I start with the 3rd option. Then after 4 of them, i work my way to the number 1 option. Lol
@sb11michael
5 ай бұрын
Bet💀
@kind2311
5 ай бұрын
The other night I had Don Julio and squirt. It was like wiping my ass with silk.
@frograna211 ай бұрын
That's cool and all but that og always hits🤤
@JJKK408 Жыл бұрын
After trying a few different fancy grapefruit sodas and different recipes to make these, I settled on fresh grapefruit juice and squirt for the bubbles/sweetness. 2 oz Blanco Tequila 2 oz Grapefruit Juice 3/4 oz Lime Juice Top off with Squirt in a rocks glass that’s rimmed with salt and sugar. Maybe not the best recipe but it works and it’s ingredients that are always available around me.
@Lui_Fern
Жыл бұрын
Sounds lovely!
@Ultra_Sauce Жыл бұрын
I personally love making it with the Fever Tree grapefruit soda
@Lui_Fern
Жыл бұрын
Everything fever tree makes is incredible
@antdj2546
Жыл бұрын
Same here but i use it now with mezcal! (Ensamble Cenizo and Verde) It goes so well since the taste of the fever tree is kinda stronger in grapefruit compared too other grapefruit sodas. Matches to the smoke of mezcal, really tasty!
@avoicecalling3455
Жыл бұрын
I always felt like fever tree is over the top. Especially their ginger beer. I like dry, but theirs is extra
@SirBrass
2 ай бұрын
@Lui_Fern how would you go about improving the drink using grapefruit soda and not using fresh squeezed grapefruit juice? I don't make this enough to make it worth buying an entire grapefruit, but I have Fever Tree grapefruit soda in the small bottles perfect for using 1 bottle per highball.
@trevanminnig3499
16 күн бұрын
Honestly, that’s how I usually make mine, but I had an idea while watching this, which is just my standard (1.5-2 oz tequila, .5 lime, top with fever tree), but adding the aperol sounds so good too lol
@jonlouis2582 Жыл бұрын
Mmmm Paloma, one of my favorites!
@christinecamley Жыл бұрын
Fabulous cocktails!! I love all of these beauties!! Cheers Lui!! :-)
@Lui_Fern
Жыл бұрын
Cheers Christine! Happy you liked them 😁🙏
@christinecamley
Жыл бұрын
@@Lui_Fern I do!! Have a great weekend Lui!! 🙂
@oli5671 Жыл бұрын
The aperol is smart, wouldn’t of thought of that
@Lui_Fern
Жыл бұрын
Thanks friend! It goes very well with the other ingredients
@MiguelAngelLopez11 ай бұрын
How would you make option 3 in a 6 gal water cooler?
@clovertx901 Жыл бұрын
Thank you sir, that last 1 was very good 😋
@Lui_Fern
Жыл бұрын
Happy you enjoyed that one 😁😁🙏
@clovertx901
Жыл бұрын
@Lui_Fern pink salt with sugar on the rim might make it even more appealing at the bar.
@Lui_Fern
Жыл бұрын
@@clovertx901 oh! Sold idea!
@DirtyHairy01 Жыл бұрын
I’ll take the second one! 😍😋
@Lui_Fern
Жыл бұрын
Yes! So good
@jcEstrada Жыл бұрын
What about a smoky Paloma, using mezcal instead of tequila. That’s my favorite
@Lui_Fern
Жыл бұрын
Always a winner in my opinion!
@Drew-di6nt Жыл бұрын
I think you add salt to the original as well. At least that's how they're served in Mexico. All great recipes!
@OGTonyP8 ай бұрын
What if you prefer it with out w big ass ice cube? You recommend cooling the mezcal?
@BobSmith-yo6ib Жыл бұрын
I make mine with fresh squeezed orange juice, lime juice, Mexican Squirt, and tequila, of course.
@justincowan7486 Жыл бұрын
Yo! Those all look really good.
