Creamy Tuna Pasta
*Good for 10-12 pax
1/4 cup olive oil or 1/4 cup butter or oil from tuna flakes
2 Tbsp minced garlic
1 medium size minced yellow onion
2 cans (180g/can) Tuna flakes in vegetable oil, well drained
1 can (284ml) cream of mushroom (substitute, evap milk big can)
1 tetra pack (250ml) all purpose cream
1 box (200g) Cheese, any type and brand of cheese
1 cup water from pasta
*chopped parsley
*Salt and ground black pepper to taste
1 tsp white sugar
600g Spaghetti Pasta - cook according to the package directions.
Costing:
P 0.00 - vegetable oil from tuna flakes (P36.84 if olive oil, P11.4 if butter)
*P 4.00 - garlic
*P 10.00 - onion
*P 72.50 - 2 cans tuna flakes in vegetable oil
*P 53.25 - cream of mushroom (substitute: Alaska evap milk P 40.25)
*P 57.75 - all purpose cream
*P 43.00 - cheese
*P 3.00 - parsley
*P 56.50 - Spaghetti Pasta
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*P 300.00 - total
***Price is depending on your location and brands.
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