I liked your summation ,the photography was excellent ,I would have preferred comments on each individual sushi ,what was a wow and what was just excellent quality ,I did enjoy how you highlighted his preparation technique ,a real skill with his hands

No reaction to eat piece of food this time? Why!? Thats what i love about this channel normally. I love that you give your honest opinion.

love the intro! MORE!

@jennyfoodtravels

3 ай бұрын

Thank you so much!

Looks great

Nice fish broker angle to this place along with easy access through BART. 👍

@jennyfoodtravels

3 ай бұрын

Yes! It's great to see the fish broker getting the credit they deserve!

Five minutes in and I'm bummed to not see Jenny's beautiful nails!

@iplaywithsticks6194

3 ай бұрын

Spoke too soon... 5:59 and they appear! :-)

Not sure I would call the fish served as being rare with the exception of the stargazer.

@jennyfoodtravels

3 ай бұрын

It was my first time enjoying strawberry conch and mejina in the States, so it felt quite unique to me as well

12:40 spoiler! Annoying voices throughout and up to this point are ALSO food blogging... asking the chef if they can use special lighting.

@juurviljasupp

3 ай бұрын

Please share their handle so I may dislike every video they ever made one second into watching.

@nancyoffenhiser4916

3 ай бұрын

I noticed. They are so rude. Despite all of that, Jenny pulls out a win. She doesn't have to Sell the restaurant.. her manners, grace, notes about the food and great photography will have her invited back probably for another visit.. this one probably will be a private invite. ❤❤

@debbiegee2835

3 ай бұрын

Could Jenny turns off the sound while filming?

@iplaywithsticks6194

3 ай бұрын

Check out the Chef's facial expression @ 7:08... he seems stressed with all the blogger's constant talking.