A fantastic dessert that melts in the mouth! No oven! No gelatin!
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👉 Ingredients:
- Eggs | 4
- Vanilla sugar | 10 g (0.6 tablespoons)
- A pinch of salt.
- Sugar | 50 g (3 tablespoons)
- Cocoa powder | 20 g (1.7 tablespoons)
- Milk | 480 ml (2.4 cup)
- Flour | 190 g (6.7 oz)
- Melted butter | 40 g (1.4 oz)
- Cream cheese | 5 tablespoons.
- Condensed milk | 3 tablespoons.
- Coconut flakes | 40 g (0.5 cup)
- Place in the refrigerator for 5-6 hours.
- White chocolate | 180 g (6.3 oz)
- Cream | 180 g (6.3 oz)
1 cup = 200 ml
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