4 का स्वाद 1 साथ: इस राखी, ये लाजवाब मिठाई बनाये, स्वाद ऐसा जो हमेशा याद रह जाये 4 in 1 Mithai Combo
Тәжірибелік нұсқаулар және стиль
Aaj Masala Kitchen Me Ban Rahi Hai Rakhi Special Amazing & Easy 4 Type Ki Sweet Recipe. Tasty 4 In 1 Rakhi Ki Mithai Banaiye Aur Sabke Sath Festival Enjoy Kijiye.
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#RakhiSpecialMithaiByMasalaKitchen #MysorePak #MohanThal #PistaKatli #GulabJamun #RakhiKiMithai #EasyToCook #Sweets
INGREDIENTS:
1. Mysore Pak:
* Desiccated Coconut(नारियल बुरादा) - 1 Bowl/125-130 Grams
* Milk Powder(दूध का पाउडर) - 3 Spoon/25-30 Gram
* Sugar(चीनी) - 1 Bowl /200 Grams
* Water(पानी) - 1/2 Cup
* Ghee(घी) - 3/4 Cup
* Pistachio(पिस्ता)
RECIPE:
Take a thali or any cake tin, grease it with Ghee, and keep it.
For Mysore Pak, keep the pan on the flame, and put Sugar and Water. Cook it and make more than 1 string of Sugar Syrup. Then put Desiccated Coconut, Milk Powder in it, mix it, and cook it well. After that put hot Ghee in it 10-12 times gradually and mix it well. Then put the mixture in a greased tin, put some chopped Pistachio and keep it cool down for 15 minutes. Take it out on a plate and cut it into slices. This way, instant, and tasty Mysore Pak/Milk Cake will get ready in 15 minutes.
2. Pista Katli:
* Ghee(घी) - 1-1.5 Tbsp
* Pistachio(पिस्ता) - 125-150 Grams/1 Cup
* Sugar(चीनी) - 200 Grams
* Cashew Nuts(काजू) - 100 Grams
* Milk Powder(दूध का पाउडर) - 50 Grams/3 Tbsp
* Silver Leaf/Verk(चांदी वर्क)
RECIPE:
Soak some Pistachio overnight, then peel it off. Then grind it coarsely in a mixer jar. Keep the pan on the flame, put some Ghee and Ground Pistachio, some Powdered Sugar mix it & mash it with the help of a masher. Then put coarsely ground Cashew Nuts in it and stir it continuously & mash it and cook it. Then put Milk Powder stir it continuously & cook it. Put some more Ghee mix it, cook it well & make it dry. Then turn the flame off and spread the mixture all over the pan and keep the Mixture cooling down. Then take out the mixture on a greased butter paper, roll it and give it a shape and keep it for 1-2 hours to dry. Apply silver Leaf on it and cut the Pista Lauj into slices.
3. Mohanthal:
* Gram Flour(बेसन) - 2 Cup
* Milk(दूध) - 3 Tbsp & ½ Cup
* Ghee(घी) - 2.5-3 Tbsp & ¾ Cup
* Sugar(चीनी) - 1 Cup
* Silver Leaf(चांदी का वर्क)
* Dry fruit(ड्राई फ्रूट)
For Sugar Syrup:
* Sugar(चीनी) - 1 Cup
* Water(पानी) - ¾ Cup
* Saffron(केसर)
* Cardamom Powder(इलायची पाउडर)
* Tandoori Colour(तंदूरी रंग)- 1 Pinch
RECIPE:
For Sugar Syrup, keep a vessel on the flame & put Sugar & Water. Then put some Saffron, Cardamom Powder & Tandoori Colour in it and cook it till it becomes sticky & then turn off the flame.
Take some Gram Flour, put some Milk and some Ghee in it & mix it well by using your hands. Then cover it for 15-20 mins and grind it in the mixer.
In a pan, put some Ghee and the ground Gram Flour. Roast it properly for 20-22 mins on medium flame. Then put some Milk in it gradually while roasting and roast it for 2-3 mins more. Then turn off the flame and stir it continuously and keep it aside for cooling down.
