i imagine Gordon narrating his life: door open, walk through it, shut it, incredible.

@misslemonn

Жыл бұрын

😂😂😂

@septemberlindsey2808

Жыл бұрын

Lmaooo I actually do this because he’s soooo funny to me 😂 makes life a little better

@markneeley

Жыл бұрын

Bread in the toaster, season it beautifully

@karishmasuresh1758

Жыл бұрын

Lol 😂

@ImWORTHITINC

Жыл бұрын

ROTFLMAO!!!

10:43 To this day I am still convinced that Gordon just calls any random amount of olive oil a tablespoon

@aurahando5991

Жыл бұрын

I thought the same, he put at least 3 tbs 😅

@fergalhughes165

Жыл бұрын

A touch

@lorisruhstaller3030

Жыл бұрын

just a tea spoon😅

@przzuscomoditty

Жыл бұрын

😊

@DeR0p9284

Жыл бұрын

fr

Every single one of these dishes I want to try making. He's inspiring me to get back into cooking. I love the passion he has while cooking too. It's contagious.

@TheSmorris92

Жыл бұрын

Same!

I've seen Gordon do this 12 to 15 times. AND haven't done it once but...it never gets stale. The key to a great recipe

@tystin_gaming

Жыл бұрын

The key is someone that is an absolute master in their craft, showcasing simple and easy recipes that everyone can do. No need for over the top elaborate things, that is what makes him so great. The instructions are given in a way that makes anyone confident to make it as well.

@Coffeeisnecessarynowpepper

Жыл бұрын

I just baked frozen chicken strips in the oven, then microwaved ramen noodles (even though the box says don't) and microwaved frozen vegetables

@xXFireHawkXxHD

Жыл бұрын

@@Coffeeisnecessarynowpepper you’re the real Gordon Ramsay he’s just an imposter!

For your Asian noodles recipe, olive oil has too low of smoke point. If you're doing high heat, consider peanut or canola oil. Sesame oil is a great flavor infuser.

@lorisruhstaller3030

Жыл бұрын

i agree with you but its gordon I dont think he is able to cook without olive oil😅

@kindnessasgreatasthesea1158

Жыл бұрын

I'm Greek and we use olive oil for almost everything. I regularly make stir fries with olive oil and there is absolutely no problem with my olive oil. I don't even notice it's there. Always comes out delicious. So it depends on your tastes and the quality of the olive oil.

@jwenting

Жыл бұрын

I think he went with ingredients that are easily available in British supermarkets. Olive oil is just more common (and often cheaper) than peanut and sesame seed oil. Rapeseed oil (canola for Americans) is IMO a big nono because of how inflammatory it is for the bowel. Plus Gordon is addicted to his olive oil. He uses it everywhere (even where one really should use butter).

@kindnessasgreatasthesea1158

Жыл бұрын

@@jwenting I totally agree, olive oil is cheaper and healthier and in my family, we happen to cook exactly like Gordon on this regard.

@xaivang6379

Жыл бұрын

Also, instead of using the soy sauce on the meat and broccoli. You wanna throw them all in 1pan then soy sauce it up. Other then that the noodles don't have as much flavor as it can have.

I've made the spicy sausage rice twice now and it gets better each time. Incredible dish. 10/10

@vision821k4

Жыл бұрын

right fat boy.

@Rushyesgenesis

Жыл бұрын

I cant wait to try this. I'm making this next week.

@karenyakovich7284

Жыл бұрын

Do you not rinse the rice?

@NHLforDummies

Жыл бұрын

@@karenyakovich7284 I've done it with and without washing the rice. I've found blasting the rice without rinsing, as Gordon does in the video, gives the rice a lot more flavour than rinsing beforehand.

@Flip_Flop82

Жыл бұрын

How much rice did you use?

Hey! Who ever sees this…Switch your mentality from "I'm lazy and helpless" to "I'm growing and healing" and watch how your life changes for the better. 💪🏽🔥

@JesusMariaCatholicChristianPio

Жыл бұрын

kzread.info/head/PLUcjoO2Bj8AsiGYdzfqZyXae1lhMw_p2s

Gordon you answer my prayers, I was looking for this exact type of thing for lunches this year and I’m so ready to use these recipes

If Gordon could make something for lunch that’s quick , simple, cheap, delicious and able to have it with different ingredients to mix it up a bit that would be amazing

@shelbyfredrickson1384

Жыл бұрын

I mean if you need cheaper and simpler then that stir fry for fresh food you might as well stay with frozen foods

@Pingwinho

Жыл бұрын

If you can't do noodle/ rice stir fry fot into those categories, you should just stick to eating out.

@jeffadams4590

Жыл бұрын

Check out some slow-cooker recipes just to throw something into a crock pot and that's it. You just set it, AND FORGET IT! Lol.

@trimming5664

Жыл бұрын

You can lead a horse to water. Can't make it drink.

@TheSilverwing999

Жыл бұрын

I thought this was that?

Gordon is a man who really enjoys cooking, that makes me question myself, do I really enjoy cooking or do I enjoy watch him cook😊

I love that Chef Ramsay is sharing his recipe and knowledge! Hes definitely gotten better with age !!

