4 Types Of Coffee Roasts EXPLAINED!

Are you curious about the different types of coffee roasts? And how the roast affects flavor and caffeine levels?
Roasting brings out the aroma and flavor that is locked inside the green coffee beans. Beans are stored green, a state in which they can be kept without loss of quality or taste. A green bean has none of the characteristics of a roasted bean -- it’s soft and spongy to the bite and smells grassy.
In this video, we are going to talk about the four most common types of coffee roasts i.e. light roast, medium roast, medium dark roast, and dark coffee roast.
#coffeeroasts #coffeeroaster #coffeeroastery

Пікірлер: 22

  • @michelepfaff5363
    @michelepfaff536310 ай бұрын

    Can't live without it!!!!!!

  • @zovalentine7305
    @zovalentine730511 ай бұрын

    Thank you Roos Roast A2 for this video❗ ❤🍮☕🍵❤

  • @nnndddzzz1
    @nnndddzzz1 Жыл бұрын

    And to think about it coffee was an accidental discovery. Don't know what world would of been like without coffee

  • @roysam2710
    @roysam2710 Жыл бұрын

    Thank you for sharing

  • @Fitzrovialitter
    @Fitzrovialitter Жыл бұрын

    2:16: "Medium roasts are what the average American coffee drinker is used to" I'd posit that the average American coffee drinker is "used to" only stale coffee of whatever roast.

  • @sandeepdhamanekar3725
    @sandeepdhamanekar3725 Жыл бұрын

    Thank you 👌👍👌👍

  • @lelessieselamawyteretta5854
    @lelessieselamawyteretta585411 ай бұрын

    French Dark Roast. My kind.

  • @1GodApostolic84
    @1GodApostolic84 Жыл бұрын

    Green coffee beans are extremely hard.

  • @karnorano556
    @karnorano5569 ай бұрын

    Green beans are soft? These things are hard as rock. How could you say they are soft?

  • @SK_SANOWAR_786
    @SK_SANOWAR_7867 ай бұрын

    Which roasted is the best for milk base coffee..??? And which is best without milk base...!!!???

  • @shreyasmasurkar4214

    @shreyasmasurkar4214

    Ай бұрын

    Medium roast

  • @kunaldev1257
    @kunaldev1257 Жыл бұрын

    Robosta n arabica has higher caffeine compared to others beans

  • @scottOlsonsoulson
    @scottOlsonsoulsonАй бұрын

    Caffeine content of the coffee seed is not affected by heat it neither increases nor decreases the amount of caffeine in the coffee seed

  • @kg-Whatthehelliseventhat

    @kg-Whatthehelliseventhat

    Ай бұрын

    You are so right. The darker the roast the easier it is to extract. Doesn't the roasting process destroy the cell structure and thats why the extraction is easier? Is that how it works? Thank you for your kind reply. 😊

  • @Fitzrovialitter
    @Fitzrovialitter Жыл бұрын

    3:18 How can you "over extract" with a French Press?

  • @kg-Whatthehelliseventhat

    @kg-Whatthehelliseventhat

    Жыл бұрын

    I believe one would steep the coffee for a long time and perhaps use water temperature that is to high for that style of method and roast. Grinding too fine can lead to over extraction as well.

  • @tydlth
    @tydlth Жыл бұрын

    how is the caffeine levels impacted by the roasting ?

  • @francismacaambac4176

    @francismacaambac4176

    Жыл бұрын

    The darker the roast. The lesser caffeine

  • @tydlth

    @tydlth

    Жыл бұрын

    @@francismacaambac4176 as i found out, the caffeine is not impacted by the roasting level. Actually, using dark roasted beans more caffeine ends up in your cup because dark roasted is lighter, which means you get more beans for the same grams comparing if you would go with light/medium roast

  • @astroboe8558

    @astroboe8558

    10 ай бұрын

    actually the caffeine content in both light and dark are the same. say for 8gm of ground coffee you would use 30 light beans and 60 dark beans for the same quantity . caffeine content depends on how long you brew the ground beans( time water is in contact with the ground beans)

  • @ssmIXpRo
    @ssmIXpRo Жыл бұрын

    so none of the roasting methods named to the ones who actually started the roasting idea ?? arabic something something -_-

  • @jonathanhall1825
    @jonathanhall182510 ай бұрын

    I can't drink coffee it tastes burnt if I want something burnt I will eat charcoal