Put the hot Sugar Syrup in the roasted Gram Flour and mix it well and then keep it aside for 10 mins. Then take a tray or any plate, and place butter paper on it. Put and spread the Gram Flour mixture in it, and tap it 3-4 times. Keep it for set overnight. Garnish it with Silver Leaf and some chopped Dry Fruits. In this way, Halwai Style Mohal Thal will get ready to serve.
4. Gulab Jamun
* Mawa(मावा/खोया) - 150 Gram
* Cottage Cheese(पनीर) - 50 Gram
* All-Purpose Flour(मैदा) - 3 Tbsp/30 Gram
* Sugar Powder(पीसी चीनी) - 1/2 Tsp
* Baking Powder (बेकिंग पाउडर) - 1/8 Tsp
* Almondette Seeds/Chironji (चिरोंजी)
* Raisins(किशमिश)
* Cardamom(इलायची)
* Refined Oil/Ghee(तेल/घी) - For Frying
For Sugar Syrup:
* Water(पानी) - 2 Cup
* Sugar(चीनी) - 2 Cup
* Cardamom Powder(इलायची पाउडर) - 2-3
* Saffron(केसर)
* Lemon Juice(निम्बू का रस)
* Kevda Essence(केवड़ा एसेंस)
RECIPE:
Take some grated Cheese & Mawa/Khoya. Mix them & make them smooth. Then add All Purpose Flour gradually in it & mix them. Put some Powdered Sugar & Baking Powder & mix them well. Cover the dough for 10 mins.
Take some Filling dough, add Orange Food Colour, Almondette & Raisins & make small balls of the filling. Make Gulab Jamun by filling small balls in it & fry them in Ghee/Refined Oil on medium flame. Put the Kala Gulab Jamun in the Sugar Syrup for 2 hours.
For Sugar Syrup, keep a pan on flame & put some Sugar & Water in it. Then put some Cardamom Powder, Saffron & Kewra Essence in it & also put some Lemon juice in it & cook it till it turns sticky.
In this way, 4 types of Delicious Sweets will get ready easily at home.
Пікірлер: 760
Vaah M'am, bahot hi badhiya hai yeh charon mithaiyan. Bhai, aap se itna kuch shikhne ke baad to hai na mai kala jaam, mohanthaal aur coconut mysore paak banane me expert ho gai hu. Aur is sab ke liye jo credit jata hai na voh to sirf aur sirf aap hii hai. Many many thanks to you. Aap ko mera koti koti pranam. 🙏🙏
@sheelookundnani4508
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2
@lubnaharoon8358
Жыл бұрын
Main yea pochna cahti hon kkya hum iesi tareeky sy kajou ki barfi bhi bana sakty hain
@lubnaharoon8358
Жыл бұрын
Aap ny jo leakha mujhy samajh nahi aaya
@grishmagahlot5540
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बहुत ही सुन्दर है
@lubnaharoon8358
Жыл бұрын
@@artforyou1160 aap urdu main batayn
Sabhi mithai achhi hai you are best 👌👌👌👌👌👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻
बहुत ही लाजवाब मिठाई है मैडम आपका बहुत-बहुत धन्यवाद
Mujhe to sabhi mithaiya pasand aayi..sab ekase badhkar ek hai..bohot bohot dhanyawad 🙏
Lung sweet bhut achi h m rakhi pr try Karu gi,moti Pak Mera favourite mithai h
Waoo mam bhttt bdiya h yh sweets Aap itna acchy.s samjati ho m to aapki jydatar dishes try krti hu love u mam So yummy
जय श्री कृष्ण श्री राधे राधे।जय श्री राम जय हनुमान जी की जय हो।🕉️✡️🔯🚩🙏🌹🌹🌺🌺🌺🙏❤️😈🫒🪔🪔🏹🔔📿🔱❤️🪔🪔🪔🪔🪔🪔
Charo resipi bahut testi h mam👌👌👌
दीदी आपने बहुत अच्छी मिठाई बनाई
Wow mam bahut badhiya Pahli wali do Jyada Pasand I
Ty aunty 😘😘😘😘 Aap bohat pyari ho bilkul in sweet ki tarah ❤️❤️❤️
Waooo aunty ji aapne to kamal ki mithai banai hai
Sari recipe bahut hi sweet hain
App bahut great ma'am bahut acchi recipes hi thanku soo much
Bahut badiya Punam ji aap kitne acche se batati hai dhanywad
I like kalajamun recipe
Pistawala jabardast hei hom kosis kare banana kelye
jnmastmi aur rakhi pe bnaungi apne bahut ache se smjaya h thnku
Yummmy
Wow mam balle balle ab to tyohar me 4 chand lag jayenge. Ghar Ki bani sweet khane ko milegi. 👏🙏👍💐☺️😁
Lajavab 👍👌👏🏻
आपकी सभी रैसिपी बहुत बढ़िया होती है
all recipe are best..