@Lui_Fern
Жыл бұрын
Thanks friend! 😁
@justincowan7486
Жыл бұрын
@@Lui_Fern I lived through my 20s and 30s hating tequila because of an unfortunate incident during my formative teen years. As a man in his 40s I'm finally getting to experience tequila and other Mezcals. When I see your videos I think "I would love to experience having some drinks with this dude". I feel like you would be able to explain the flavor complexities and the different crafting processes and stuff. I'm always a huge fan of learning about how things are made and the different nuances that bring out different flavors. Keep up the good work with your videos, brother.
@Lui_Fern
Жыл бұрын
@@justincowan7486 thank you so much my friend! And funnily enough i had a similar experience. I used to drink shit tequila in college and then it wasn't until a couple of years after i became a bartender that i started to appreciate Tequila & Mezcal. But I'm happy you think I'd be someone fun to drink with 😁
@lawrencespies8674 Жыл бұрын
I use fresh grapefruit juice AND grapefruit soda.
@Lui_Fern
Жыл бұрын
Sounds great!
@DudeNamedAdi Жыл бұрын
no tajin rim? come on man
@APC99064 ай бұрын
I wish the description had the measurements.
@anactualloaf8134 Жыл бұрын
Your aggressive pours tell the tale of a man who has overcome much strife in his life.
@Lui_Fern
Жыл бұрын
😁😁🙏 just been in the service industry for a very long time
@wafflehousecoАй бұрын
Instead of using simple syrup of you make a grapefruit oleo saccharum it’s even better
@breezysantiАй бұрын
A restaurant that I live by sells a paloma for $22, and I find that to be ridiculous 😅
@JP310_L.A11 ай бұрын
In Mexico they’ don’t just use just squirt look up cantaritos you’ll see how fresh they make palomas in big clay cups
@palomanorton8945 ай бұрын
My name is Paloma lol❤😂😊
@nothingtoseehere5760 Жыл бұрын
you don't actually need the aperol, it's actually fresher and quite bitter if you express the peel instead
@kylekeller5432 Жыл бұрын
How about a riff with some mezcal?
@fuckyourfeelings27413 ай бұрын
The aperol was a good touch very underrated
@InnerProp11 ай бұрын
I like the og, why make it more complicated? Why make it bitter, bitter is bad. I also do it with Ice sugar free grapefruit soda.
@kenrodriguez2128 Жыл бұрын
#2 almost, tequila, lime, salt, squirt, club soda or mineral water💣💣
@heyysimone5 ай бұрын
Number 2 is the best except i use a really high quality grapefruit soda, not that squirt stuff that looks like nuclear waste
Пікірлер: 52
I start with the 3rd option. Then after 4 of them, i work my way to the number 1 option. Lol
@sb11michael
5 ай бұрын
Bet💀
@kind2311
5 ай бұрын
The other night I had Don Julio and squirt. It was like wiping my ass with silk.
That's cool and all but that og always hits🤤
After trying a few different fancy grapefruit sodas and different recipes to make these, I settled on fresh grapefruit juice and squirt for the bubbles/sweetness. 2 oz Blanco Tequila 2 oz Grapefruit Juice 3/4 oz Lime Juice Top off with Squirt in a rocks glass that’s rimmed with salt and sugar. Maybe not the best recipe but it works and it’s ingredients that are always available around me.
@Lui_Fern
Жыл бұрын
Sounds lovely!
I personally love making it with the Fever Tree grapefruit soda
@Lui_Fern
Жыл бұрын
Everything fever tree makes is incredible
@antdj2546
Жыл бұрын
Same here but i use it now with mezcal! (Ensamble Cenizo and Verde) It goes so well since the taste of the fever tree is kinda stronger in grapefruit compared too other grapefruit sodas. Matches to the smoke of mezcal, really tasty!
