duyguyaman4921
9 күн бұрын
starch flour **
@user-qk1iw1hp6l
9 күн бұрын
В правде!
@irenaponaroshku8688
9 күн бұрын
Брат -2! 😂@@user-qk1iw1hp6l
Thank you!🙏🏻 But why add water if we have milk from the marinade??🤔
Thank you for sharing your recipe with us, it looks absolutely delicious! 💌 However, none of it has anything to do with KFC, at least not the KFC in the United States, maybe in your country. I know this from seven years of experience, worked at KFC through High School and some years afterwards, I've never seen a recipe that looked anything like yours while working at KFC. 😃
Can You show some Air fryer recipes please 👍
What is “strength “ .?
@estherseruyange4934
10 күн бұрын
Corn starch
@christinegreene6978
8 күн бұрын
Corn starch
@hethpadmore4167
7 күн бұрын
Thanks
That looks delicious 🤤
Looks good, thanks!
What is 'strength'?
@sonnestt
9 күн бұрын
Corn starch
@christinegreene6978
8 күн бұрын
Corn starch
@rlavassaur5333
7 күн бұрын
@@christinegreene6978 Thanks so much I would have never guessed.
Strength?
@d34dly0101
12 күн бұрын
I think it's starch probably corn
@janicescott6569
11 күн бұрын
@@d34dly0101That’s all I could figure out also but that would be a lot.
The chicken when you cut it looked under cooked- and when you broke the dough looked raw and sticky
Cześć mieszkam w Polsce, w Łodzi. Bardzo podobał mi się twój przepis i w dodatku świetnie smakował. Pozdrawiam Jakub
Я хотплс бы спросить,что такое крепость?
@user-sr8km3jd8z
10 күн бұрын
Крахмал же)
Love the recipe.. Lost me at vegetable oil. Might try coconut or avocado.. Any thoughts 🤔
Amei a receita ❤ mas o pepino em conserva eu não gosto , o que eu poderia colocar no lugar? O pepino pode ser o cru ou seja o normal?
Too much preparation for this!!!, I still go to KFC 😂😂
This looks delicious
If you're wondering about the ingredient labeled ''strength'', that's corn starch, a literal mistranslation of the German word ''Stärke''"
Now I'm super hungry all of a sudden😂😂❤
Looks wonderful!
What are the other things she made? They look like my next trip to the kitchen to cook! Love me some onions!!
Best chicken ever soak stale rolls in butter garlis rosemary than put in oven til crisp break down add cornstarch and rice flour crunchiest beat tasting chicken ever.
O cantitate foarte mare de faina !
Even in the transcript and description it says "strengh".... 🤔✌️🇨🇦
This is interesting ;) Thank You.
Deep South Cook.We used evaporated milk to marinate. Newest trick----- brine raw chicken with sea salted water and refrigerate it in brine that am. Drain and rinse chicken well about an hour or 2 before marinating in milk about one hr. Can use that milk to make gravy to go with the chicken since the ckn was brined well with cold salt water and rinsed well before marinated in milk. Fresh flavor is amped!!!
Крахмал крепостью назвали! Крутой однако перевод! 😂😂😂
Thanks