Bahut acchi lagi Charon mithaiyan
Nice mam
Mere ko to gulab jamuna ki resepi achi lagi me jarur banau gi
बहुत अच्छा लगा परपिसता वाली
Kya baat hai mam aaj to apna Kamal kar Diya aapki sare mithaai ek se badhkar ek hai jabardast aur mujhe sare hi mithaai bahut bahut pasand I mam aapane itne acche aur ISI recipe sikhaye iske liye aapko bahut bahut.thank u thank u thank u so Mach mam.👌👌👌👌👌👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👌💗💓♥️🌹♥️♥️♥️💓💗
Wah ..mam excellent .👌💕..main Rakhi par ese jarur bnaungi
@meetmaru5609
Жыл бұрын
Very nice
बहुत बहुत बहुत स्वादिष्ट लाजवाब है 👌👌👌 और मैं भी बनाऊंगी जरूर
All recipes v niceeeeeeee
@MasalaKitchenbyPoonam
Жыл бұрын
Thanks a lot.
Zabardast , nihayat hi lazeez mithaion k mela hai . Bohot hi mazedaar lag rahi hain
Charo ki charo recipies bhut yummy h. So sweet of you like sweets.
Like kiya dekhne se phle kyonki pta hai best hi hai
Superrbb.. Mom 😊❤🤗
बहुत बढ़िया आप का बहुत बहुत धन्यवाद
Wow all reacipe very delicious
Pista kaju ki mithai is very good
🙏💐 नमश्कार, बहोत बढीयां रेसिपी वो भी झटपट बनने वाली। जरुर बनाऊंगी👌👌आपकी हर रेसिपी बहोत अच्छी होती है। आपका मन से धन्यवाद!
Bahut hi badhiya mam 👍👍
All the 3 are my favourite.
Ap bhuat accha trika se bnana batlate h
All sweet is so good recipes and very easy. Fantastic beautiful tipes different types of recipes. Very excited about this recipe thank u ma'am. Dil kush ho gya. Fantastic celebrate with the rakshabandhan. 😋👌👌👌👌👌👌👌👌👌👍👍👍👍👍💋💘💖💕💔💞💝🌹💐🙏aapko bhi Bhauth badhai rakshabandhan ki.
app meri maa Ho... Thanking you mom
Woow,, amazing recipies,, आपकी recipies भी आपकी ही तरह ख़ास होती हैं,,love you ma'am ❤️😘
Mam mujhe personally gulab jamaun bhuat bdhiya lge 🥰🥰
Waah ji waah
धन्यवाद दीदी मैने खोपरा मेसूर पाक बनाया बहुत ही शानदार बनी 🙏😊
Charo recipe 's bahut hi badiya hai ✨ very delicious 🤤😋😋
Very tasty m bhi try karo gi
Wow ma'am ajj tak maine jo bhi dish try ki hai perfect results aye hai or ghr Wale bhi bahut khush hote hai or tareef b buht hoti hai thanks of lots maam
वाव...mam...ग्रेट..सब mithai मस्त....