I've made this gnooci recipe myself at home, I didn't have a ricer I just mashed it. But it was a huge hit it's a stick to your rib kind of thing but it's not heavy on your belly like store-bought is it's much lighter on your stomach but still very filling and absolutely delicious. I had some of the leftover gnocchi noodles and I actually while they were cold I made bacon the next day and then I fried them up in bacon almost like you would do with a spaetzle. And no joke it was the most delicious breakfast I have had in years.

@Marastife

Жыл бұрын

@@getz29 honestly I just slowly added flour until I started to get like a pretty dough like consistency but I didn't really need that much to be honest I think it was maybe about a cup of flour for every two large potatoes maybe a little less honestly. Really when making it you're trying to look for a consistency so the flower amount can change depending on how wet the potatoes are how humid the air is that you're working in it's just something that you just kind of figure out as you're going along. But I would say just slowly add the flour until you have something that's a little bit looser than a cookie dough but not quite a bread dough consistency? Almost like if you were making a pasta dough that's kind of the consistency you're looking for. At least that's the consistency I was looking for and got and my results were amazing

He always makes me hungry. I bet his kids' friends at school are jealous of their lunches lol

Everyone knows that gordon ramsay is the best chef

@retsuza

Жыл бұрын

Olive oil in an Asian stir fry hmmm

@JesusMariaCatholicChristianPio

Жыл бұрын

kzread.info/head/PLUcjoO2Bj8AsiGYdzfqZyXae1lhMw_p2s

@reality5921

Жыл бұрын

Gordon Ramsay is a Christian and I feel proud to be Christian ✝️.

@TJ-js7uf

Жыл бұрын

@@reality5921 he's not a Christian

@rockendude103

Жыл бұрын

Ok

This is great, minus the scraping of that teflon poison pan.

@BuddyTheWolfYT

9 күн бұрын

They have ceramic coated pans now which are safer

Gordon: "Great cooking on a budget" Also Gordon: Fresh italian sausage, grated parmesan cheese...

Thank you, chef Gordon for your sharing your incredible culinary knowledge and experience. My fondest memories. Cheers!!

Romeo loves Juliet. Gnocchi loves fresh pepper.

It was the first time I saw how to make gnocchi. It wasn't as difficult as I thought, so I thought I'd give it a try. I'm looking forward to more ideas videos that you can easily make even difficult recipes at home! Big Thanks! Chef Gordon!🙏🏻🙏🏻🙏🏻

You always make it look so simple and easy. I so enjoy your videos, especially on those nights sleep is a bit elusive. TY.

I always love your quick and easy recipes. I've tried several and they are so delicious and the family loves them. Thank-you for making these how to videos and they are budget friendly.

“ scratching the non stick pans with metal utensils doesn’t only add specs of black Teflon, it also seasons the dish with extremely carcinogenic materials…. Beautiful! “

I have always assummed that Gordon's recipes were complicated due to his atrticulateness. He surprised me with these effortlessness recipes with less budget ingredients and time spent on the stove❤ thank you

Honestly I love this man, his skills are perfect. I'm student becoming a best chef

All of these recipes look so delicious and straightforward. Just a handful of ingredients. Looks wonderful!

Great full-flavored dishes. Love the rice and sausage- looks absolutely mouthwatering 👌👍

Lovely recipes, I’m definitely trying all of them! He knows how to add a twist to level any dish up

He always cooks with passion 😊 very inspiring! 🙏

I’ve been following your work for quite a long time, Gordon. And I must say, you have made and are making me a better chef as the days go on. Thank you for the dedication to your work, man!

You know a real Chef by the sharpness of dem knives🗡️🔪

This man is the most charming when he is in the kitchen! Thank you for being such an inspiration Gordon!

Thank You for the menu of this coming week for the kids . Grateful!!

Exactly how I make it, at 6am, as I am rushing out the door for work.

@ismaeljimenez6562

Жыл бұрын

That's why you meal plan

@TheSilverwing999

Жыл бұрын

Lol the biggest tip is to make lunch for your kids the day before. If you aren't doing that already I don't know what to tell you

The background music reminds me of mission impossible lol

10:43 "Tablespoon of Olive Ol. A tbsp only!" *POURS IN A GALLON*

Chef Ramsay is one of the best chefs on the planet. Good stuff :)

Thank you so much. All three dishes are delectable

From 1:11 to about 1:22, Looking down at the chicken, rolling over it and pressing it down can get one's imagination going south. Love his cooking, tried many of his yummy recipes

As a new mom I love these videos. No frozen food will be given

Wow that's amazing ..thank you for sharing this amazing recipes. You are my favorite chef

What more do I want from great cooking? Nothing. Just THIS. Thank you Gordon!

Dude, now I’m hungry AF! Thanks Gordon!

It's 11 o clock at night and now I'm frigging hungry.

The broccoli is RAW!

@rthinds

Жыл бұрын

Annnd you eat raw broccoli in vegetable platters at picnics, don't you?

I was you in the library. When I was with my support work Gordon 😁

I love seeing the pleasure and joy of cooking when Gordon cooks❤

I'm really liking these well balanced lunch boxes ain't gonna lie.

