51.Fielding a Panel

Тәжірибелік нұсқаулар және стиль

Demonstrating the importance of knowing how a board is converted from the log and how it's likely to change shape depending on its grain orientation so that your project is most successful.
Visit: www.blackburnbooks.com to order books, and to enquire about or sign up for individual and small group lessons in Woodstock NY.

Пікірлер: 69

  • @user-io9ln1or7c
    @user-io9ln1or7cКүн бұрын

    Thank you Sir.🎉

  • @chou-fleur-academy
    @chou-fleur-academy9 ай бұрын

    Although I spent my entire day in the shop, seeing you on the bench make me want to grab a plane right away! Many thanks for sharing your knowledge.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Any time!

  • @houstonsam6163
    @houstonsam61638 ай бұрын

    Many thanks for this very clear explanation of some critical fundamentals on wood movement.

  • @gjbmunc

    @gjbmunc

    8 ай бұрын

    Glad it was helpful!

  • @montelott8570
    @montelott85703 ай бұрын

    As always Graham your instruction is appreciated.

  • @gjbmunc

    @gjbmunc

    3 ай бұрын

    Glad you think so!

  • @transmundanium
    @transmundanium9 ай бұрын

    My rule of thumb is The growth rings will try to flatten out as the wood dries.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Not sure about flattening out, but they definitely become smaller.

  • @nickmastro9287
    @nickmastro92879 ай бұрын

    Thank you for the explanation and demonstration.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You are welcome!

  • @RyanJBarnard
    @RyanJBarnard9 ай бұрын

    Thank you Graham!

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    My pleasure!

  • @bobbabcock3847
    @bobbabcock38479 ай бұрын

    OUTSTANDING explanation

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Thanks!

  • @frankhill9527
    @frankhill95279 ай бұрын

    Thanks for sharing information by demonstration.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You're welcome!

  • @bobgaines2399
    @bobgaines23999 ай бұрын

    Thank you sir for that very excellent tutorial on wood grain as it pertains to cupping, etc and how to take that into consideration when laying out a project. Your lessons are very easy to understand, and your calming demeanor while teaching is very appreciated!

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You are very welcome

  • @petervandermolen9835
    @petervandermolen98359 ай бұрын

    Wonderful crisp and clear

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You're welcome!

  • @christopherharrison6724
    @christopherharrison67249 ай бұрын

    Love the technique Graham.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Glad you enjoyed it

  • @jimneely4527
    @jimneely45279 ай бұрын

    A great tip on how to deal with anticipated wood movement. Thanks for sharing.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Glad it was helpful!

  • @brianmiller6304
    @brianmiller63049 ай бұрын

    Bravo !

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Thanks!

  • @thomashverring9484
    @thomashverring94849 ай бұрын

    Thank you for a great video and a very thorough and clear explanation of wood movement.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Glad it was helpful!

  • @nobuckle40
    @nobuckle409 ай бұрын

    Thank you Graham. The basics never get old.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You're welcome.

  • @hubrigant
    @hubrigant9 ай бұрын

    Another great video, Graham. Thanks!

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Very welcome!

  • @nigelburge3613
    @nigelburge36139 ай бұрын

    Thanks Graham - lots of very useful knowledge imparted there.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Glad it was helpful!

  • @Sweeney0db
    @Sweeney0db9 ай бұрын

    Thank you for sharing this re-run. I didn’t hear this first time around, but found it insightful.❤

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You are so welcome!

  • @engelsQ
    @engelsQ9 ай бұрын

    Thank you for sharing your knowledge

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    My pleasure

  • @liveoak4124
    @liveoak41249 ай бұрын

    Thank you. Excellent tutorial

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    You're welcome!

  • @MCsCreations
    @MCsCreations9 ай бұрын

    Thanks a lot, Graham!!! 😃 Looking forward to the next part! Stay safe there with your family! 🖖😊

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Thanks. You too.

  • @vasiaa3656
    @vasiaa36569 ай бұрын

    Einfach klasse! Vielen Dank Herr Blackburn

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Bitte schön!

  • @bentontool
    @bentontool9 ай бұрын

    Dear Mr. Blackburn, thank you again. I did not know the technical reason as to why wood moves: "more cells" on the outside. However, perhaps a simpler way to teach people to read expected future movement of a wooden panel is to simply have them look at the end grain (as in the first board you demonstrated) and explain that the rings tend to "straighten out" when drying. So, again referencing your first board, the rings will straighten-out and the cup will occur on the top of the board. That has always been the way I have looked at it, and it is very simple. 😊Best wishes!

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    I suppose it could be explained that way but what is actually happening is the change in moisture content of the original cells is causing the wood to expand or contract.

  • @Jimbo878
    @Jimbo8789 ай бұрын

    Another wonderful tutorial Graham, and something new learned from it, my instinct would have had me planing the top face toward the point of the "cathedral", however, as you pointed out the grain direction is going the other way on that board, I'll remember to check that in future 😮

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Right on.

  • @arick_mnc
    @arick_mnc9 ай бұрын

    Thank you for your most excellent videos! I am still looking forward to your shop tour and I would love to understand where and when you CHOOSE to use powe tools... and which you do use.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Coming soon!. If I were to take on more production work I would probably use the powetools.

  • @saltydawg5489
    @saltydawg54899 ай бұрын

    thanks for explaining how wood cups.. i think i kinda figured it out myself but that solidified it in my mind and ill look for that in the future.. i still dont know which way is up tho.. or which way the grain goes.. im going to have to look for that info

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Try Bruce Hoadley's "Understanding Wood"

  • @HighWealder
    @HighWealder9 ай бұрын

    Great. I am interested to know the best way of making fielding with a step down to the slope.

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Coming soon!

  • @ArchEdge
    @ArchEdge9 ай бұрын

    Thank you Graham - So is the point of the bevelling to increase the surface area of the top, so its somewhat equal to the bottom to cancell out some of the potential cupping?

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    No, merely a design element.

  • @roman_le
    @roman_le9 ай бұрын

    Thank you Graham! But what if your lid will not be loosing a moisture but will be absorbing moisture instead?

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Turn it upside down!

  • @corwind3888
    @corwind38889 ай бұрын

    Without knowing any better, I would plane the top surface before putting the bevel around the outer edges. Can you explain why you do it as you've shown here? Or, does it matter?

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Simply to ensure that the field bevel is even all the way round.

  • @johnwillis3596
    @johnwillis35969 ай бұрын

    I live in the UK and for the very reasons you give in the video I used to buy quarter sawn boards. Very difficult to find now and much more expensive. Are they readily available in the US ?

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    If you buy lumber from a lumberyard you usually have the choice,

  • @brucewelty7684
    @brucewelty76842 ай бұрын

    I noticed taht on the top surface planing you had "grabbing" happening. I have this all the time. How to prevent it?

  • @gjbmunc

    @gjbmunc

    2 ай бұрын

    Sharper iron and thinner shavings.

  • @neoanderson5027
    @neoanderson50279 ай бұрын

    Such a good explanation

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    Glad you liked it

  • @Mr_Rick
    @Mr_Rick9 ай бұрын

    Thank you Graham!

  • @gjbmunc

    @gjbmunc

    9 ай бұрын

    My pleasure!

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