I'm a single gal but I find your videos extremely helpful for saving money on groceries! I've also found it helpful to make larger meals so I don't have to cook as much later😊

I have to say, I really enjoy putting these videos on these long when I am in the kitchen or folding laundry!

Thighs are the best. I do BBQ chicken thighs in the slow cooker. 3lbs of boneless thighs, salt & pepper. Add large onion. I jar of unsweetened BBQ Pantry Pride. Cook 2.5 hours. Take out & shred and back in slow cooker add 1/4 of brown suger and a little vinegar cook for another 1/2 hour.

I love the snippet of Kim from the Wads😂😂

The crushed tomatoes & fire roasted tomatoes are a staple in my pantry. They're great for all kinds of recipes

You did your thing! Chicken is definitely a staple protein in our home.

I’m here for the chicken palooza!!

This I so helpful to have a compilation for just chicken. Would love more for just beef or fish or air fryer or instant pot. Length of video is no issue. Thanks for all you do

@Cheray_

Ай бұрын

👌🏾Great ideas❤🙏🏾

@koko-ul8tu

20 күн бұрын

Yes

@TinyHouseHomeschoolLife

17 күн бұрын

Yes!

@moirahewitt813

7 күн бұрын

@@Cheray_ 38:12

@moirahewitt813

7 күн бұрын

@@koko-ul8tu 38:27

Wow! That was a lot of chicken recipes. We definitely can’t say we don’t know what to do with our chicken now 😂. That was fantastic & so are you. Your family is blessed to have you ❤.

Chicken is my main source of protein!! I adore some good chicken. I live with my son and he’s just as crazy about it as I am!! Honestly we probably have it at least 3 times a week!! Thank you for all your hard work!! I hope Haley is doing good!!! I got to talk to my grandson yesterday and it just made my whole week. He’s in GA in basic training for the Army! I miss my boy so much but I’m so proud of him 🇺🇸❤️

@FurBabyGrandma

Ай бұрын

Thanks to him for his service. I imagine he is at Ft Moore ( formerly Ft Benning) in Columbus, GA. It is a nice town. Hopefully you will get to attend his graduation from either basic training or his next training (AIT). God Bless.

@tinashort9098

Ай бұрын

@@FurBabyGrandma thank you so much!! I’m going to both!!! My ex was there many years ago and my uncle was a drill sergeant there.

Love Kim! You and Kim are the only two people I watch consistently.

Thanks Christine, just hearing your voice while I work is so helpful.

Epic episode! Thank you for sharing your recipes! I’m making the wings tonight…Yum😋

I now have recipes for a month. YAY! I love chicken and fish. ALL vegetables.

Rogue and Speedy for president!!! More videos like this would be amazing. How about uses for tomato paste (very annoying to buy the can and then recipes only call for 3 tbsp) or fresh tomatoes

I always save any extra broth or sauce from a brisket in slow cooker (which was made with bone Broth) to use for soups.

When my hubs and I were first married (1977) and had a child ( one of four to come ) we went thru the year of leg quarters … kind of like your year of oatmeal … my husband begged me NOOOO more chicken … I think ? I was getting leg quarters for 25 cents a lb ??? Of course my hubs was only making 9 bucks an hour at Lockheed !!! We were new home owners and things were tight !!! I still love chicken and my hubs ( he doesn’t complain!!) especially if I cook !!! Glenda

@loribabycakes1987

29 күн бұрын

How can you complain about 9$ an hr in 79 I was making $3.45 an hr

I’m glad you mentioned the bag holder thing I’m not a gadgetry type of person and often find the old fashioned way of doing things is better than new fangled things it took me awhile to even get an instant pot but boy i love my instant pot!! Example I have a few strainers but my favorite is an old metal one that’s old old and only has two of the three feet on it❤❤❤❤ I don’t even see the need for an air fryer although so many people love them 🤷‍♀️

LOVE LOVE LOVE this kind of videos! Thank you so much for the recipes! Greetings from Greece ❣️

Hello Christine, I’m a northern lower Michigan gal. I can relate to your weather issues 🤪. Thanks for all your tips and tricks. They help immensely with my budget. Love the retirement life but it does require sale shopping. Love your potato soup recipe. I use the same concept with cabbage, onions and smoked sausage with some chicken broth in the crock pot. Then add the evaporated milk and cheese slices when cooked. ☮️ ❤ & pickleball

I love to meal prep. Sometimes I have a ton of leftovers and one of my nieces will come get some so she takes to work for lunch(she is in grad school on line). Yesterday I did spaghetti sauce and she is coming to get some of that this week. I love sweet potatoes. I owned a farm and the farmer that rented it would always give me some and they were so good. He did the same for my mom when she was alive

I love that you put the title of each recipes through the timeline of the video.

