For 4 More super simple pasta recipes, click here: • The ONLY fresh pasta r...
Check out the cool stuff I use, on amazon!
Kitchen Equipment:
THE BEST spice jars: amzn.to/42co3k0
Cheaper version of my knife: amzn.to/42eEtbr
Bamboo cutting boards: amzn.to/3UaxJtd
Quart jars for pickling/fermenting: amzn.to/48Mz9P0
Non-stick pan: amzn.to/48KQjwp
Cooking books I recommend:
The Food Lab, J Kenji Lopez Alt: amzn.to/3OhmxqS
Salt, Fat, Acid, Heat, Samin Nosrat: amzn.to/3Oik93r
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Welcome to Adventures in Snacking, where I bring you delicious recipes that are simple and satisfying! In this episode, I'm sharing a mouthwatering recipe for Pasta al Limone (lemon pasta), a refreshing and tangy dish that's perfect for any occasion. With just a four ingredients and minimal prep time, you can create this delightful pasta in under 10 minutes!
In this step-by-step video, I'll guide you through the process of making this Italian classic. From boiling the pasta to creating the creamy lemon sauce, we've got you covered. The secret to the incredible flavor lies in the combination of zesty lemons, creamy butter, and Parmesan cheese. The result? A burst of freshness in every bite!
Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your family and friends. Its vibrant flavors and vibrant presentation make it a great option for a quick weeknight dinner or a special gathering.
Join me in this culinary adventure and discover the joy of preparing Pasta al Limone (lemon Pasta) from scratch. Watch the video now to learn the simple techniques that will elevate your cooking skills and leave you craving for more! Don't forget to subscribe for more delicious recipes and cooking tips.