Amezing n delicious 😋 resipi Di charo sweet looking for yummy maja aagya thekhkr khane me kitna maza aayega thanks Di ❤❤
जय हो
Waw amazing rasipi👌👌. Mem so delicious😋😋 muje ti apki sari hi raspi achi lagti he🥰🥰😊😊👏👏 thanks🙏🙏
Wow yummy 😋😋 kyaa kahna didi gi
Amazing presentation! Bahut dhanyawad aapka .will sure try them .
बहुत बहुत ही बडीया मिठाई बनाई है बहुत बहुत धन्यवाद 😍🙏
Amazing mam..apne to sabkuch easy kr Diya hum ladies k liye.. thanku mam
Kamal krdiya aapne
Very beautiful mam maza aa gaya
Maa main charo mithhai banaungi bhut achchhi hai thankyou maa
Nais mem
I love sweets
Waw dekhte hi much mai pani aa gaya
बहुत ही बढिया
Thanx mam ❤️etne Aache trick Dene ke liye ❤️❤️❤️❤️😘
Nice mam 😘😘
Hello mam main aapki sari video dekhti hun mujhe aapki video bahut pasand aati Hai aur khaskar ke aapke patane ka Tarika
आंटी जी बहुत बहुत धन्यवाद आपका इतनी अच्छी रेसेपी के लिए
My favroute rasgulla Bhut acha bnaya apne di Jrur try krugi rakhi pr ❤️❤️
Very nice super recipe
App bahut achche se batate ho
Bahut achha
Maa aap bahut hi cute ho sabki pasand ka kitna dhyan rakhte ho Tempting nd testy 😋😋😋💞🎂
@ushasinghania2587
Жыл бұрын
P et me ur
Lajwab sweets
Parfect & amezing recipe mam for festival🥳 thank you mam
Wow 😱 mujhe to sari bahut pasand aai hai or mujhe time' mila to me sari try karungi 😋👍
बहुत बढ़िया
Bhut hi lajawab tasty mithaiya banati ho aap, super 🙏
Mam all recipe vry good and fatafat wali ushown it vry easy way thx 👍🌹❤🙏
@MasalaKitchenbyPoonam
Жыл бұрын
Most welcome 😊
Poonamji aap bhut mahentu he . Itna kaam kaise ker leti hhey ? So proud of u 🙏
Vah vah ji
Thank you
Shari ek se badkar ek hai sweet s think you ma'am
Hlo mam, main apki sbhi videos dekhti hu, sabhi se kafi Kuch seekhne ko milta hai. Aur usse bhi acha apka sikhane ka tareeka. Thank you 😊
Wow mouth watering
दीदी आपकी हरेक रेसिपी लाजवाब होती है। खूब खूब धन्यवाद 🙏
Mouth watering mitai maam
सभी मिठाईयां बहुत सुंदर और स्वादिष्ट है 🙏 धन्यवाद्
Mam pehle apku mai shukriya kehti hu kyun ke apne itni acche acche receipy sekhane ke liye...bahut bahut dhanyawad .aaj mere husband merese naraaz the to mai aaj unke liye mohanthal,aur mysore pak banai aap yakeen kare itna khush huye mere husband pucho nhi ..thank you so much mam ...thanks for share this receipy
Good Evening I tried all 4 and even Badushah and Ghevar . Took all to give my teachers. It was truly superhit . Wish I could share the pictures . Thank you
आपकी सभी रेसीपी अच्छी लगी रक्षाबंधन के हिसाबसे कोकोनट बर्फी बहोत अच्छी लगी Thank u ,..
I will try mohalthaal and gulab jamun revpie
All four are very fantastic but pista barfi isyum❤
Wow!.... Aunty,bahut acha banaya aapne me jarur try karungi Thank you🙏
Wow mam so yummy all mithai...😍😋 sare mithai bnaungi rakhi pr our diwali pr...and thanks mam aapki sari Respi bhut achhi our testi hoti hai our easy bhi thanks one again...
Nice recipes. I will Try
All sweets are amazing...Gulam jamun , Mohan thall. The best
Charo recipe bahot bahot achhi lagi