That was fun! Lots of the recipes look great and you are so entertaining! I never knew there was such a thing as squeeze Cilantro!

Everything looks great! My kind of food!!!

Saving this video and adding so many of these recipes to my upcoming meal plans 😍 Would love to see a similar marathon video featuring ground beef!

Not me watching the whole video. And I don't even eat meat. Or live in America 😂. But thinking off how I can veganize some off the recipes 😇. Love the vibe off your videos

I'm loving how many recipes are in this. I hate cooking in summer and most of these are easy peasy.

Thank you Christina I'm always looking for new chicken thighs recipes

Love the idea of micro-plane garlic

What a huge batch of recipes to have. Thank you for sharing❤

Literally 8 seconds into the video, “Do you want an hour long video…” resounding YES!!! 🎉

Chicken is my favorite protein. Great video!

for my enchiladas i use a can of salsa, and a can of cream of chicken soup mix in chicken put in to the shells, close the shells and cover with more of the sauce (without the chicken in it) and top with cheese and bake

Thank you for the recipes 😊😊😊

I'm cooking tonight Monday 1.5 pounds of pork tenderloin, Brussels Sprouts & Ghooni it's just forc2 of will have leftovers

Wonderful recipes from a wonderful lady thanks for upload you gave me some great ideas

that was great! thanks so much!!!

What a surprise to see Kim from The Wads! Great ideas for chicken recipes. Thanks!

Fantastic video!

The Lazonia looks so YUMMY. Actually I think I am going to make all of them. Thank you so much.

These dishes look really good.

Mercy woman that was a la la palooza. Great recipes. Thanks.

Wonderful!! Just in time for my Sam's chicken stockup!! Oh and I got a pair of Oofos for Mothers Day!! Game changer!!!!

Great video. Thank you ❤

I have been in such a dinner rut and pretty much the only meat I like is chicken. You have no idea how helpful this is to me. Thank you!!!

Wings look good but my husband won’t go for those. Great ideas. Thank you. You rock!!!

@bobbiepahl3500

Ай бұрын

Perhaps if you leave the hot pepper out your husband may like it indoors recipe because I don’t like hot pepper I leave the hot spices out then the recipe is delicious 🤤 when I make it that way just share in what I do 😊

@ladyskye3179

Ай бұрын

@@bobbiepahl3500 It’s the bones and skins. He only likes bones less chicken. Lol. I can make this for me. 😃

Made the Peruvian spicy chicken and sweet potatoes tonight! I used habanero, it did NOT disappoint!! Thanks for sharing ❤😊

Thanks this is so helpful for me to take from this video and adapt to my needs and to have new ideas also i use a rolling pin to crush corn flakes 😂

We have an airfryer my son & I use it several times a week.

I have this amazing crystallized lemon seasoning that I use and I add garlic powder, onion powder, oregano and smoked paprika, olive oil and some freshly squeezed lemon juice and then I spread it all over the chicken with a baisting brush and then I cook the chicken in my enamaled cast iron stock pot. My hubby loves it when I make chicken like this. Just and FYI if u put parchment paper in ur airfryer the clean up is much easier. I cook sweet potato in my instant pot all the time mind u I make mashed sweet potato when I cook them in the IP. Loved the recipes and marinades u shared today. I have never had any issues with my IP's either and I have been cooking with them for over 5 yrs.

The lighting was kinda dark in some parts of this video. I used to use that kind of garlic paste stuff too. Then when I ran out and just bought actual garlic, I realized how big of a flavor difference there really is. I would highly recommend going back to fresh. It is so much tastier. You have a ton of chicken dish ideas. Thanks for the video.

