I've used them all and believe it or not, setting out on the table in the sun does better than bags or banana peels. Entire branches of tomatoes really does well when hung in a sunny area

Good first shot, that part of the garden is looking absolutely beautiful!

Thank you for this great video. You are a natural teacher; listened to lots of vids to determine how to save my tomatoes that are about to become frost bitten, and your video is the only one that gave me all the info I needed.

Thank you so much for this information. Here in Massachusetts the nights are getting really cold and I was concerned about my unripen tomatoes. My daughter lives in on Kootenay Lake in B.C. and this will be helpful for her as well.

Aaah perfect I need this in Austria right now! Got quite cold and I still hope to get some tomatoes! (also: first!)

ماشاءاللہ دل خوش ہوا انسان ایک دوسرے کی ہیلپ سے آگے جاتا ہےاور نیکی اور پرہیزگاری پر ایک دوسرے کی مدد کرو اور گناہ اور زیادتی پر باہم مدد نہ دو اور اللہ سے ڈرتے رہو۔الله حافظ.آمین.

Is a tomato matured on the plant the same taste as a green tomato matured on a sunny window?

Any updates on which methods worked and which didn’t?

Do you plan on doing the update or did you and I just can’t find it?

@atinwoodsman

11 ай бұрын

Looks like he didn't update....

Anywhere we can see the results? Looking on your Insta and hard to see what relates to this video.

I like to see if I can get a second run in the fall in Texas where nights are starting to drop to the mid 70's. Some people think you should pull them up when they look like they are starting to die. Does anyone else go for this second run in the fall after keeping them alive in 100 deg. + temps then Miracle Gro around the bottom of the plants and cut off old mostly dead branches? It's worked for me before but summers just seems to be getting hotter all across the country. Please let me know what you think of you're going for that second run or pulling them up.

@AldousHuxley7

8 ай бұрын

Weather warfare look up dane wig

Green tomato salsa or salsa verde... shredd them put in freezerfor zucchini or spple bread fillers. Freeze slices for fried green tomato.

Only reason tomatoes won’t ripen on the vine, is it’s either to hot at night or to cold at night, nothing else! They’re are extremely temperature temperamental

I like that

Nah, fry those babies up green. I pickle the littlest ones. You can also pull the whole plant and hang it up indoors and they will ripen slowly.

everyone has different taste in music. I don't like THIS music, so I won't be back.

@LovinofftheLand

10 ай бұрын

🤣🤣

@carolbarranco838

9 ай бұрын

​@@LovinofftheLandthat was a funny comment. 😂 Any update on how the tomatoes ripened? I think I will go with the sunny windo and hanging on the vine. Thanks for the different methods.