@avoicecalling3455
Жыл бұрын
I always felt like fever tree is over the top. Especially their ginger beer. I like dry, but theirs is extra
@SirBrass
2 ай бұрын
@Lui_Fern how would you go about improving the drink using grapefruit soda and not using fresh squeezed grapefruit juice? I don't make this enough to make it worth buying an entire grapefruit, but I have Fever Tree grapefruit soda in the small bottles perfect for using 1 bottle per highball.
@trevanminnig3499
16 күн бұрын
Honestly, that’s how I usually make mine, but I had an idea while watching this, which is just my standard (1.5-2 oz tequila, .5 lime, top with fever tree), but adding the aperol sounds so good too lol
Mmmm Paloma, one of my favorites!
Fabulous cocktails!! I love all of these beauties!! Cheers Lui!! :-)
@Lui_Fern
Жыл бұрын
Cheers Christine! Happy you liked them 😁🙏
@christinecamley
Жыл бұрын
@@Lui_Fern I do!! Have a great weekend Lui!! 🙂
The aperol is smart, wouldn’t of thought of that
@Lui_Fern
Жыл бұрын
Thanks friend! It goes very well with the other ingredients
How would you make option 3 in a 6 gal water cooler?
Thank you sir, that last 1 was very good 😋
@Lui_Fern
Жыл бұрын
Happy you enjoyed that one 😁😁🙏
@clovertx901
Жыл бұрын
@Lui_Fern pink salt with sugar on the rim might make it even more appealing at the bar.
@Lui_Fern
Жыл бұрын
@@clovertx901 oh! Sold idea!
I’ll take the second one! 😍😋
@Lui_Fern
Жыл бұрын
Yes! So good
What about a smoky Paloma, using mezcal instead of tequila. That’s my favorite
@Lui_Fern
Жыл бұрын
Always a winner in my opinion!
I think you add salt to the original as well. At least that's how they're served in Mexico. All great recipes!
What if you prefer it with out w big ass ice cube? You recommend cooling the mezcal?
I make mine with fresh squeezed orange juice, lime juice, Mexican Squirt, and tequila, of course.
Yo! Those all look really good.
@Lui_Fern
Жыл бұрын
Thanks friend! 😁
@justincowan7486
Жыл бұрын
@@Lui_Fern I lived through my 20s and 30s hating tequila because of an unfortunate incident during my formative teen years. As a man in his 40s I'm finally getting to experience tequila and other Mezcals. When I see your videos I think "I would love to experience having some drinks with this dude". I feel like you would be able to explain the flavor complexities and the different crafting processes and stuff. I'm always a huge fan of learning about how things are made and the different nuances that bring out different flavors. Keep up the good work with your videos, brother.
@Lui_Fern
Жыл бұрын
@@justincowan7486 thank you so much my friend! And funnily enough i had a similar experience. I used to drink shit tequila in college and then it wasn't until a couple of years after i became a bartender that i started to appreciate Tequila & Mezcal. But I'm happy you think I'd be someone fun to drink with 😁
I use fresh grapefruit juice AND grapefruit soda.
@Lui_Fern
Жыл бұрын
Sounds great!
no tajin rim? come on man
I wish the description had the measurements.
Your aggressive pours tell the tale of a man who has overcome much strife in his life.
@Lui_Fern
Жыл бұрын
😁😁🙏 just been in the service industry for a very long time
Instead of using simple syrup of you make a grapefruit oleo saccharum it’s even better
A restaurant that I live by sells a paloma for $22, and I find that to be ridiculous 😅
In Mexico they’ don’t just use just squirt look up cantaritos you’ll see how fresh they make palomas in big clay cups
My name is Paloma lol❤😂😊
you don't actually need the aperol, it's actually fresher and quite bitter if you express the peel instead
How about a riff with some mezcal?
The aperol was a good touch very underrated
I like the og, why make it more complicated? Why make it bitter, bitter is bad. I also do it with Ice sugar free grapefruit soda.
#2 almost, tequila, lime, salt, squirt, club soda or mineral water💣💣
Number 2 is the best except i use a really high quality grapefruit soda, not that squirt stuff that looks like nuclear waste