My husband wanted an Instant Pot years ago, so I got him one and I purposely have not learned how to use it, because I cook 98% of the time, but I want him to cook once in a while. But seeing those great looking recipes, I'm thinking I might need to learn how to use it!

wow, so many! I must try some of these recipes 😋 Tip for chicken recipes, in particular the grilled chicken or rotisserie. Add some cinnamon, it is delicious. I always use it and leave people wondering how I made the chicken because it is that good🤤 But I am mean with my secret ingredient and leave them wondering 😅

Looks pretty good 😊

Thank you

I have watched you make your gumbo so many times & it makes my mouth water! Some day I will make it myself, but I CANNOT bring myself to use clam juice. Apologies to your mother & grandmother! 😀

@TinyHouseHomeschoolLife

17 күн бұрын

We make it often and just skip the clam juice. 🤷🏼‍♀️

I'm so excited I found that hot sauce. I'm allergic to tomatoes and that one doesn't have it in there. Can't wait to try these recipes

It all looks delicious. My go to spices is, chicken bouillon, garlic, ginger, cumin. We go through garlic lol I love chicken recipes. I need to get an instant pot. Lol❤

I make the perevian chicken twice a month. I just marinade chicken breast in the sauce overnight. The next day I cook on a cast iron and add some rice (supper on the table in less than 20 minutes). The lime dressing is our favorite to add over rice.

A little warm water in the bottom of those bbq sauce bottles will do the trick

Is there a breakdown of the recipes anywhere? Thank you Christine! You are amazing in all that you do!

I love your channel! Enchladas are never ever made with flour tortillas unless you like the consistency of a soggy flour tortilla.

I love chicken however the price has doubled over the last few months here in Canada I am only buying it when it is on sale

The red/purple hair takes me back! Only the OGs remember!

So sweet Speedy doing his own thing in the old recipies. Is he still around?

Love these recipes! How do you get your chicken shredded so evenly?

Love all your videos! I'm looking for the printouts of the recipes. I went to your website and searched, chicken taquitos and cilantro lime chicken, and couldn't find them. I'm one of those that has to have the recipe in front of me in written word!

Thank you for all the great ideas.What brand and model of the crock pot are you using?

I’m going to watch this when my students go to lunch. Your creamy chicken taquitos are a staple in our house now💝💝💝

I love looking at your clips to see if it was filmed pre or post finger injury.

@FrugalFitMom

Ай бұрын

These were all pre-injury!

🍽👩‍🍳Wow great recipe. It looks so tempting! superb delicious ❤❤❤ great sharing dear friend! stay blessed ❤❤ always stay connected

30:09 was adorable

I want to try out the thai chicken but allergic to peanut butter, so I'm going to use sunflower butter. Trader Joe's brand is $5.49 where I live and it tastes a lot like peanut butter. Also, you can make your own cajun seasoning- Emril Lagasse has recipes, i just omit the salt and add it separately.

aaaaaaamazing 🎉

Have you ever put a whole chicken in your air fryer? Crispy skin, juicy meat. Perfect!

Maybe just a New Mexico thing but corn tortillas are for enchiladas but the mixture is right on.

I use chips or toasted bread crumbs

A great compilation of culinary choice. For that roux, in keeping with the spreadables comparison, "the color of nutella" would probably appease the Cajun masses. Perhaps. Depends on the day, right?

I have a pretty small porcelain mortar and pestle that I use to grind thyme with, I think I got it from Amazon.

I have a Crock Pot brand instant pot. It works great and it was $50 cheaper.

If you know the Hensters her name is Georgia,she loves McCormick's Cajun seasoning.The Happy Hensters is the actual name.

I thought I was the only one who sang to there food. 😂😂😂❤❤❤

I tear up corn tortillas and thicken my soup with them.

i LOVE the tee shirt

Would you do a video , on how many meal's you can make off of $100.00 a month🎉

Love the ease of some of the recipes but are they printed out somewhere? In the end it might be a dump and mix but sure they will be good.

So glad to hear your daughter no longer in Idaho given the lack of OBGYNs in Idaho these days.

Do you have the pdf of the recipes from this? love the video

Is this a silly question, but does anyone use the spray avocado oil onto veggies and the sprinkle on your seasoning or roll the corn into the seasoning so it stays on better??

Can you make some more videos like this? Except one could be for beef and the other could be for pork. And here's a challenge: fish!

Is there an alternative to peanut butter in sauces? I just don’t like the flavor in Asian dishes. TIA

I’m unsure of the reason why cooking a whole chicken in the instant pot versus roasting it in the oven ? Is it the 15-20 minute difference? Or keeping the kitchen cooler?

"don't look at me, my hair's not done!" HEHE

Your chicken taquito recipe is not on your website. Please share supper interested in trying them out!

It was the bones fault that the thighs took so long for that one sheetpan meal. But they add flavor so it’s worth it!❤

@frugalfitmom Do you have the recipes anywhere so we can print and/or save them?

I'm cooking today Monday Ina's eggplant & Tomato soup for lunch rest in the freezer for next week

best way to do a double crust chicken pies?????

The degree of oven on the sheet pan…or did I just miss it?

I don’t see the pie crust