Managed to cut and assemble the new timber pot for new vegetation to go over the brickwall with the neighbours. And with the new fermentation crock my friends gifted for my birthday back in April, I’m finally trying to ferment for the first time. Have also visited a mussels bar in West Malling, Kent called Frank’s Restaurant and Mussels Bar.
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Music: Reverie by StudioKolomna
0:00 intro
0:58 cutting pallet boards
2:08 screwing boards together
4:08 monologue
7:24 first food fermentation
11:48 more boards cutting
15:18 mussels in Kent
16:30 canal side nature
17:02 finishing pot base
19:42 pot on wall
20:42 outro
Music from #Uppbeat (free for Creators!):
uppbeat.io/t/studiokolomna/re...
License code: 01RFDZK5IY8TJY9Q