@JesusMariaCatholicChristianPio

Жыл бұрын

kzread.info/head/PLUcjoO2Bj8AsiGYdzfqZyXae1lhMw_p2s

Wow, just learned a new and totally improved way of cutting up a capsicum, not the only thing I took away, but everyone else teaches other ways how to cut a capsicum/pepper and you lose a lot of product or you have to wet it further to wash off the seeds....a capsicum chef is my little wonder moment of awesomeness that you taught ne today.

Thank you Chef Gordon. Love all these 3 savory meals. ❤

This will change the Quality of my Life for at least 2 month!! Thank you Gordon.. Ps this is my first Gordon Video and i am a huge Fan from now on❤️ Greetings ✌️ and pleaase dont stop making content

That last dish is good with Chorizo

These are the recipes I need for my work lunch

Has this man ever seen what a lunchbox is?

Que manera de cocinar tiene el chef Ramsay !! Excelente selección de recetas !!! 💕

Looks absolutely delicious, can't wait to make this for myself! Keep up the delicious content 👌

I love it when he starts whispering so that the chicken has no idea whats gonna happen and fly away

Thanks so much ❤❤❤ I will try it at home 🏠

all chefs: a tablespoon of olive oil OWWWWNNLEYYYHHH **proceeds to pour 7000 grams into the pan

Gordon Ramsey is so passionate with his cooking,I just love listening to him ❤

I want to learn how to cook like Mr.Gordon

I cooked the Gnocchi - they are so great and easy - I ate them with spinach and pumpkin

Legendary Gordon Ramsey never cease to amaze us

Still asking for Gordon Ramsay to eat ghost pepper.

@jamesbrunner741

Жыл бұрын

I did that for my six and three-year-old kids a couple of weeks ago. They thought it was funny

That is the most amazing kitchen I’ve seen! I think it will just transform you into a professional chef!!!

@kroozgaming6761

Жыл бұрын

He is professional chef

I don't cook because i suck at it but i'm still watching this for some reason.

Loved it! The only thing he made the gnocchi too big, at least for me. Ones I've seen so far have been quite petite, which I like better

Now, I can try to cook again and stay away from microwavables

Wow I learn a lot with you ! Thank you for sharing 👍👍

I just cooked the Chicken Stir Fry with noodles for lunch. My husband and I loved it. It took me 30 minutes. Thank you #gordonramsay

@CJ-jf9pz

Жыл бұрын

It came out well with just soy sauce? Seems like you'd need something extra like Asian wine and oyster sauce or something

The Sausage Rice looks amazing!! 🤌🏼💜

Those I can make before class thanks Gordon

Platos sencillos y deliciosos. Elaboraré la versión vegana. Es todo un lujos ver las habilidades de los profesionales trabajando. 🙏👌💜

Wow...This show amazing ! Thank you chef 👨‍🍳

1:50 😂 just imagine him on a nature show. 'This is a young, tender sloth 🦥 😂😂😂😂

It's so easy but so yummy recipes 🤤

It's crazy how much they recycle these videos and yet I still watch them😂😅

Hi,three great meal options superbly executed , make me hungry watching.

Grandmaster and King 👑 of cooking

4:08 Love that sprinkle of teflon on the eggs

Everything looks delicious!

I know he uses these special kind of pans but every time I see him using a metal object to stir something in those, I flinch instinctively

You can hear the love of cooking 💞 n your voice. I love watching all your programs. I have learned so much for you.

Amazing 🥂thank you for this a must try

Gordon wakes up brush teeth,gargle mouthwash, fantastic😅😅

I will never use rice noodles again. I didn't know the would be a clumpy mess. But the rest of the stir fry was delicious. Tonight the potato gnocci!! Thx for the walk throughs of the recipes.

I really like your show, I have got some really good cooking tips from watching it, do you have any new chicken recipes?

Thank you!! Appreciate you sharing

I love those recipes are delicious 😋 I will try to do it . Thank you so much Greetings from Utah 😊😋

Every indian child be like okay... There is something else in lunch box than parantha. I will definitely try gnocchi

Look amazing, can't wait for someone to make this for me👽

Very nice rice noodle dish might try and make that myself😀😃😄

I have learned a lot from Gordon kitchen and share a lot with my friends

The recipes and cooking is great and all buuuut, the number of "That's what she said," jokes in there is what makes this video the best.

The British in him jumped out when he added peas to the gnocchi 😭

Finally , I have one thing similar with Gordon Ramsay!!! He is using the same soy sauce as mine!! Woohooo, thats enough for me

Recetas simples pero bien balanceados maravilloso

Other dad's: I gotta feed a entire family!! Gordon: now WHAT do I feed my entire family?

Very nice. Thank you Gordon Sir. ❤❤❤

Meanwhile in Canada, you have parents packing Goldfish Crackers and dried seaweed for their kids lunches...

Thank you, Gordon, for doing these videos. They are teaching me things even though I have been cooking since I was little.

@norinelapierre-sidney4332

Жыл бұрын

😂 what are you teaching people. Lol lol

@norinelapierre-sidney4332

Жыл бұрын

😊