#35 [Japanese vlog] Japanese wife's lifestyle. Grateful for the peaceful daily life.
Thank you for watching my video.
How are you all spending your time as we enter a new year and things are starting to calm down little by little?
Today I made pancakes using leftover boiled black soybeans. And I made Western food for my stomach that was getting tired of Japanese food.ð€€
This year as well, I hope to spend each day facing food in a healthy and fun manner.âš
I hope you enjoy the video.
I'll give you the general recipe.
I've listed what I've made by eye, so when you make it, please prepare it while tasting it.
[Black soybean mug pancake]
180g flour
8g baking powder
50g sugar
10g butter
A little salt
200ml milk
10g dried Yomogi
Appropriate amount boiled black beans
[Mozzarella cheese and Hassaku salad]
1 piece mozzarella cheese
1 piece Hassaku
A little salt and pepper
Appropriate amount olive oil
[Chinese-style soup with bamboo shoots and eggs]
150g boiled shredded bamboo shoots
1 egg
600ml water
1/2 tbsp Weiper
1 tbsp Mirin
A little salt and pepper
[Winter vegetable porridge]
0.5 cups rice
750ml water
About 5 cm Daikon radish
Appropriate amount thinned spinach
Appropriate amount small broccoli leaves
Appropriate amount chickweed
ãDaikon radish peel Kinpira with Surimiã
Appropriate amount Daikon radish peel
4 pieces Surimi
Appropriate amount green seaweed
A little Shichimi
[Wakegi and sea chicken with tofu sauce]
4 pieces Wakegi (Japanese green onion)
1 can sea chicken
80g silken tofu
2 tbsp white miso
1/2 tablespoon sugar
1 tbsp vinegar
[Baguette]
140g strong flour
100g semi-strong flour
2g dry yeast
2g malt powder
5g salt
175g Water
[Onion dressing]
1/4 onion
1 Yuzu (Lemon is also OK.)
1/2 tbsp sugar
1 tbsp vinegar
2 tbsp soy sauce
2 tbsp olive oil
[Garlic toast base]
40g butter
3 cloves garlic
Appropriate amount parsley
[Stewed broccoli roll with white sauce]
*Rolled broccoli
5 broccoli leaves
1/4 onion
150g minced meat
A little salt
A little pepper
A little nutmeg
2 pieces solid bouillon
1 bay leaf
*White sauce
300ml milk
20g butter
#japanvlog #japanesecuisine #nushikitchen
ÐÑкÑÑлеÑ: 66
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